Starters & Soups.
- Chef's Daily Soup $5.00
- Chicken Pasta Soup $5.00
- Red River Chili $5.00
- Mexico City Spinach Con Queso $9.00
  
  served with tortilla chips
- Colossal Buttermilk Onion Rings $7.00
- Huevos Rolls $8.00
  
  southwest spices, chicken and monterey jack cheese
- Calamari $11.00
  
  seasoned, breaded and deep fried. served with marinara sauce.

Salads.

Our in-house made salad dressings include: honey dijon, creamy bleu cheese, classic ranch, kiawah island, fresh herb vinaigrette, cilantro vinaigrette. All salads are served with a honey-butter croissant.
- Alex's Salad $9.00
  
  with bacon, cheese, grape tomatoes, cucumbers and croutons. alex's or caesar salad to accompany your entree 4
- Original Caesar Salad $9.00
  
  with croutons and reggiano parmesan. add salmon $6.00
- Alex's Or Caesar Salad With Soup $11.00
- City Club Salad $10.00
  
  mixed greens, bacon, bleu cheese, egg, croutons with creamy bleu cheese dressing
- Cypress Salad $13.00
  
  chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing
- Grilled Chicken Salad $12.00
  
  feta cheese, olives, grape tomatoes with fresh herb vinaigrette
- Thai Kai Salad $14.00
  
  chicken, mixed greens, peanuts tossed in a cilantro vinaigrette with thai peanut sauce
- Asian Ahi Tuna Salad $16.00
  
  seared, rare with field greens, wasabi in a cilantro vinaigrette

Burgers, Sandwiches & Small Plates.

We grind fresh chuck daily for our hand-pattied burgers. Burgers are served with lettuce, tomatoes, red onions, pickle, mayonnaise and mustard. Chicken and fish sandwiches are served with all of the above except mustard. All served with french fries unless otherwise noted.
- Veggie Burger $9.00
  
  made in-house with monterey jack
- Old Fashioned Cheeseburger $10.00
  
  with tillamook cheddar
- Bacon Swiss Burger $11.00
  
  topped with swiss cheese and bacon
- French Dip $16.00
  
  sliced prime rib, baguette and horseradish
- Vegetable Plate $12.00
  
  daily fresh selections. please ask your server
- Chicken Salad $12.00
  
  open face on focaccia bread with orzo & wild rice
- Hyde Park $10.00
  
  grilled chicken breast with monterey jack
- Downhome Chicken $11.00
  
  barbecue sauce, bacon and monterey jack
- Country Club $11.00
  
  ham, turkey, two cheeses, bacon and mayonnaise
- Fresh Fish Sandwich $14.00
  
  cut fresh daily, with remoulade sauce
- Prime Rib Sandwich $14.00
  
  6 oz. with french fries, au jus
- Half Filet $15.00
  
  half of a center cut filet, with baked potato
- Steak 'N' Fries $19.00
  
  10 oz. strip steak, fries, maître d' butter with garlic

Steaks & Prime Rib.

We finish our steaks with maitre d' butter. All steaks are grilled over a live hardwood fire. Served with your choice of an alex's or caesar salad.
- Steak Brazzo $25.00
  
  marinated pieces of filet mignon in a wild mushroom madeira sauce with "smashed potatoes"
- Steak Maui $23.00
  
  12 oz. marinated ribeye with "smashed potatoes"
- New York Strip $26.00
  
  14 oz. aged beef with nyo mac & cheese
- Filet Mignon $26.00
  
  9 oz. center cut, baked potato
- Slow Roasted Prime Rib $19.00+
  
  u.s.d.a. choice or higher aged mid-western beef served au jus and "smashed potatoes" (extra thick 16oz)

Fresh Fish & Seafood.
- Today's Featured Fish
  
  we offer a wide selection of fresh paneed or hardwood grilled seafood everyday
- Ahi Tuna Filet $26.00
  
  ginger-mustard glaze with "smashed potatoes" and cole slaw
- Cilantro Shrimp $17.00
  
  black tiger shrimp with cilantro oil and cajun spices, served with cole slaw
- Grilled Norwegian Salmon $20.00
  
  fresh cold water salmon lunch cut available until 4 p.m. 15

Chicken, Pork & Pasta.
- Mr. Jack's Crispy Chicken Platter $14.00
  
  south carolina low country recipe with french fries and cole slaw
- Rotisserie Chicken $15.00
  
  one-half chicken roasted and seasoned with our special herb blend. served with "smashed potatoes"
- Little Italy Chicken Parmesan $14.00
  
  lightly battered, with marinara sauce and mozzarella cheese with linguini
- Rattlesnake Pasta $14.00
  
  southwestern spices, peppers and chicken
- Pasta Ya Ya $16.00
  
  gulf shrimp and chicken sauteed in our own marinara sauce on penne
- Grilled Pork Tenderloin $19.00
  
  cured in-house with thai "bang bang" sauce and "smashed potatoes"
- Barbecue Danish Baby Back Ribs $22.00
  
  served with plum creek bbq sauce, tequila beans and cole slaw

Sides, Etc.
- French Fries $4.00
- Southern Cole Slaw $4.00
- Orzo & Wild Rice $4.00
- Tequila Beans $4.00
- Israeli Couscous $4.00
- Broccoli $4.00
- Not Your Ordinary Mac & Cheese $4.00
- Smashed Potatoes $4.00
- Loaded Baked Potato $4.00
- Honey-Butter Croissants $4.00
- Daily Vegetable $4.00

Desserts.
- Milk-Less Milkshakes $6.00
  
  chocolate or vanilla
- Carrot Cake $6.00
  
  topped with cream cheese icing
- Very Best Chocolate Cake $7.00
  
  served with vanilla ice cream and hot fudge
- Key Lime Pie $7.00
  
  classic recipe
- Espresso $1.00
- Cappuccino $3.00

Menu for J. Alexander's provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.