Backstage signature item. Grilled chicken tossed in buffalo sauce with mixed greens, tomato, cucumber, red onion and Mozzarella.

Chicken, Parmesan, romaine, croutons, tossed in Caesar dressing.

Mixed greens, red peppers, mandarin oranges, chow mein noodles served with teriyaki vinaigrette.

Backstage signature item. Topped with Chile aioli.

Backstage signature item. Served with pita chips.

Roasted garlic, alfredo, marinara, pesto.

With honey mustard.

Smoked bacon, Cheddar and sour cream.

Backstage signature item. Half pound burger seasoned with Cajun spices and topped with caramelized onion and smoked white Gouda cheese.

Grilled chicken tossed in buffalo sauce with tomato, Mozzarella and onion straws wrapped in a flour tortilla.

Backstage signature item. Our classic half pound burger topped with bacon and smothered with Barbeque and Cheddar finished off with a jumbo beer battered onion ring.

Smoked turkey with fajita strips, Pepper Jack Cheese, lettuce, tomato and Southwestern ranch wrapped in a flour tortilla.

Backstage signature item. Our daily house-made chicken salad with cranberries and pecans on a croissant.

Breaded chicken, ham, Swiss Cheese and Dijon mayo wrapped in a flour tortilla.

Half pound burger topped with sauteed mushrooms and Swiss Cheese.

Thinly sliced seasoned beef with onions, peppers and Mozzarella on a hoagie bun.

Smoked turkey with Swiss, bacon, tomato, mayo, lettuce on a croissant.

Portabella mushroom, artichoke, bell pepper, tomato, red onion, topped with baby greens tossed in balsamic vinaigrette.

Backstage signature item. Garlic herb butter, tomato, fresh Mozzarella and Parmesan cheese.

Grilled chicken, artichoke, tomato, red onion with Mozzarella and alfredo sauce.

Grilled buffalo chicken, tomato, red onion, Pepper Jack Cheese topped with baby greens tossed in Blue Cheese dressing.

Backstage signature item. Pepperoni, hot sausage, ham, bacon, fresh Mozzarella and marinara sauce.

6 lobster and cheese ravioli served in a sherry wine cream sauce.

Pasta tossed with shrimp, tomato, capers, with a fresh lemon butter sauce.

Backstage signature item. Served over a bed of bow tie pasta.

Backstage signature item. Parmesan chicken. Topped with Gorgonzola mushroom sauce served with roasted red skin potato and steamed veggies.

Teriyaki glazed grilled tuna served with wild rice and steamed veggies.