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No cuisines specified
House of Japan
Green soy bean.
Tuna, salmon, crab stick and shrimp.
Tuna, salmon, octopus and crab stick.
Tuna, salmon, snapper, octopus, salmon roe, egg, shrimp and California roll.
Tuna, salmon, snapper, octopus and crab stick sashimi, egg, shrimp, salmon, tuna, snapper and California roll sushi.
Tuna, salmon, octopus and crabstick.
Kanikama.
Tamago.
Saba.
Tako.
Ebi.
Ika.
Sake.
Ikura.
Masago.
Tai.
Amaebi.
Maguro.
Hamachi.
Unagi.
Hakkigai.
Uni.
Kanikama.
Kappa.
Shinko.
Karihuonia. Crabstick and avocado inside, sesame outside.
Tekka.
Crab stick and avocado inside, smelt roe outside.
Sake.
Negihamachi.
Supaishii tek.
Haif. Four pieces of egg, crab stick, shrimp, cucumber, pickle radish, squash and pink powder.
Unakyo.
Uni.
Rainboo. California roll with tuna, salmon, yellowtail and snapper on top.
Crab stick, salmon, yellowtail tuna, cucumber, smelt roe topped with eel.
Cream cheese and smoked salmon inside, sesame outside.
Shrimp tempura, cucumber and smelt roe inside, spicy sauce outside.
Soybean paper, squash, avocado and cucumber.
Cucumber, avocado, fried soft shell crab inside and smelt roe outside.
Fried shrimp, cream cheese, avocado, smelt roe and spicy sauce inside, soy paper outside.
Menu for House of Japan provided by Allmenus.com
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