Tasty and substantial cassava leaf soup made with unique leaves. Served with choice of goat/beef/chicken and your choice of fufu.

Delicious Okra soup prepared using all natural spices. Served with your choice of goat/beef/chicken and fufu.

Soup made with ground melon seeds and natural African spinach leaves. Served with your choice of goat/beef/chicken and fufu option. (Popular choice)

Thick soup cooked with bitter leaves and dried fish. Served with goat/beef/chicken and choice of fufu.

Made with peanuts, meat beef/goat/chicken and spices. Served with choice of fufu.

Nigerian Spinach ,collard greens and water leaf. Made with goat, beef and chicken. Served with choice of fufu.

Made with pumpkin leaf, bitter leaf or oha. Served with goat/beef/chicken and choice of fufu.

Bitter Leaf soup served with goat/beef/chicken and choice of fufu.

Delicious dried okra soup. Served with choice of goat/beef/chicken and fufu option.

Incredibly delicious and rich pasta recipe.

Boiled plantains with beans cooked in a tomato sauce.

Dish of tomatoes cooked slowly in liquid. Comes with choice of goat/beef/chicken/cut fish

Rice cooked in a flavorful tomato puree with natural African spices. Served with choice of you can chose 2 pices of goat/beef/chicken and one piece of cut fish.

Baked or grilled, served with rice.

Dressing: Ranch or Italian.

With shrimp or chicken.

Made with choice tasty cassava and rice.

Spicy meats made of various condiments with natural spices.

Spiced goat head soup. Also called nkwobi.

Cooked with sliced tomatoes, pepper and onions.

Shredded cassava served with stockfish and ugba.

Oxtail w/ Jellof Rice and Plantains

Spiced cow foot with shredded bean and Ugba

6 pieces

Fried/boiled with dipping sauce.

Baked chicken served with fried ripe plantains

Fried/Boiled plantains, served with moi moi.

Made from black eye peas, peeled and pureed with a mixture of spices.

6oz bag of Pat's Chin-Chin

8oz bag of Pat's Chin-Chin

16oz bag of Pat's Chin Chin

32oz of Pat's Chin Chin