Hearty chicken gravy poured over dumplings made from pierogi dough.

Mushroom Gravy served over kopytka noodles.

Chicken paprikash minus the dumplings, poured over fries and topped with shredded cheddar cheese.

Caramelized cabbage and onions with a heap of pepper & caraway. Served over house made noodles with vegan kielbasa.

Bratwurst

Made in house!

House made seitan sausage! Comes with grilled sauerkraut and a side of mustard

Caramelized cabbage and onions with a heap of pepper & caraway. Served over house made noodles & our brand new Pork Kielbasa!

Ground beef, mushrooms & onions in a creamy gravy over egg noodles.

Served over egg noodles.

Pickle brined w honey mustard slaw.

American cheese and Texas toast.

Penne tossed in our housemade vegan cheese sauce with vegan sausage, diced tomato & toasted Panko breadcrumbs

A polish hunter's stew made with beef, chicken, smoked pork kielbasa, tomato, carrots, celery, garlic, onion, cabbage, sauerkraut & prunes. Served over egg noodles and topped with rye croutons.

A polish hunter's stew featuring smoked sausage, pork shoulder, beef stock, cabbage, carrots, sauerkraut, tomatoes, and a wide variety of spices! One of our favorites and this is the last time we are making it before next fall. Get it while you can!

Slow cooked Brisket & mushrooms in a rich gravy. Served over dumplings.

A breaded and fried pork cutlet, served on a toasted roll with kraut, tomato, and lemon aioli.

Special: Ramp Pesto & Dumplings W' Tomato & Bacon

Served with pickled daikon & carrots, cucumber, jalapeño, cilantro, and hoisin aioli on a toasted Auddino's roll.

A Polish hunter's stew if the hunters were vegetarians. A little bit of everything goes into this version of the winter classic.

A blend of leeks, sunflower seeds, garlic, lemon, and olive oil. Served over dumplings w vegan Sausage & tomato.

Deep-fried tofu tossed in our buffalo sauce, tossed with tahini slaw and fresh tomatoes. Served on a toasted Auddino's roll

Seasoned veggie crumbles and black beans in a tomato sauce, served on a toasted Auddino's bun with house pickles

A slightly spicy & hearty stew of beans, peppers, carrots & tomato. Served over vegan dumplings.

A creamy Hungarian green bean stew, served with vegan Kielbasa sausage over dumplings.

Butternut squash, Brussels sprouts, potatoes, lentils, green peppers, onions & garlic in a peppery tomato sauce. Served over vegan dumplings w' parsley & vegan sour cream.

A big ol' fresh baked vegan biscuit topped with mushroom sage gravy.

Spicy pepper stew with vegan kielbasa, served over dumplings

Cajun-spiced grilled jackfruit with shredded lettuce, fresh tomato slices, house pickles and creamy horseradish dressing on a French baguette

Braised hibiscus flowers in our chipotle BBQ sauce, with tahini-lime slaw on a toasted Auddino's roll

Our housemade vegan cheese sauce tossed with penne and topped with vegan sausage, diced tomatoes & toasted Panko breadcrumbs

A stew of carrots, celery, onions, white beans, and lots of paprika. Served over dumplings.

German Potato Soup

A thick slice of smoky house made kielbasa smothered in cheese sauce, topped with sauerkraut and fresh tomato on a toasted roll

Our house-made seitan-tofu cutlet, breaded, deep-fried and served on a toasted Auddino's hoagie roll with sauerkraut, pickles & brown mustard

Served with pickled daikon & carrots, cucumber, jalapeño, cilantro, and hoisin aioli on a toasted Auddino's roll.

Vegan Special: Ramp Pesto W' Dumplings, Tomato & Vegan Sausage

A blend of leeks, sunflower seeds, garlic, lemon, and olive oil. Served over vegan dumplings w tomato & vegan sausage.

A hearty stew of tomatoes, peppers, onions, carrots, celery, spices, and some dried apricots for sweetness. Served with dumplings.

Creamy vegan tomato soup accented with roasted garlic & oregano

Freshly foraged wild ramps pureed with sunflower seeds, olive oil, lemon & miso. Served on penne with pork sausage & sun-dried tomato.

Freshly foraged wild ramps pureed with sunflower seeds, olive oil, lemon & miso. Served on penne with pork sausage & sun-dried tomato.

Tender grilled black pepper & oregano seitan on a warm pita with cashew tzatziki, shredded lettuce, and diced tomatoes

Butternut squash, potatoes, lentils, green peppers, onions & garlic in a rich & smoky tomato-based stew. Served over kopytka noodlea

A hearty stew of tomatoes, sweet & hot peppers, onions & spices served over kopytka noodles and topped with vegan sausage and sour cream

Chickpea-infused black pepper seitan, sauteed bell peppers, caramelized onions, and housemade vegan American-style cheese on a toasted Auddino's roll

Tender braised hibiscus flowers smothered in our chipotle BBQ sauce, topped with tahini-lime slaw and served on a toasted Auddino's roll

With tomato, caramelized onion, mustard & kraut on a sesame roll.

With tomato, caramelized onion, mustard & kraut on a sesame roll.

2oz portion, vegan

2oz portion

You don't get any food but you get the satisfaction of knowing that you bought a hard working line cook a cold one!

2oz portion

2oz portion

2oz portion; soy-based, vegan

Housemade dill pickle slices! 2oz portion

Crushed & lightly fermented Hungarian wax peppers! 1.5oz portion

Our sign out front printed in white on a black Gilden 50/50 cotton/poly blend t-shirt

Par boiled and ready for you to fry at home or put in your freezer!

Par boiled and ready for you to fry at home or put in your freezer.

Sauerkraut, apple, white wine and potato; breaded in panko and deep fried. 3 per order with a side of Creamy Horseradish sauce (vegan)

Sausage and cheese biscuits in ball form! 3 per order with a side of Creamy Horseradish sauce

Frosty cold 12oz can of Coke

Frosty cold 12oz can of Diet Coke

Frosty cold 12oz can of Sprite