(614) 220-0964(614) 220-0964
22 E Mound St, Columbus, OH 43215
delicious fresh-cut potatoes, tossed in truffle oil & shaved parmesan, served with spicy aioli. (vegan, gluten-free).
cauliflower lightly breaded & deep fried, served with a horseradish-tomato sauce. (vegan).
fresh spaghetti tossed & rolled in alfredo sauce, crusted in italian breadcrumbs & fried, served over marinara.
prince edward island mussels steamed with leeks, garlic, tomatoes, celery & parsley in a white wine broth, served with grilled garlic bread. (gluten free).
in 3 cheeses, topped with crispy panko & parmesan, with a side of crostini for dipping.
deep fried & crispy, served over house marinara.
fresh bread topped with our garlic-herb house butter & baked until golden & delicious, served with a side of marinara for dipping.
grilled octopus tossed in olive oil, lemon juice, crushed red pepper, fresh oregano, black pepper & fresh mint. a mediterranean treat! (gluten-free).
fresh mediterranean white anchovies tossed with house made brioche croutons, celery & tomatoes, lemon juice & extra virgin olive oil. (gluten-free).
our house-made meatballs of beef, lamb & pork in our house marinara.
delicious chicken broth with carrots, celery, onions, meatballs, escarole & topped with a sprinkling of shaved parmesan.
vegetable soup with garlic, onion, tomato, cabbage, fava beans, carrots, celery, snap beans, zucchini, eggplant & green pepper, topped with shaved parmesan & basil. (vegan, gluten-free).
mixed greens tossed with leeks, strawberries, blueberries, brioche croutons & gorgonzola cheese dressed in our house white balsamic vinaigrette. (vegan, gluten-free).
romaine lettuce tossed in classic caesar dressing, topped with parmesan & croutons. (gluten-free).
baby arugula tossed with parmesan, croutons, black pepper & tossed in a simple italian vinaigrette. (vegan, gluten-free).
mixed greens tossed with roasted red peppers, flaked tuna, salami, olives, capers, provolone cheese & tossed in a simple italian vinaigrette.
mixed greens tossed with roasted red peppers, olives, capers, provolone cheese & tossed in a simple italian vinaigrette. (vegan, gluten-free).
our traditional flatbread topped with olive oil, garlic, roma tomatoes, fresh mozzarella & basil.
our traditional flatbread topped with basil pesto, roma tomatoes, & grilled chicken, topped with mozzarella & provolone cheese.
our traditional flatbread topped with house marinara, edge-to-edge pepperoni & topped with mozzarella & provolone cheese.
our traditional flatbread topped with house marinara, bell peppers, mushrooms, onions, tomatoes, mozzarella & provolone cheese.
house made manicotti stuffed with ricotta, parmesan, & spinach, topped with your choice of house marinara or meat sauce, then baked until gold & bubbly.
spaghetti alfredo topped with fried chicken breast marinara & provolone.
sauteed pei mussels & octopus, tossed with fresh spaghetti in a white wine, garlic butter sauce topped with minced parsley.
fresh spaghetti tossed with lemon zest, capers & smoked salmon in a light cream sauce.
fresh pasta tossed with basil pesto, cherry tomatoes, parmesan & toasted almond. add chicken for $2.
add meatballs, italian sausage, clams, mussels, smoked salmon or chicken for $2. add fresh, seasonal veggies for $1. (vegan, gluten-free).
step1 - spaghetti (v), penne (v), zucchini strips (vegan, gluten-free), add $1.
step2 - marinara (v, vegan), meat sauce, pesto (v, gluten-free), alfredo (v), extra virgin olive oil (v, vegan, gluten-free), butter (v, gluten-free).
ny strip steak with roasted fingerling potatoes, grilled asparagus & topped with our garlic-herb house butter. (gluten-free).
amish chicken with roasted fingerling potatoes, pancetta, fresh peas, caramelized pearl onions & topped with a light basil cream sauce. (gluten-free).
jumbo shrimp grilled & served over crispy fried polenta cakes, grilled asparagus & traditional gremolata. (gluten-free).
seared scallops with crispy fried matchstick potatoes, cherry tomatoes, bacon & fresh greens over a pool of sweet & tangy agodolce sauce. (gluten-free).
ohio pork chops, served over white bean & pancetta ragout with grilled radicchio. (gluten-free).
marinated portabello mushroom caps, grilled & served with crispy fried polenta cake & grilled asparagus, topped with balsamic reduction. (vegan, gluten-free).
sauteed sweet & hot peppers with garlic & eggs, topped with, olives, & tarragon mayo.
italian sausage topped with our own smoked cabbage & veggie slaw.
broccoli rabe, mushrooms, roasted red peppers, sauteed red onion, & mozzarella with herb-infused olive oil.
fresh mozzarella, grilled tomatoes & asparagus topped with arugula, our own house vinaigrette & balsamic reduction, served on grilled slices of eggplant, instead of a bun. (gluten-free).
grilled chicken, pancetta, & marinated artichokes topped with provolone, romaine, & tomato with a splash of creamy italian dressing.
pepperoni, salami, capicola, banana peppers, romaine, tomatoes, provolone & housemade olive oil & herb vinaigrette.
Menu for Jury Room provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.