A La Carte Sides
- Brussel Sprouts $5.00
  
  Brussels sprouts roasted in white wine, topped with a balsamic glaze.
- Cheesy Potatoes $5.00
  
  Hash brown potato casserole.
- Roasted Carrots $5.00
  
  Carrots roasted in butter and Milligan's Bourbon aged maple syrup.
- Roasted Beets $3.00
  
  Oven roasted beets in an orange glaze and balsamic drizzle.
- Cooked Apples $3.00
  
  Apples dusted with cinnamon and brown sugar, cooked tender. Served chilled.

Soup and Salad
- Asian Salad $9.00
  
  Romaine lettuce, edamame, red cabbage, almonds, cilantro and topped with wonton crisps in a sesame vinaigrette.
- Tomato Bisque $5.00
  
  A rustic tomato bisque with fresh herbs.
- Side Salad $4.00
  
  Mixed greens tossed with Lineage's garlic dressing.

Starters
- Braised Pork Nachos $10.00
  
  Tortilla chips loaded with IPA braised pork shoulder, smothered in house white queso and topped with scallions and cilantro. Served with aji salsa. Add vegetarian option with vegan sloppy joe.
- Stuffed Peppers $9.00
  
  House made chicken sausage and boursin cheese-stuffed Hungarian peppers. Baked and served over heirloom tomato sauce.
- Crab Rangoon Dip $12.00
  
  Cream cheese and fresh crab dip baked in cast iron, served with house made sweet and sour sauce and pita chips.
- English Mushrooms on Toast $9.00
  
  Mushrooms sauteed in garlic, cream, and white truffle oil. Served over toasted ciabatta.
- Coneydog Nachos $10.00
  
  House made coney sauce, sliced hot dog, raw onion, and house made IPA mustard

Oven-Toasted Sandwiches

All sandwiches are oven-baked to order on Lucky Cat Bakery cibatta bread and served with chips. Swap your chips for a side salad for an additional charge.
- The Crescent City Cuban Muffaletta $10.00
  
  Cuban inspired braised pork on a muffaletta style sandwich with salami, swiss, and olive tapenade on a ciabatta bun.
- The Tangy Bird Roasted Chicken Sandwich $10.00
  
  Honey and dijon marinated chicken, oven roasted and topped with provolone cheese slathered with our house-made IPA honey mustard. Served on ciabatta.
- The Bollywood Indian Street Sandwich $10.00
  
  Cumin and tumeric smashed potatoes with bell pepper, tomato, green chutney, shredded white cheddar, and tamarind ketchup.

Not-So-Humble Hand Pies

We hate to brag, but that's what family does, right? Also known as pasties, empanadas or samosas, we've put a culinary spin on these cross-cultural pastries. Wrapped in handmade pie crust ? they're so good they'll make your grandmother curse. Our pies require 2 hands and are freshly baked to order. Swap your chips for a side salad for an additional charge.
- The Ohio Goat Grilled Cheese Pie $10.00
  
  Gooey Ohio goat cheddar and sharp provolone in a flaky hand pie. Served with a cup of rustic tomato bisque and kettle chips.
- The Farm Hen Chicken Pot Pie $10.00
  
  Chicken, peas, potatoes and carrots cooked in pan gravy and finished with cream. Served with a side of kettle chips.
- The Taj Samosa Pie $10.00
  
  Ground lamb and vegetables cooked in house made garam masala, layered with turmeric mashed potatoes and baked with a cheddar crust. Served with spring pea mint chutney and chips.
- The Babushka Stroganoff Pie $10.00
  
  Mushroom stroganoff with egg noodles, stuffed in our house made pie crust and baked golden brown.
- The Big Mama Pot Roast Pie $10.00
  
  Beef roast braised with oven roasted carrots and potatoes in Lineage stout gravy. Served with a housemade creamy horseradish sauce for dipping. Served with a side of kettle chips.

Brunch Menu

Available Saturdays and Sundays from 11am-2pm
- Cheese Enchiladas $10.00
  
  Cheese enchiladas with two fried eggs and cotija cheese. Served with a side of black beans.
- Lineage Quiche $10.00
  
  Chicken sausage, butternut squash, sage, and Boursin cheese. Served with a side salad.
- Baked Western Omelet $10.00
  
  Country ham, sharp cheddar, bell pepper, onion baked into breakfast casserole. Served with a side salad.
- Breakfast Handpie $10.00
  
  Scrambled eggs, sausage gravy and cheesy potatoes baked inside a flaky pie crust. Served with a side of cooked apples.

Late Night or Anytime Snacks
- Chips and Dip $3.50
  
  Crunchy snacks to serve your salty cravings. Your choice of kettle chips or carrot sticks served with a horseradish sour cream and onion dip. Served all day and all night.
- Peanuts and Garlic $3.50
  
  Pritong mani. Peanuts and garlic fried in coconut oil.

Desserts
- Pecan Mini Hand Pie $3.00
  
  Freshly baked pecan pie served with whipped cream.
- Pop'd Tart $5.00
  
  Reminiscent of your childhood. A house made oven toasted brown sugar and cinnamon pastry with icing.

Drinks
- Rambling House Soda $3.00
  
  Cola
- One Line Coffee $3.00
  
  One refill. Medium roast or decaf.
- Orange Juice $3.50

Menu for Lineage Brewing provided by Allmenus.com

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