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Prosciutto, melon, greens, truffle vinaigrette, toasted almonds and shaved pecorino.
Tomato, fresh mozzarella, crispy pancetta and balsamic aioli.
Crispy calamari, smoked bacon and bourbon-maple glaze.
Crepes, fruit filling and apricot anglaise.
Cinnamon toast and sweet mascarpone.
Polenta biscuit, sausage, and Gorgonzola gravy.
Baked omelet with prosciutto, smoked salmon, spinach, asparagus, fontina cheese and home fries.
Poached egg, avocado hollandaise, English muffin, home fries and grilled capicolla.
Steak, eggs, cheese, mushrooms, peppers and home fries.
Italian deli meats, roast peppers relish, chipotle aioli, fontinella cheese, and potato chips.
Crab, pancetta, broccoli and asiago mac and cheese.
In pesto cream.
Italian meats, cheeses and macerated vegetables.
Crispy polenta, mushrooms, and a balsamic-Gorgonzola cream sauce.
4 cheeses, fresh herb risotto croquettes, and marinara sauce.
Mussels, pancetta, sherry cream sauce and grilled focaccia.
6 oz. meatball, fresh mozzarella, provolone, marinara and grilled crostini.
Crispy calamari and shrimp, marinara and chipotle aioli.
Grilled focaccia, warmed vegetables, fresh mozzarella and fontinella cheese.
Pickled beets, balsamic-peanut sauce, herb goat cheese, and greens.
Tomato, fresh mozzarella, fresh basil, balsamic reduction, and garlic-infused oil.
Baby spinach, strawberry honey-white balsamic vinaigrette, toasted almonds, feta cheese and strawberries
Iceberg, buttermilk ranch dressing, cherry tomatoes, scallions, candied walnuts, and Gorgonzola.
Greens, red wine vinaigrette, and assorted vegetables.
Romaine, Caesar dressing, and focaccia croutons.
Baby spinach, maple-cider vinaigrette, candied pecans, fresh apples, dried cranberries, and gorgonzola.
Tomato, fresh mozzarella, crispy pancetta, fresh basil and balsamic aioli.
Romaine, Caesar dressing and focaccia croutons.
Greens, red wine vinaigrette and assorted vegetables.
Iceberg lettuce, buttermilk ranch, cherry tomatoes, scallions, candied walnuts and Gorgonzola.
Stir fried tiger shrimp, vegetables, cashews, sweet and spicy cream sauce, and linguine.
Seared salmon, pancetta sherry cream sauce, Asiago whipped potatoes, and green beans.
Shrimp, scallops, mussels, crab, smoked salmon, polenta, and A hearty vegetable tomato stew.
Tuscan marinated 8 oz. sirloin, smoked bacon, chive, asiago whipped Yukons and crispy artichoke hearts.
Chicken scaloppine, melted fontina, creamy balsamic cherry tomatoes and angel hair in pesto white wine.
Seared cod loin, lemon-caper dill cream sauce, asparagus, broccoli, shallots and angel hair.
Cherry BBQ chicken and smoked Gouda ravioli, mushrooms, corn and roast pepper and tomato cream sauce.
Grilled salmon, baby kale, cannelini bean succotash and warm white balsamic vinaigrette.
Seared scallops, smoked tomato coulis, grilled acorn squash, roast corn risotto, and crispy leeks.
Seared scallops, miso broth, avocado cashew risotto, sauteed snow peas.
Seared salmon, strawberry-jalepeno glaze, grilled vegetable and potato hash.
Shrimp. mussels, calamari, crab, white wine butter herb sauce and linguine.
Chicken breast stuffed with onions, peppers, & cheese, over spinach fettuccine in an Asiago cream sauce, finished with smoked tomato coulis
Chicken tenderloin, prosciutto di parma, sherry herb butter sauce, Asiago whipped potatoes, green beans and asparagus.
Chicken scaloppine, mushroom marsala cream, Asiago whipped potatoes,broccoli and asparagus .
8 oz NY Strip steak, caramelized shallot Marsala reduction, loaded baked potatoes, crispy Brussels sprouts
Thin slices of beef sirloin wrapped around sausage, fontinella, braised cabbage, arrabbiata sauce, and penne.
Veal scaloppine, mushrooms Marsala cream, Asiago whipped potatoes, and broccoli.
Veal scaloppine, lemon pesto caper butter sauce, toasted almonds, spinach angel hair
Served with fettuccine Alfredo, melted provolone, marinara sauce, and choice of protein.
Tuscan marinated 8 oz. sirloin, smoked bacon, chive, Asiago whipped potatoes, and crispy artichoke hearts.
Braised turkey, cauliflower mash, mushrooms, Brussels sprouts, and rich vegetable broth.
Sausage and beef tomato ragu, ricotta and spinach.
Choice of chicken breast or eggplant in a panko crust, marinara, provolone and fettuccine Alfredo.
Shrimp, scallops, mussels, fresh vegetables, smoked salmon-pesto brodo and linguine.
Chicken tenderloin, prosciutto di Parma, sherry herb butter sauce, asiago whipped potatoes and asparagus.
Rolled fresh pasta, ricotta, spinach, marinara and Alfredo.
Veal scaloppine, capers, toasted almonds, lemon-pesto white wine sauce, spinach and angel hair.
Veal scaloppine, capers, toasted almonds, lemon-pesto white wine sauce, spinach, and angel hair pasta.
Lamb, smoked bacon, Gorgonzola meatballs in a dried cherry BBQ, with linguine in a onion and peppers in a rosemary cream sauce
Sausage and beef tomato ragu, ricotta, and spinach.
Rolled fresh pasta, ricotta, spinach, marinara, and Alfredo sauce.
Crab mascarpone chive ravioli, scallions, capers, mushrooms, roasted corn, and a Dijon cream sauce.
Grilled chicken, smoked bacon, peppers, broccoli, a four-cheese cream, and cavatappi.
Pumpkin Asiago ravioli, shallots, chile, mushrooms, toasted hazelnuts, and Madeira cream sauce.
3 Cheese spinach ravioli, mushrooms, snow peas, tomato-cream sauce
Grilled chicken, mushrooms, sun dried tomatoes, spinach Gorgonzola pesto white wine sauce, linguine
3 of our daily sweet ricotta filling. Please call the restaurant for today's selection.
Espresso-laced lady fingers, sweet marsala mascarpone, and espresso dust.
Warm chocolate hazelnut brownie.
Baked chocolate custard with biscotti.
Classic creme brulee with butterscotch and Chambord salt.
Lemon and cashew torte with apricot anglaise.
Classic New York style vanilla cheesecake.
Menu for Trattoria Roma provided by Allmenus.com
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