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Artichoke hearts, fresh spinach, pepper jack cheese, crostini.
Lump crab, frisee salad, remoulade.
Fish tacos, calamari, crab cake, salmon cake.
Crispy sage, zucchini straws, spicy marinara.
Assortment of local cheeses, pickles, local honey, house made mustard.
Shaved parmesan, house toasted crouton.
Local field greens, strawberries , candied walnuts gorgonzola , vanilla bean balsamic vinaigrette.
Gourmet blend, sauce that will make you drop your anchors, onion ring.
Shaved prime rib, provolone cheese, horseradish cream + au jus.
House made salmon cakes, rice pilaf, corn salsa, roasted poblano butter sauce, chef's vegetables.
Mini crab cake, cedar plank salmon, shrimp and crab stuffed cod, chef's vegetables, rice pilaf.
Whipped potatoes, chef's vegetables roasted shallot compound butter.
8 oz. Usda top sirloin, gorgonzola whipped potatoes, chef's vegetable.
Parmesan garlic crust, rice pilaf, chef's vegetables, lemon butter sauce.
14 oz. herb rub, roasted shallot compound butter, whipped potatoes, chef's vegetables.
Gluten-friendly pasta available upon request; chef's vegetables, penne pasta, sundried tomatoes, fresh basil, white wine sauce.
Menu for The Boat House provided by Allmenus.com
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