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Daruma Japanese Steakhouse and Sushi
Steamed soybean sprinkled with salt.
5 Japanese potstickers filled with pork and veggies.
5 steamed shrimp dumplings.
Crispy shrimp served with sweet chili sauce.
Lightly battered deep fried served with ponzu sauce.
4 pieces of raw fish top of sushi rice.
6 pieces of raw fresh fish.
Raw or undercooked. Crab stick, avocado, cucumber with special sauce.
Variety of seaweed in special sauce.
Octopus with light vinegar sauce.
Crab stick with light sweet vinegar sauce.
Grilled tender chicken served with teriyaki sauce.
Sliced NY Strip grilled, served with teriyaki sauce.
Grilled salmon in garlic butter, teriyaki sauce and lemon.
Choice of beef, chicken, or salmon with 2 pieces of shrimp tempura, veggies, California roll, 1 gyoza & 1 shumai.
8 pieces of sushi and California roll.
12-14 pieces of assorted raw fish.
5 pieces of fresh raw sushi assorted raw fish and California roll.
10 pieces of fresh sushi, assorted sashimi and 3 kinds of rolls chefs choice.
BBQ eel with special eel sauce on steamed rice.
Assorted fresh raw fish on sushi rice.
Raw.
Raw.
Raw. Yellowtail & scallion.
Avocado, asparagus and cucumber.
Avocado, cucumber & crab stick.
Raw. Mango, crab roll topped with tuna & salmon & eel sauce on top & caviar.
California Roll deep fried on top with spicy mayo & eel sauce.
Raw. Tuna, avocado & maguro.
Kampyo, oshinko, yamogobo, crab stick, cooked egg & cucumber.
Cream cheese, coconut shrimp, salmon, whitefish with red caviar, tartar & eel sauce.
Shrimp tempura with BBQ eel, avocado & eel sauce on the top.
Raw. Shrimp tempura, cream cheese, salmon with spicy yum yum sauce & caviar.
Raw. Avocado, scallop with spicy sauce, tempura flakes & caviar.
Raw. Crab stick, avocado, white tuna topped baked with tobiko, masago, aioli & eel sauce.
Raw. Shrimp tempura & avocado, spicy tuna on top with crunchy & eel sauce & tempura flakes.
Raw. Tempura shrimp, cooked egg, crab stick, avocado, cucumber, caviar & eel sauce.
Raw. California roll covered & baked assorted fish, caviar, eel sauce & spicy mayo on the top.
Lobster tempura, crab stick, cream cheese, asparagus, avocado, caviar with eel sauce on the top.
Salmon, asparagus, crab stick & cream cheese deep fried & hot sauce, mayo on the top.
Towered of chopped tuna with on a bed of miso tartar sauce, Sriracha & eel sauce.
Cream cheese, cucumber, & smoked salmon.
Imitation crab stick.
Japanese sweet preserve squash.
Japanese preserve crunchy radish.
Raw. Avocado, spicy tuna, tempura flakes.
Raw. Avocado, cucumber & salmon.
Cream cheese, BBQ eel, crab stick tempura & eel sauce.
Shrimp tempura & eel sauce.
Grilled shrimp, cooked egg, cucumber.
BBQ eel, cucumber, cream cheese, tempura flakes with avocado on top.
Raw. Rectangular cut pieces spicy tuna middle, salmon & tuna on the top, covered with flavors of caviar, spicy mayo & eel sauce.
Raw. crab stick, tuna, BBQ eel, avocado, mango, red caviar & eel sauce.
Raw. California roll with tuna, salmon, whitefish cooked shrimp & BBQ eel on the top.
Crab tempura, spicy tuna & asparagus topped with BBQ eel & seared white tuna. Along with eel sauce, aioli & tempura flakes.
Tuna, white tuna, cream cheese topped with avocado, spicy mayo & Sriracha sauce.
Raw. Deep-fried soft shell crab, crab stick, avocado, cucumber, caviar & eel sauce.
Salmon, whitefish, yellowtail, crab stick & cream cheese deep fried with spicy sauce, caviar & eel sauce on top.
