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The Harp

(216) 939-0200

We make ordering easy. Learn more

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  • 4408 Detroit Avenue, Cleveland, OH 44113
  • Restaurant website
  • Irish
  • $$$$$
  • Grubhub.com
  • The Harp

  • (216) 939-0200

    We make ordering easy.

  • Menu
  • Appetizers
    • Quesadilla $9.50

      Cheddar jack cheese with black beans and corn salsa inside a warm tortilla. Pico de gallo, guacamole and sour cream served on the side.

    • Prince Edward Island Mussels $12.50

      Contains nuts. Steamed in roasted garlic and white wine, topped with fresh basil pesto, lemon wedges and grilled baguette.

    • Buttermilk Battered Calamari $13.00

      Crispy calamari rings served over a blend of squash, vegetables, pico de gallo and spicy marinara.

    • Chips and Dip $7.50

      House made potato chips served with buttermilk ranch and chipotle ranch dressing dips.

    • Shoreline Crab Cake $10.00

      One house-made crab cake served with jicama slaw and chipotle aioli.

    • Beer Cheese Dip $12.50

      Creamy cheese dip served with soft pretzel bites.

    • Pierogies $10.00

      Three local made potato and cheese pierogies topped with Cleveland kraut garlic sauerkraut, caramelized onions, scallions and sour cream.

    • Artichoke Dip $11.50

      Warm, creamy artichoke dip served with grilled pita slices.

    • Hummus $11.00

      Traditional style hummus served with carrot sticks, celery sticks and grilled pita slices.

  • Salads
    • Crab Cake Salad $13.50

      House made crab cake served over mixed greens with chunky avocado salsa, black bean and corn salsa, tomatoes, cucumbers and crispy tortilla strips. Served with chipotle ranch dressing.

    • Caesar Salad $8.00

      Fresh romaine and shredded Parmesan cheese tossed in creamy Caesar dressing, topped with crispy tortilla strips.

    • Grilled Chicken Cobb Salad $12.50

      Grilled chicken breast served over a bed of romaine with Hard-Boiled eggs, tomatoes, crumbled blue cheese, smoked bacon bits, guacamole and sweet red peppers. Served with chipotle ranch dressing.

    • Greek Salad $9.00

      Fresh romaine, Kalamata olives, tomatoes, red onions, roasted red peppers, cucumber and feta cheese tossed in red wine and herb vinaigrette.

    • The Harp Salad $6.00

      Mixed greens topped with tomatoes, cucumber, julienne carrots, red onions and croutons. Your choice of dressing.

  • Sandwiches & Wraps
    Served with your choice of housemade kettle chips or coleslaw.
    • Crab Cake Sandwich $12.50

      House made crab cake, lettuce, tomato, jicama slaw, spicy Irish cheddar, chipotle aioli on 8 grain wheat bread.

    • Turkey Reuben $11.00

      Turkey, coleslaw, Swiss cheese and Russian dressing on toasted rye.

    • Beer-Battered Fish Filet Sandwich $9.00

      Cod filet fried to perfection with lettuce, tomato and a side of tartar sauce.

    • Grilled Salmon Sandwich $13.50

      Salmon with lettuce, tomato and onions topped with citrus chili aioli on Italian bread.

    • Steak Burger $10.00

      Certified Angus steak burger with lettuce, tomato and onions on pub roll with choice of cheese.

    • Chicken Salad Wrap $10.00

      House made chicken salad, dried cranberries, onions, celery, lettuce and tomato.

    • Beyond Vegan Burger $12.00

      Local Cleveland kraut red beet kraut, mixed greens, tomatoes, onions and lemon garlic vegan mayo on grilled naan bread.

    • Grilled Chicken Sandwich $10.00

      Coleman's all natural chicken grilled with lettuce, tomato and onions on pub roll with choice of cheese.

    • Club Sandwich $12.50

      Turkey, bacon, cheddar, lettuce, tomato and chipotle aioli on 8-Grain wheat bread.

  • Boxty Cakes
    Our famous Irish potato pancake folded over and stuffed with delicious fillings.
    • Turkey Reuben Boxty $13.50

      Roasted turkey, Swiss cheese and coleslaw topped with Russian dressing.

    • Chicken Boxty $14.50

      Coleman's all natural chicken grilled with sautéed mushrooms, onions and peppers topped with Sun-Dried tomato pesto cream sauce.

    • Corned Beef Boxty $13.50

      House prepared brisket, sauerkraut and Swiss Cheese topped with Russian dressing.

    • Salmon Boxty $17.50

      Salmon, squash, zucchini, spinach and carrots topped with sun-dried tomato pesto cream sauce.

    • Vegetarian Boxty $13.50

      Sautéed mushrooms, zucchini, squash, spinach, onions, and carrots topped with spinach cream sauce.

    • Steak Boxty $15.50

      Beef tenderloin steak, sautéed peppers, caramelized onions, and shredded cheddar jack cheese topped with roasted garlic and Parmesan cream sauce.

  • Main Courses
    • Fish & Chips $16.00

      Two Beer-Battered cod fillets fried to perfection with French fries, house made coleslaw and tartar sauce.

    • Grilled Salmon $19.50

      Salmon over roasted Poblano corn rice and daily vegetable topped with garlic herb butter.

    • Strip Steak $23.00

      Pan seared certified Angus Beef NY strip, over colcannon and daily vegetable topped with garlic herb butter and fried leeks.

  • Desserts
    • Bread Pudding $7.50

      Raisin bread pudding served warm with vanilla bean ice cream and bourbon cream sauce.

    • Chocolate Cake $8.00

      Three layers of chocolate cake, mousse filling and chocolate ganache icing.

    • Guinness Ice Cream Sundae $8.00

      Featured in the Wall Street Journal! Fudge brownies, chocolate and caramel sauces, honey roasted pecans and fresh whipped cream.

    • Creme Brulee $7.00

      House made vanilla bean custard topped with caramelized sugar.

Menu for The Harp provided by Allmenus.com

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