1 piece. Quinoa, lentil beans, onions, mushrooms, secret seasoning, cumin, sea salt wrapped in a spring roll shell.

Shredded kale and carrots, celery, and onions mixed a homemade vegan Caesar dressing.

Curry, cumin, fresh garlic, bell peppers, olive oil, cabbage.

Kale, red onions sauteed with garlic, olive oil, sea salt.

Cabbage, collard, sea salt, Jamaican curry, olive oil.

Green beans, fresh garlic, sea salt, olive oil.

Gluten-free pasta, nutritional yeast, coconut milk, avocado oil, sea salt, cumin, smoked paprika, granulated garlic, Daiya cheese.

Topped with sweet butter.

Quinoa and seasoned black beans.

Ripe plantain flash fried to perfection

Gluten-free pasta, broccoli, shredded carrots, fresh garlic, grape tomatoes, grapeseed oil, parsley, red onions, cajun seasoning, smoked paprika and Love!!

Black beans, black-eyed peas, tempeh, onions, green peppers, fresh tomato, chili sauce, sea salt, black pepper, garlic.

Butter beans, kale, red onion, basil, sea salt, smoked paprika, Roma tomatoes, liquid smoke.

White beans, cabbage, red peppers, sweet onions, sea salt, coconut milk, Jamaican curry, olive oil.

Chickpea, baby spinach, sweet onions, sea salt, cinnamon, diced tomatoes.

Sweet potatoes, almonds, pineapples, allspice, raw sugar, banana, coconut milk, ginger, sea salt baked off in a mini pie crust shell.