Any appetizer selection (not more than $6). Any entree (additional $3.00 for beef, goat, lamb, or seafood). Basmati rice, naan bread, and soda.

Two veggie samosa, choice of 3 veggie entrees, one garlic naan & 2 butter naan & two gulab jamun.

Two meat samosa, choice of 3 entrees, one butter naan & two garlic naan, rice, raita & two rasmalai.

Deep fried crispy turnovers filled with potatoes and green peas.

Indian style pastry parcel filled with delicately minced and spiced meat (beef/chicken).

Fritters of assorted vegetables dipped in spicy batter.

Mixture of potatoes, homemade Indian cottage cheese, onions and fresh cilantro make into patties, then deep fired.

Battered or breaded mozzarella cheese sticks fried and served with sauces.

Skewered ground meat of your choice seasoned with green chilies, ginger, garlic, peppers, cilantro, mints, spices, and cooked in tandoori oven.

Freshly baked garlic bread served with a special dip.

Cauliflower florets battered deep fried and served with sauces.

Assorted vegetable appetizers.

Spiced chicken strips, marinated, breaded, deep fried and served with our special sauces.

Lamb cubes marinated, spiced and cooked in a touch of garlic-ginger paste and our special sauces.

Bone-in cubes of goat meat marinated & cooked in the touch of garlic-ginger paste and our special spices.

Classic Goan dish with succulent shrimp in a spicy chili masala sauce.

Sweet chunks of mango cooked with jumbo shrimp.

Haleem is cooked of bone-in goat meat, wheat, lentils, green gram, chickpea, green-pea, black gram, aromatic rice with special spices.

Baby eggplant served with sweet & sour sauce.

Crispy samosa topped with chana masala gravy and yogurt, mint chutney and sweet chutney.

Strips of crispy bread layered with tri-color sauce topped with cilantro.

Mixture of potatoes topped with dried green peas gravy, chutneys, onions and served with chole.

Lentil (daal) garnished with our homemade seasonings.

Delicious mushroom soup made out of mushroom, celery, cream and our special ingredients.

Made out of tomato, celery, cream and our special ingredients.

Classic lentil soup made with tomatoes & blended spices & herbs.

Fresh tomatoes, carrots, cucumbers and fresh lettuce.

Made out of chicken, cream, homemade chicken broth and our special ingredients.

Baby spinach & green peas flavored with cardamom, clove & peppercorn.

Made out of fresh mixed vegetables, cream, and homemade vegetable broth and our special ingredients.

Boneless meat of your choice, cooked in a secret recipe of yoghurt, cream, ground almond and spices.

Tender meat of your choice marinated, gently roasted with cloves, peppercorns, cinnamon, and finished with stirring with butter.

Traditionally a mild dish made of tender meat of your choice, fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond.

Meat of your choice, spiced and cooked with herbs, tomato sauce, garlic-ginger.

Meat of your choice simmers in a light sauce made flavorful turmeric, cinnamon, hot spices cooked with spinach, spring onions and fresh cilantro.

Tender meat of your choice gently spiced and cooked with sliced mango and special curry sauce.

Spring meat of your choice cooked with vinegar, capsicum, potatoes, and whole spices.

Chicken cooked with mushrooms, spinach, nutmeg, garam masala & light cheese with mild sauce.

Sliced mushrooms with meat of your choice cooked in creamy and aromatic gravy.

South Indian dish made of meat of your choice, gently spiced sauce cooked with butter, ground almond, cream, onions, ginger, garlic and spices.

Tamil Nadu cuisine made of meat of your choice cooked with ground spices, topped with egg.

Meat of your choice, gently spiced sauce cooked with fenugreek (methi), garlic, ginger, tomato sauce and spices.

Meat of your choice, cooked in a green sauce with bell peppers, chili, cilantro & mint.

Meat of your choice cooked with chili, special spices, fresh tomato, garlic, and ginger.

Meat of your choice cooked with roasted and crushed spices along with pepper, onion, methi and topping tomato base.

Spring meat of your choice cooked with ginger, garlic, fresh coriander, capsicum, fresh onions and tomato, and spices.

Meat of your choice cooked with broccoli, tomatoes, bell peppers & onion with a touch to tangy sauce.

Meat of your choice, cooked with chilies and a blend of Goan spices.

Three boiled eggs gently spiced and cooked with tomato sauce, garlic, ginger and Indian herbs.

Diced meat lightly sautéed with browned onions, ground cashews, garlic, ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.

