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New England style.
Garlic-old bay butter, grilled bread.
Frisee salad, green goddess.
Mixed fish, citrus salad, ac tartar sauce.
Rock shrimp, spicy mayo, queso fresco, soy sauce.
Egg yolk, house grain mustard, toast points.
Lemon, green tomatoes, Parmesan, black pepper, caper aioli.
Watercress, chicharrone, Fontina, bread crumbs.
Carrots, cucumber, tomatoes, radish, fennel, caramelized herb vinaigrette.
Tomato, cucumber, avocado, egg, miso ranch.
Roasted peppers, creamy Caesar, kala namak salt.
Marcona almond, feta, pickled onion, white balsamic.
Pickled onion, H2O cress, roast- ed corn, red pepper vinaigrette.
With tortilla chips.
Herbed fingerlings, green beans, ob butter.
Butter poached Maine lobster, green goddess, fries.
Barbecue sauce, creamed corn, fried fingerling potatoes.
Mashed sweet potatoes, collard greens, chili jam.
Tomato jam, soy onions, romaine, Mozzarella, ob fries.
Shrimp, scallops, squid, cilantro, tomato-lime vinaigrette.
Catfish, celery fennel, sap aioli, house-made pickles, ob fries.
Shrimp spread, cilantro, Fontina, green papaya slaw.
Shrimp, scallop, squid smashed avocados, peppers, queso fresco, sour cream, salsa.
Alley cat steak sauce, fries, slaw.
Menu for Alley Cat Oyster Bar provided by Allmenus.com
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