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El Cibao
Homemade turnover of Salami and Cheese
Homemade turnover of Chicken and Beef
Samples of fried tostones, yuca, fried cheese, salami, fried chicken and pork.
Homemade banana dough filled with beef.
Fried green plantains scooped fill with small pieces of fried chicken, pork and vegetables (pico de gallo).
Green Plantains mashed served with Fried Pork.
Fried whole red snapper with mixed greens and tostones.
Palomilla steak marinated with a garlic-oregano mojo, sauteed with onions served Fried Yuca.
Fried pork served with tostones.
Palomilla steak marinated with a garlic-oregano mojo, sauteed with onions served with white rice and beans.
Garlic shrimp simmered in garlic butter sauce served with Tostones
Palomilla steak marinated with a garlic-oregano mojo, sauteed with onions served Tostones.
Fried chicken served with tostones.
Green Plantains mashed served
Fried pork chop and garlic-oregano mojo, sauteed onions served with white rice and beans.
Breaded chicken breast fried served with Tostones
Garlic shrimp simmered in garlic butter sauce served with white rice and beans.
Green Plantains mashed with Palomilla steak sauteed in onions
Breaded fried chicken breast served with white rice and beans.
Fried pork served with Fried Yuca
Green Plantains mashed served with shrimp simmered in garlic butter sauce
Fried chicken served with Fried Yuca
Pork stew with white rice and beans.
Chicken stew served with rice and beans.
1-4 - baked chicken served with white rice and beans.
Beef stew served with white rice and beans.
Mashed plantains with butter Topped with sauteed onion served with 1 (1) egg, Fried cheese and Dominican Salami.
Pork stew served with rice and beans.
Mashed plantains with butter Topped with sauteed onion served
Roasted pork served with white rice and beans.
Chicken stew served with rice and beans.
Beef stew served with white rice and beans.
Mashed plantains with butter Topped with sauteed onion served with 1 (1 of each) egg, Fried cheese and Dominican Salami.
Pork stew with white rice and beans.
Roasted pork served with white rice and beans.
Mashed plantains With butter topped with sauteed onion
Beef tripe soup with pig feet in a savory sauce with white rice.
1-4-baked chicken served with white rice and beans.
Dominican specialty chicken, pork and root vegetable soup with white rice.
Beef stew served with white rice and beans.
Blend of ketchup and mayo with garlic
Mix of Green vegetable
Sweet plantains.
Double fried green plantains.
Fried yuca.
French fried.
Vanilla custard with a caramel sauce.
Cake with a savory 3 milk sauce.
Uva (Grape Soda), Frambuesa (Raspberry Soda), Merengue (Merengue Soda)
A smooth limon juice, milk and ice.
Passion juice.
Orange juice.
Tamarind juice.
Pepsi, Diet Pepsi, Coca-Cola, Diet Coca-Cola, Tropi-Cola, Canada Dry
Menu for El Cibao provided by Allmenus.com
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