Mixed vegetables wrapped in spring roll wrapper and deep-fried.

Ground pork and vegetables wrapped in spring roll and deep-fried.

Chicken and vegetables wrapped in spring roll wrapper and deep-fried.

Season Wonton Style dumpling, ground pork and vegetables.

Seasoned Pork in fluffy steam bun

Marinated Chicken meat grilled until crispy and coated with Kuya Ian's special sauce.

Marinated pork meat grilled until crispy and coated with Kuya Ian's special sauce

Sweet pork sausage, garlic rice and fried egg

SweSweet cured pork, garlic rice and fried egg

Cured beef, garlic rice and fried egg

Cornbeef, garlic rice and fried egg

Grilled chicken quarter, garlic rice and fried egg

Pan fried milk fish, garlic rice and fried egg

Rice sauteed in roasted garlic and onion sauce garnished with assorted vegetables.

Thick noodles sauteed in brown sauce, mixed with sit-fried vegetables.

Chicken braised in vinegar and soy sauce, garlic and onions.

Roasted chicken quarter leg marinated in a sweet soy and lemon sauce, then grill to perfections.

Juicy chicken pieces, tender potato, carrots and peas stew in curry coconut sauce.

Daing. Marinated boneless milkfish pan fried until crispy.

Pan fried whole tilapia.

Kare-kare is a nutty-sweet stew, with oxtail, bok choy, string beans and eggplants, simmered with ground peanuts; peanut butter and a side of shrimp paste.

Beef cubes simmered to perfect tenderness in a spicy tomato sauce. Chockfull of potatoes, bell peppers, and green olives, this classic Filipino stew is hearty, tasty, and perfect for family dinners and special occasions.

Crispy fried pork belly serve with a signature dipping sauce.

Finely diced fried pork belly seasoned with citrus spices, onions, peppers topped with egg.

Pork chunks cooked in beef blood, vinegar and spices.

Tamarind sour base soup with pork. Garnished with eggplant, string beans, orkra, bokchoy, onion and tomato.

Crispy pork belly top with sweet tangy Adobo sauce and onions.

Mixed vegetable with sweet base sauce. Side of rice.

Mixed vegetables with shrimp paste sauce.

Filipino style egg custard with caramel drizzle

Plantain and jackfruit I'm an egg roll wrapper with caramelized sugar coating