Cuisine Of India

Seasonal fresh vegetable medley coated with originally seasoned batter that is deep fried and served with mind and tamarind sauce

Flaky triangular pastry shells filled with mildly seasoned potatoes and baby green peas

Puff bread stuffed with clay oven roasted chicken, fresh tomatoes, onions, carmini mushrooms, indian cheese, and served with tomato laungi

Freshly made puff bread stuffed with seasoned roasted pepper, onion, tomato, mushroom, homemade cheese, cilantro, and served with mint sauce

White chicken meat supreme rubbed and smoked with yogurt, coconut sauce, and the chef's secret spices, and cooked on a wooden fired clay oven

A hand pitted beef steak seasoned and rubbed for 8-10 hours piled high and marinated in its own au jus! and cooked in tandoori oven on bamboo skewers

Baby shrimp masterfully coated with the chef's special seasoned flour that is deep fried and served with hot and sweet peppers

Inspired from the indo border cuisine, the chef's specialty kadak and crispy wings glazed in the cuisine of india signature sauce

Fusion inspired indian-thai flavored mixed vegetables wrapped in thin a layer of pastry shells

Batter fried dumplings stuffed with seasoned potatoes

Lentil donuts served with sambar

Lentil dumplings topped with seasoned yogurt and chutneys

Crispy onion fritters

Assorted vegetable fritters

Lentil cake served with sambar

Pastry shells served with potatoes and green peas

Rice dumplings served with sambar and coconut chutney

Cream of wheat dumplings served with sambar and chutney

Golden brown lentil dumplings

Garden fresh salad and clay ovencooked boneless chicken served with the chef's special homemade dressing

Made with garden fresh roma tomatoes cooked with spices, herbs, and garnished with a touch of cream and bread croutons

A hearty blend of lentils, basmati rice, celery, and small chunks of diced chicken in a roasted pepper broth

This is the chef's special soup made with fresh roasted okra, bell peppers, tomatoes, homemade style cheese, tandoori pulled chicken and aromatic herbs and spices

Tender seasoned cubes of meat roasted in tandoori oven, and then pan finished withsubtly flavored blend of tomato sauce and a touch of spices and cream, chicken $10.99, lamb $11.99, beef $10.99, shrimp $12.99

An indian favorite! A variety of meat traditionally stewed in a medium to mild curry sauce and garnished with dhania patta, cilantro leaves, chicken $9.95, lamb $10.99, beef $10.50, shrimp $11.99

Sauteed bell peppers, onions, and tomatoes traditionally cooked with our special blend of crushed spices and herbs, chicken $10.99, lamb $11.99, beef $10.99, shrimp $11.99

A traditional favorite spicy aromatic curry sauce simmered to perfection with chunks of potatoes and meat, chicken $10.99, lamb $11.99, beef $10.99

Fresh spinach leaves cooked with golden brown and creamy curry sauce blended with authentic indian spices, chicken $10.99, lamb $11.99, beef $10.99, shrimp $11.99

House specialty mild dish choice of fresh meat cooked with thick almond sauce and flavored with mace and cardamom, chicken $10.99, lamb $11.99, beef $10.99, shrimp $11.99

An eye pleasing tasty and colorful delicacy tender cubes of chicken cooked with sweet and sour sauce, spicy sauce

Chef's special mixed witl different kinds of meat and vegetables

Fusion inspired rice and flour noodles cooked with curried boneless chicken or vegetables, chicken $10.99, vegetable $9.99

Baby lamb chops marinated with our special homemade cheese and cashew nut paste served with mint sauce

Chef's special white chicken meat supreme steeped in a marinade of freshly ground herbs and spices

House specialty! We marinate spring chicken in a blend of punjabi spices and yogurt sauce before roasting in tandoor

Tender boneless white chicken meat marinated in mild indian spices and cooked on a skewer in our tandoor

This ground lamb kebab is flavored with fresh blend of herbs, spices, bell peppers, onions, mint and cilantro

Boneless mahi mahi fish marinated in our authentic blend of herbs and spices then broiled on a skewer in tandoori oven

King sized bengal shrimp marinated in yogurt and crushed spices and baked in a tandoori oven to a perfection

A combination of assorted kebab and served with a portion of dal kabila

A variety of vegetarian dishes prepared fresh and served in the traditional indian platter thali served with rice and naan

A variety of meat and vegetarian dishes prepared fresh and served in the traditional indian platter, thali served with rice and naan