Tender meat of your choice cooked with spicy pickling tempering ingredients, fresh tomato, and coriander.

Chicken marinated in yogurt, ginger, garlic, and spices, and roasted in traditional tandoori oven.

Chicken marinated in yogurt, ginger, garlic, and spices, and roasted in traditional tandoori oven.

Boneless chicken breast cubes marinated in yogurt, ginger, garlic and uniquely flavored with fenugreek, and roasted on skewers in tandoor.

Choice of boneless meat, marinated in Indian spiced rum & herbs.

Ground lamb with onions, ginger, garlic and spices roasted on skewers in tandoor.

Tandoori chicken, chicken tikka, boti kebab, prawn kebab and seekh kebab served on a sizzler.

Fresh jumbo shrimp marinated in herbs and Indian spices and broiled to perfection.

Fish marinated in herbs and spices and broiled in tandoori oven.

Boneless lamb marinated in aromatic spices, served with grilled onions & bell peppers.

Roasted salmon chunks marinated with sour cream and special spices, cooked over the tandoori flame.

Jumbo shrimp marinated and cooked with garlic, ginger, tomato paste, garam masala.

Gently spiced boneless salmon cooked with fresh onions, peppers, tomatoes, and garlic-ginger in Bangladeshi style.

Jumbo shrimp gently spiced and dry-cooked with peppers, tomatoes, fresh onions, and garlic-ginger paste in Bangladeshi-style. Served with basmati rice.

Jumbo shrimp fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond.

Shrimp cooked in coconut milk, curry leaf, mustard seed finished with smoked kudampuli.

Jumbo shrimp in a spicy and sour ginger & tamarind tomato sauce.

Mixed of chicken tikka (3 pieces), lamb tikka (3 pieces) & tandoori chicken (2 pieces).

Medium spiced dry chicken cubes prepared with onions and bell pepper, and cooked in our chefs’ special sauce.

Boneless chicken marinated in yogurt, mint, cilantro & green chili cooked on skewer in tandoor oven.

Boneless tilapia cooked in Bangladeshi style with gently spiced sauce, fresh onions, peppers, tomatoes, and garlic ginger paste.

Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.

Homemade paneer cooked with onion, green chili, green pepper, yogurt and our special spices.

Chick-peas cooked with onions, tomato sauce, and peppers, finished with seasoning.

Homemade paneer cooked with onion, tomato puree, cashew nuts and butter.

Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and special spices.

Lentil tempered with whole red chili and cumin make to perfection.

Assorted vegetables small dumplings cooked in a spicy sauce in Indo-Chinese Style.

Assorted vegetables with nuts cooked in creamy sauce and special spices.

Homemade paneer cooked with garlic-ginger paste, tomatoes, peppers, chili, and our special spices.

Fresh cut okra cooked on slow heat with onions, tomatoes, green peppers in spices and herbs with slightly touch of curry, and finished with seasoning.

Homemade Indian cottage cheese, potatoes and spices mixed together and then cooked in hot oil and served with a creamy gravy made of crushed cashews and spices.

Red potatoes filled with homemade Indian cheese and dried fruits, simmered in a rich tomato sauce.

Baby eggplant cooked with peanuts, coconut, sesame seeds, red chilies & spices.

Japanese eggplant cooked in yogurt and flavored with mustard seeds, curry leaves & spices.

Fresh mixed vegetables cooked in our special sauce.

Mixed vegetables cooked in spicy green sauce of mint, green spicy chilies & cilantro.

Homemade Indian cottage cheese, potatoes and spices mixed together and then cooked in hot oil and served with a creamy gravy made of crushed cashews and spices.

Tender spinach leaves cooked with potatoes.

Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.

Homemade cheese and green peas cooked in special gravy.

South Indian style vegetarian dish made of spiced mushrooms.

'Jhal' is hot and 'frezee' is stir fried. Fresh mixed vegetables cooked with red capsicum, tomatoes, spring onions and spices.

Roasted eggplant cooked with onion and tomato sauce and garnished with peas.

Mixed vegetables (broccoli, cauliflower, squash and potato) cooked in vegetable spicy Rajasthani red chili sauce.

Special rice cooked with cardamom, almonds and pistachio, milk, and sugar.

Made of milk, mango pulp and pistachio.

Homemade cottage cheese balls cooked and soaked in sweet cream sauce.

Homemade cottage cheese and soaked in simmering sugar syrup.

Available on half iced tea & half lemonade, and green tea with ginseng & honey flavors.