Shrimp tempura & cream cheese, crab stick on the top with spicy mayo, eel sauce & caviar.
Chopped lobster, spicy tuna & cream cheese. Topped with broiled shrimp along with spicy mayo, Sriracha, eel sauce, and chef special sauce ending with a flame.
Raw. Deep-fried crab stick, cream cheese, seared red snapper & tuna on top along with tartar special sauce.
Deep-fried roll, tuna, white tuna, red snapper, and salmon with avocado and cream cheese. Drizzled with spicy mayo, eel sauce, miso tartar, and Sriracha
8 oz. premium quality New York strip.
8 oz tenderloin.
12 pieces of jumbo shrimp
8 oz. of fresh salmon.
8 oz. chicken.
8 oz. tender calamari steak.
8 oz. of jumbo scallop.
Assorted vegetables.
2 cold water lobster tail 6-7 oz.
6 oz. filet mignon, 1 lobster tail, 5 oz. jumbo scallop and 10 pieces of jumbo shrimp along with soup, salad, vegetables, noodles, and fried rice.
Steamed soybean sprinkled with salt.
Japanese potstickers filled with pork and veggies- Pan-fried
5 steamed shrimp dumplings.
Crispy shrimp served with sweet chili sauce.
Lightly battered deep fried served with ponzu sauce.
4 pieces of raw fish top of sushi rice.
5 white tuna sashimi with jalapeno slice with ponzu sauce.
6 pieces of raw fresh fish.
6 pieces of fresh raw tuna.
Crab stick, cucumber, and avocado.
Spicy tuna, avocado, and tempura flakes.
Shrimp tempura and cream cheese wrapped in seaweed ana sushi rice, crab stick on top with spicy mayo, eel sauce and caviar.
Rectangular cut pieces with spicy tuna in the middle, tuna an on top covered with red, black & green caviar, spicy mayo and eel sauce.
Hand made crab triangles
Battered deep fry veggies and sprimp with tempura sauce on the side
Deep Fried Vegetables with tempura sauce
Battered Calamari with tempura sauce
Raw or undercooked. Crab stick, avocado, cucumber with special sauce.
Variety of seaweed in special sauce.
Crab stick with light sweet vinegar sauce.
Octopus with light vinegar sauce.
Steamed soybean sprinkled with salt.
5 Japanese potstickers filled with pork and veggies. Pan-fried
5 steamed shrimp dumplings.
3 pieces of crispy shrimp served with sweet chili sauce.
Crab stick, cucumber and avocado.
Lightly battered deep-fried served with ponzu sauce.
Shrimp tempura and cream cheese wrapped in seaweed ana sushi rice, crab stick on top with spicy mayo, eel sauce and caviar. Raw.
Rectangular cut pieces with spicy tuna in the middle, tuna an on top covered with red, black and green caviar, spicy mayo and eel sauce. Raw.
4 pieces of raw fish top of sushi rice.
5 white tuna sashimi with jalapeno slice with ponzu sauce. Raw.
6 pieces of raw fresh fish.
Spicy tuna, avocado and tempura flakes. Raw.
Shrimp, calamari, and mushrooms baked in spicy.
Beef with scallions.
Deep-fried bean curd served with tempura sauce & scallions.
2 chicken teriyaki skewers with scallions and ginger.
Hand made crab triangles
Pork cabbage egg carrot onion
Variety of seaweed in special sauce.
Octopus with light vinegar sauce. Raw.
Crab stick with light sweet vinegar sauce.
Crab stick, avocado, mango, cucumber with special spicy sauce.
5 oz. premium quality NY strip.
8 pieces of jumbo shrimp.
5 oz. fresh salmon.
5 oz. chicken.
5 oz. tender calamari steak.
5 oz. tenderloin.
5 oz. of jumbo scallop.
Assorted vegetables.
Raw. 6 pieces of sushi and 1 California roll.
BBQ eel on steamed rice with special eel sauce.
Assorted fresh raw fish on sushi rice.
Assorted raw fish.
Pepsi products.
Choice of flavor.
Menu for Daruma Japanese Steakhouse and Sushi provided by Allmenus.com
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