A southern india chef's specialty with small chunks of seasoned salmon simmered in coconut milk with plum tomatoes and a special blend of spices

Jumbo shrimp cooked in a rich curry and garlic sauce, with herbs and spices

Fresh king prawn, salmon, mahi mahi fish with roma tomatoes crushed coriander seeds, browned coconut, cumin and black pepper

One of the many tasty, though hot dishes from goa. Prepared with onion, tomato gravy, and chunks of potatoes, shrimp $12.99, fish $11.99

Chick peas cooked in exacted spices

Green peas and cheese cooked with onion and indian spices

Okro cooked with indian spices and herbs

Potato and cauliflower cooked with onion, tomato, and indian spices

Spinach and cheese cooked with tomato and indian spices

Each

Each

Indian style pancake

Tomato, pea, carrot, chili, and onion topping

Onion and green chili topping

Tomatoes and pea topping

Crepes filled with potatoes and spices

Crepes made of cream of wheat and rice flour filled with mashed potatoes

Crepes stuffed with homemade cottage cheese and spices

Semolina crepes filled with onion, potatoes, cilantro and traditional spices

Paper thin crispy crepes

Poper thin, crispy crepes filled wtih potatoes and spices

Rice, chappathi, curd, pickle. pappad, dal, rasam, kootu, parial paysm

Kerala specialty, cooked with red and white pumpkin with labia beans

An andhara specialty, assorted vegetables including small onions, sweet potatoes, white and red pumpkin

An eggplant curry

Mango dal or tomato dal

Palak dal

Leaved bread of superfine flour and baked in tandoori oven, and served piping hot

A whole wheat flour flat bread cooked in a clay oven

Chef's special a combination of chick peas, whole wheat flour mixed with onions, cilantro, and spices baked in our tandoori oven

Freshly baked naan stuffed with ground garlic

Whole wheat flour bread stuffed with seasoned potatoes and green peas

Simple but delicious unleavened flour bread stuffed with seasoned onion and cilantro and baked in tandoori oven

House specialty, whole wheat griddle-roasted bread and stuffed with seasoned mint leaves

Super fine flour bread stuffed with ground seasoned meat and baked in our clay oven

Combination of garlic naan, aloo paratha and naan

Home favorite! Homemade fresh cheese cooked with pepper corn, bell peppers, onions, and tomatoes in a tangy sweet and sour sauce

Spicy fresh cauliflower with black pepper corn, onions, green chilies and flavored with garam masala

Fresh spinach leaves blended in a mild spice creamy curry sauce with cubes of homemade style cheese

Nine garden fresh vegetables in a midly creamy almond sauce

Traditional indian homemade style cheese and mixed vegetable dumplings in a tomato, onion, and almond sauce garnished with roasted almonds

House specialty homemade chunks on cheese in a golden brown curry sauce with sweet baby green peas and garnished with cilantro patta

Chick peas sauteed with thick onion, tomatoes garlic gravy, and garnished with indian herbs and spices

Freshly cut okra sauteed with onion, tomato, and curry sauce

Farm fresh baby egg plant baked and cooked initially with fresh green peas and tomatoes in a curry sauce and later finished with garam masala

Healthy choice of assorted indian lentils and beans simmered on a clay oven for hours and served with a light butter flavor

Fusion inspired indo-border flavored cauliflower cooked with tangy sweet and sour sauce

A delectable vegetarian dish made from indian homemade cheese simmered in a rich makhni gravy flavored with ajwan

Cuisine of india specialty salsa, made with roasted jalapeno peppers, chick pea flour, and spices that go with lunch or dinner

Tangy salsa made from plum tomatoes and spices. What a combination that go with lunch or dinner

Chunks of ripe mangoes with indian herbs and spices for a healthy taste of countr fresh goodness

Yogurt sauce with tomato, cucumber, potatoes, and mild spices

A classic dessert! Marble size fried cheese dumplings combined with a creamy rabri

A great favorite with expatriate indian cheese balls served with honey syrup garnished with cardamom seeds and coconut flakes

Garden fresh grated carrots and milk cooked together a rare slow delicacy served with nuts and cardamom

What a combination! Caramel custard served with seasonal fresh fruits

Assorted ice creams served with chocolate and white flour chips on a bed of fresh chocolate sauce and garnished with moti sprinkles

A popular traditional dessert, consumed for any occasion! made from rice and milk cooked together and garnished with almonds