Blue Point Grille
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Blue Point Grille
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- Menu
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Starters
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Blue Point Oysters $18.00
Cab franc mignonette & cocktail.
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Gulf Shrimp Cocktail $17.00
Bloody Mary cocktail sauce.
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Alaskan King Crab $28.00
Half pound, honey mustard.
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Salt & Pepper Calamari $15.00
Black garlic aioli, sweet & sour.
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Steamed Mussels $12.00
Roasted garlic, sofrito, white wine.
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Berkshire Pork Belly $13.00
Kimchi, peanuts, bourbon glaze.
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Chilled Seafood Tower* $80.00
oysters, shrimp cocktail, smoked mussels, king crab, lobster & shrimp salad, jonah crab claws & accoutrements
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Soups and Salads
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Lobster Bisque $10.00
Maine lobster, creme fraiche.
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Roasted Tomato Bisque $8.00
Gorgonzola, herb croutons.
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Mixed Greens Salad $7.00
Grape tomato, red onion, cucumber honey balsamic vinaigrette.
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BPG Caesar Salad $10.00
Shaved Parmesan, white anchovies, kalamata olives, garlic bread crumbs.
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Arugula Salad $12.00
Buttermilk bleu, almonds, apple, pickled onion, honey-balsamic vinaigrette.
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Beet Salad $12.00
Gold and red beets, arugula, pistachio, strawberry, feta, raspberry poppy dressing.
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Titanic Wedge Salad $11.00
hickory bacon, boiled egg, red onion, creamy roquefort or 1,000 island.
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House Specialties
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Nags Head Grouper $42.00
Lobster mashed potatoes, braised spinach, vermouth cream.
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Hawaiian Ahi Tuna $34.00
Seed crusted, rice noodles, carrots, baby bok choy, miso corn broth.
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Gulf of Maine Salmon $28.00
Farro, eggplant and fennel ragout, broccolini, salsa verde.
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Herb Crusted Day Boat Cod $26.00
Beets, fingerlings, brussels sprouts, Dijon brown butter.
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Grilled Swordfish $32.00
Sweet potato, Swiss chard, taso ham, creamed leeks.
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New Bedford Scallops $38.00
Smoked parsnip puree, pearl onions, zucchini, Poblano vinaigrette.
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Lobster Bolognese $28.00
Maine lobster, penne pasta, spinach, brandy lobster cream.
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Crab Cake Entree $35.00
Napa slaw, klondike rose potatoes, honey mustard.
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Coleman Farms Chicken Breast $23.00
Broccoli, mashed potato, chicken jus.
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Surf & Turf $59.00
7 oz. filet mignon, 6 oz. lobster tail, mashed potatoes, asparagus.
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My Blue Point Heaven $55.00
Maine lobster tail, shrimp, scallops, lobster mashed potatoes, asparagus, lemon butter sauce.
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Spa SelectionsServed with whole grain jasmine rice, steamed broccoli, extra virgin lemon oil.
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Grilled Salmon $17.00
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Petite Filet $16.00
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Grilled Shrimp $15.00
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Seared Scallops $18.00
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Seared Ahi Tuna $19.00
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Blackened Swordfish $19.00
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Blue Point ExpressThree courses on the fly.
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Turkey Reuben Sandwich $15.00
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Lobster & Shrimp Roll $15.00
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Beer Battered Cod Sandwich $15.00
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Petite Filet Mignon $19.00
Bearnaise.
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Sauteed Shrimp $19.00
Lemon butter.
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Grilled Salmon $19.00
Chardonnay cream.
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Big Salads and Sandwiches
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Grilled Salmon Salad $17.00
Baby arugula, candied pecans, red onion, goat cheese, lemon thyme vinaigrette.
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Chicken & Berry Salad $14.00
Spinach, mixed berries, almonds, pecorino romano, raspberry poppy vinaigrette.
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Maine Lobster Cobb Salad $21.00
Boiled egg, tomato, bacon, feta, avocado, maple Dijon dressing.
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Blue Point Burger $16.00
Amish cheddar, applewood smoked bacon, lettuce, tomato, onion, ketttle chips.
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Blackened Grouper $19.00
Jalapeño tartar, napa cabbage slaw, kettle chips.
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Turkey Reuben Sandwich $13.00
Baby Swiss, pickled red cabbage, Russian dressing, ciabatta, kettle chips.
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Grilled Chicken Club $14.00
Bacon, cheddar, avocado, tomato, romaine, ciabatta, kettle chips.
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Salmon BLT Sandwich $16.00
Applewood smoked bacon, tomato, bibb, pesto aioli, house chips.
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Chilled
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Blue Point Oysters $18.00
Cab franc mignonette & cocktail.
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Oyster Sampler $25.00
Four pairs of boutique oysters.
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Gulf Shrimp Cocktail $17.00
Bloody Mary cocktail sauce.
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Alaskan King Crab $28.00
Half pound, honey mustard.
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Smoked PEI Mussels $12.00
Half pound, jalapeno tartar sauce.
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Ahi Tuna Tartare $18.00
Wasabi-avocado mousse, sweet potato chips.
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Hot
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Salt & Pepper Calamari $15.00
Black garlic aioli, sweet & sour.
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Roasted Wild Mushrooms $11.00
Cornmeal gnocchi, truffle vinaigrette.
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Crab Cake $18.00
Napa cabbage slaw, honey mustard.
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Berkshire Pork Belly $13.00
Kimchi, peanuts, bourbon glaze.
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Oysters Rock $14.00
Spinach, pernod, bacon.
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Seared Scallops $20.00
Ginger carrot puree, apple radish slaw, soy vinaigrette.
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Simply Prepared SeafoodWith klondike rose potatoes & green beans.
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Grilled Atlantic Salmon $27.00
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Blackened Swordfish $29.00
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Shrimp & Scallop Saute $34.00
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Jumbo Lobster Tail $49.00
10 oz.
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Steamed Jumbo King Crab $75.00
1 1/2 lb.
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Simply Grilled SteaksCAB® with mashed potatoes & asparagus.
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Center Cut Filet Mignon $39.00
7 oz.
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Double Cut Filet Mignon $49.00
10 oz.
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U.S.D.A. Prime Sirloin $29.00
10 oz.
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U.S.D.A. Prime NY Strip $55.00
14 oz.
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Bone-In Cowboy Ribeye $59.00
24 oz.
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Sides
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Brussels Sprouts with Maple Pecans $8.00
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Szechuan Green Beans $8.00
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Roasted Broccoli & Sweet Potatoes $8.00
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Cider Glazed Carrots with Swiss Chard $8.00
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Fingerling Potato Hash $8.00
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Wild Mushrooms & Garlic Spinach $8.00
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Lobster Mashed Potatoes $14.00
Maine lobster, chives.
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Desserts
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Valrhona Chocolate Flourless Cake $9.00
Cherry-port wine preserves, cherry coulis, valrona mocha glaze.
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Bourbon Apple Crisp $10.00
Spiced bourbon apple compote, applewood bacon, pecan bacon shortbread, vanilla ice cream.
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Sweet Potato Mousse $10.00
Brown butter rice crispy, cranberry compote, almond caramel white chocolate ganache.
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Key Lime Tart $9.00
Crushed blueberries, graham cracker crust, toasted coconut crumble, whipped cream.
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Creme Brulee $7.00
Traditional vanilla bean creme brulee, fresh berries, Madeleine.
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Mitchell's Ice Cream & Sorbet $5.00
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Cheese Plate $12.00
Chef's selection of 3 cheeses with accoutrements.
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Menu for Blue Point Grille provided by Allmenus.com
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