Sher-E-Punjab

Crispy deep fried triangular manovers stuffed with potatoes and green peas.

Potatoes and cauliflower fritter dipped in chickpeas batter and deep fried.

Fresh spinach leaves dipped in chickpeas batter with herbs and spices and deep fried.

Freshly cut onions dipped in chickpea batter, tempered, spiced with Indian herbs and deep fried.

Delicately spiced marinated chicken wings deep fried.

Cheese dipped in chickpea batter and deep fried.

Delicately spiced, dipped in chickpea batter and deep fried.

A combination of samosa, vegetable pakora, chicken pakora and onion bhaji.

Delicious lentil soup garnished with rice and chicken.

Pure lentil soup garnished with butter.

Call restaurant for soup of the day.

Cream of tomato soup and grated coconut mixed.

Whipped yogurt with bits of potatoes, tomatoes and cucumber with spices.

Whipped yogurt mixed with deep fried chickpea batter, spiced with cumin seed.

Mixed vegetables pickled with Indian spices and herbs.

Sweet mango chutney.

A traditional soft and puffy bread baked in tandoor and garnished with onions seeds.

A whole wheat bread stuffed with baked potatoes and green peas.

Freshly baked naan stuffed with grated garlic.

Delicious white bread stuffed with minced onions and spices.

Soft bread stuffed with minced lamb spiced with herbs.

Soft bread stuffed with minced chicken spiced with herbs.

Leavened with melted butter, it is a whole wheat bread.

Unleavened whole wheat bread.

Whole wheat bread deep fried.

Deep fried fluffy bread made of all purpose flour.

Traditional curry cooked with freshly grounded herbs and spices.

Choice of meat cooked in a hot curry sauce, sauteed with potatoes and coconut powder.

Shrimp cooked in traditional Bombay style with grounded spices.

Boneless chicken pieces simmered in tomato sauce with seasoned bell peppers and shredded onions.

Meats or seafood sauteed in a very very hot curry sauce with potatoes, red pepper and spices.

One half chicken marinated overnight in yogurt herbs and baked in tandoor. Served on a skillet with basmati rice.

Boneless chicken chunks marinated and charcoal grilled. Served on a skillet with basmati rice.

Minced lamb mixed in fresh herbs and spices cooked on a skewer in clay oven. Served on a skillet with basmati rice.

Fresh mahi mahi marinated cooked to perfection on skewer in tandoor. Served on a skillet with basmati rice.

Fresh jumbo BBQ shrimp with a flavor of Indian spices. Served on a skillet with basmati rice.

A combination of tandoor chicken, chicken tikka and tandoori shrimp. Served on a skillet with basmati rice.

Fresh leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.

Cheese and vegetable dumplings simmered in a creamy curry and almond sauce.

Blend of fresh vegetables nuts and raisins finished in an aromatic creamy sauce.

Fresh and baked eggplants, green peas and tomatoes cooked on very slow heat in curry sauce.

Fresh green peas and homemade cheese cooked and flavored in a tomato buttery sauce.

Diced cheese sauteed with onions, tomatoes and bell peppers.

Potatoes and cauliflower sauteed in a spicy curry sauce.

Homemade cheese cooked and simmered in tomato sauce with a buttery taste.

Chickpeas (garbanzo beans) cooked in curry sauce in a Punjabi style.

Fresh cut okra cooked on slow heat with onions, tomatoes with spices and herbs with a slight touch of curry.

Spiced black lentils cooked in clay oven and finished with a butter sauce.

Split lentils and split moongdal cooked and fried in buttery tomato sauce.

Small size whole potatoes from Punjab cooked in onion gravy, peas and a touch of tomato sauce.

Cauliflower cooked with tangy sweet sour sauce.

Succulent pieces of marinated meats or seafood flavored and finished in butter tomato sauce.

Fresh spinach and choice of meats or seafood accurately blended with a touch of creamy curry sauce.

Tender pieces of meats prepared in a classic Mugulai style with a mild aromatic almond sauce.

Tender slices of meat or seafood sauteed with onions, bell peppers and tomatoes with a touch of curry cooked in a special Indian wok.

Tender fresh meat or seafood cooked on very slow heat with fresh slices of onions and tomatoes in hot curry sauce.

A combination of basmati rice with curry sauce and vegetable blend with Indian spices and herbs and garnished with cashew and nuts.

A combination of basmati rice with curry sauce and chicken blend with Indian spices and herbs and garnished with cashew and nuts.

A combination of basmati rice with curry sauce and lamb blend with Indian spices and herbs and garnished with cashew and nuts.

A combination of basmati rice with curry sauce and beef blend with Indian spices and herbs and garnished with cashew and nuts.

A combination of basmati rice with curry sauce and shrimp blend with Indian spices and herbs and garnished with cashew and nuts.

A combination of basmati rice with curry sauce blend with Indian spices and herbs and garnished with cashew and nuts.

Your choice of meat or shrimp biryani sauteed with onions, tomatoes and bell peppers.

Rice and almond pudding with a divine taste served cold.

Creamed cheese patties served cold in reduced milk sauce and garnished with pistachios.

Pastry balls served warm in cardamon and honey syrup.

A delicacy of carrots and nuts served warm.

Homemade Indian style milk ice cream flavored with cardamon and pistachios.

Homemade mango and cardamon flavored Indian style ice cream garnished with pistachios.

Mango pudding topped with tropical fruit.