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Johnny Mango World Cafe & Bar
Gluten-free, vegan. Heaping pile of chips with our delicious salsa!
Gluten-free, vegan. Johnny offers a new bean presentation.
Gluten-free, vegan. Plate of the happy beans, veggie and grain.
Gluten-free. A heaping plate of chips, black beans, melted cheese, salsa, sour cream and scallions.
Gluten-free, vegan. Home-made with tortilla chips.
A savory broth with bean sprouts, scallions and tofu.
Vegan. A generous portion of the daily home-made bread and spread.
Gluten-free, vegan. Fried plantains served with pico de gallo.
Gluten-free, vegan. Served with a sweet garlic sauce!
Gluten-free, vegan. A heaping plate of chips, black beans, salsa and scallions topped with a house-made vegan cheese sauce.
Gluten-free. A collection of wild greens and Feta cheese, roasted sweet peppers and home-made vinaigrette. Syncopation!
Vegan.
Vegan.
Classic dish of Thailand, sweet noodles and tofu topped with scallions and peanuts.
Served in a traditional khmer style, with cool vegetables sprinkled atop and a thimble of fiery lime sauce on the side.
Gluten-free. Char-grilled flank steak strips and vegetable array, with a lime-peanut dressing.
Miso marinated tuna and tofu atop an Asian salad of bok choy, Napa cabbage and soba noodles with wasabi dressing.
Gluten-free. A grilled chicken breast and vegetable array, with lemon-herb dressing and a scattering of roasted cashews.
Gluten-free. 4 zesty chicken thighs seared over red hot coals, then quenched with sweet garlic sauce. To be eaten with the fingers. Absurdly delicious.
Gluten-free. You don't have to be 1 to try one! 4 spicy, jerk-rubbed thighs ladled with mango salsa. Incendiary. Goes great with a red stripe.
Gluten-free. Miso marinated tuna steak, grilled. A brilliant relish of Yucatan slaw arrives alongside. Like the marriage of sunshine to the glimmering sea.
Gluten-free. Marinated grilled beef topped with mushrooms served with a torrid smoked jalapeno dipping sauce. For closet cowboys and cowgirls.
A hefty slice of chocolate pate resting in a pool of raspberry sauce.
Build your own chicken burrito.
Grilled cheese quesadilla.
Peanut butter, strawberry jelly and banana quesadilla.
Tofu hot dog burrito and tortilla chips.
Kale, apple and fennel.
Apple, cranberry and ginger.
Tomato, carrot, celery, scallions, green peppers and garlic.
Carrot and apple.
Celery and carrot.
Beet, carrot, apple and ginger.
Carrot and orange.
Fresh kale, apple, lemon, ginger and cucumber.
Mango, orange and frozen yogurt.
Pineapple, coconut milk and frozen yogurt.
Apple, cocoa, banana and frozen yogurt.
Apple, banana and almond milk.
Strawberry, apple, banana and frozen yogurt.
Apple, banana, strawberry, cocoa and almond milk.
Pomegranate, lime and soda.
Mango nectar, lime and soda.
Apple, lemon and soda.
Menu for Johnny Mango World Cafe & Bar provided by Allmenus.com
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