Pierogi Mountain (German Village)

Hearty chicken gravy poured over dumplings made from pierogi dough.

Mushroom Gravy served over kopytka noodles.

Fries tossed in our smoky house seasoning

Chicken paprikash minus the dumplings, poured over fries and topped with shredded cheddar cheese.

Apple, sauerkraut, white wine and potato, breaded in panko and deep fried.

A sausage and cheese biscuit in ball form.

Wild rice, millet, and green lentils cooked in beer & mushroom stock on a bed of greens with strawberries, almonds, and balsamic drizzle.

Mixed greens topped with tomato, carrot, fried shallots & balsamic drizzle.

A spiced mixture of beef & rice, rolled in a cabbage leaf and covered in tomato sauce. Two per order.

A tenderized & spiced beef cutlet, deep fried and topped with sauerkraut, tomato & lemon aioli. Served on an Auddino's roll.

Ground beef, mushrooms & onions in a creamy gravy over egg noodles.

Served over egg noodles.

Pickle brined w honey mustard slaw.

American cheese and Texas toast.

Caramelized cabbage and onions with a heap of pepper & caraway. Served over house made noodles & our brand new Pork Kielbasa!

Freshly foraged wild ramps pureed with sunflower seeds, olive oil, lemon & miso. Served on penne with pork sausage & tomato.

A link of pastrami-spiced smoked sausage, served with 2 latkes, sour cream, Dijon cabbage & stewed apples.

Made in house!

TVP based vegan Sloppy Joe.

A hearty & rich hunter's stew made from pork loin, Kielbasa, Bacon, beef, mushrooms, carrots, cabbage, sauerkraut, beef stock,and I'd get pretty tired typing the rest of the ingredients. You should just probably get it.

A polish hunter's stew featuring smoked sausage, pork shoulder, beef stock, cabbage, carrots, sauerkraut, tomatoes, and a wide variety of spices! Get it while you can!

Slow cooked Brisket & mushrooms in a rich gravy. Served over dumplings.

A breaded and fried pork cutlet, served on a toasted roll with kraut, tomato, and lemon aioli.

Special: Ramp Pesto & Dumplings W' Tomato & Bacon

Served with pickled daikon & carrots, cucumber, jalapeño, cilantro, and hoisin aioli on a toasted Auddino's roll.

A Polish hunter's stew if the hunters were vegetarians. A little bit of everything goes into this version of the winter classic.

Caramelized cabbage and onions with a heap of pepper & caraway. Served over house made noodles with vegan kielbasa.

A blend of leeks, sunflower seeds, garlic, lemon, and olive oil. Served over dumplings w vegan Sausage & tomato.

Cajun-spiced grilled jackfruit with shredded lettuce, fresh tomato slices, house pickles and creamy horseradish dressing on a French baguette

A slightly spicy & hearty stew of beans, peppers, carrots & tomato. Served over vegan dumplings.

A creamy Hungarian green bean stew, served with vegan Kielbasa sausage over dumplings.

Butternut squash, Brussels sprouts, potatoes, lentils, green peppers, onions & garlic in a peppery tomato sauce. Served over vegan dumplings w' parsley & vegan sour cream.

A big ol' fresh baked vegan biscuit topped with mushroom sage gravy.

Spicy pepper stew with vegan kielbasa, served over dumplings

Housemade vegan cheese sauce tossed with penne and our vegan bratwurst, topped with diced tomatoes and toasted panko

Penne toss d in our house made vegan cheese sauce. Topped with vegan sausage, fresh tomatoes, and toasted bread crumbs

Our housemade vegan cheese sauce tossed with penne and topped with vegan sausage, diced tomatoes & toasted Panko breadcrumbs

A stew of carrots, celery, onions, white beans, and lots of paprika. Served over dumplings.

German Potato Soup

A thick slice of smoky house made kielbasa smothered in cheese sauce, topped with sauerkraut and fresh tomato on a toasted roll

Our house-made seitan-tofu cutlet, breaded, deep-fried and served on a toasted Auddino's hoagie roll with sauerkraut, tomatoes & brown mustard

Served with pickled daikon & carrots, cucumber, jalapeño, cilantro, and hoisin aioli on a toasted Auddino's roll.

Vegan Special: Ramp Pesto W' Dumplings, Tomato & Vegan Sausage

A blend of leeks, sunflower seeds, garlic, lemon, and olive oil. Served over vegan dumplings w tomato & vegan sausage.

A hearty stew of tomatoes, peppers, onions, carrots, celery, spices, and some dried apricots for sweetness. Served with dumplings.

Creamy vegan tomato soup accented with roasted garlic & oregano

Freshly foraged wild ramps pureed with sunflower seeds, olive oil, lemon & miso. Served on penne with vegan sausage & tomato.

A traditional Hungarian stew of tomatoes, sweet and hot peppers. Served over kopytka noodles and topped with diced vegan sausage

House made seitan bratwurst

Tender grilled black pepper & oregano seitan on a warm pita with cashew tzatziki, shredded lettuce, and diced tomatoes

Butternut squash, potatoes, lentils, green peppers, onions & garlic in a rich & smoky tomato gravy. Served over kopytka noodles

A hearty stew of tomatoes, sweet & hot peppers, onions & spices served over kppytka noodles and topped with vegan sausage and sour cream

2oz cup of caramelized onions.

2oz cup sour cream.

You don't get any food but you get the satisfaction of knowing that you bought a stranger a cold one.

House made pork breakfast sausage link.

House made vegan breakfast sausage link.

Freshly griddled biscuit topped with our chicken paprikash.

A freshly baked & griddled biscuit topped with our mushroom stroganoff.

Roasted beets, potato & onions with a little salt, pepper & dill.

Mixed berry fruit cup with a little mint & agave.