Served with sliced tender beef, celery, bamboo shoots, carrot and stirred with spicy sauce.

Spicy. Served with green pepper, onion, carrot, water chestnut, mushroom, Asian basil and stirred with other fresh spices.

Spicy option. Served with green pepper, onion, water chestnuts, carrots, mushrooms, coconut milk lemon grass and other fresh spices.

Brorhet trey jiam.

4 spring rolls lettuce, basil bean sprouts serve with homemade garlic sauce.

Coconut ground pork with crispy rice cakes.

Two spring rolls, 2 rice paper rolls, 8 fish cakes, 5 crispy wings, 2 stuffed wings.

Spring roll, egg roll, rice paper roll, 4 fish cakes, 3 crispy wings, stuffed wing, tofu.

Two spring rolls, 2 egg rolls, 2 rice paper rolls, 5 mini spring rolls.

Goi-cuon.

Spring roll, rice paper roll, 4 fish cakes, 3 crispy wings, stuffed wing.

Chicken or veg, cabbage, onion, bean sprout, carrot, red basil, green pepper, peanut served with our garlic sauce.

Sliced beef in a clear broth flavored with cinnamon, ginger and onion flavor.

Pork.

Combination of pork and shrimp in chicken broth with spices.

Chicken soup.

Combination of pork and shrimp in chicken broth with spices.

Clear potato noodles with sliced roast pork and shrimp in clear chicken broth with spices.

Rice noodle, egg noodle, clear noodle. Serve with beef, shrimp, Napa, mushrooms, carrotsand cilantro with clear chicken broth.

Spicy. Round rice noodles, beef brisket and sliced tender with lemon grass and other hot fresh spices.

Pho bo Thai.

Spicy. Round rice noodles, beef brisket and flavored with lemon grass and other hot fresh spices.

Pork and shrimp.

Spicy. Egg noodles with egg, beef, squid in clear chicken broth.

Tofu, bamboo shoots and mushrooms.

Chicken broth, rice, lettuce, mushrooms, scallions.

Pho dac biet.

Pork and shrimp.

Mi pho dac biet. Flavored with lemon grass and other exotic fresh spices.

Sliced roast pork, shrimp and seafood in chicken broth with spices.

Lettuce, cucumber, ground peanuts, Asian basil, stirred with sliced (beef) or (chicken), bean sprouts with lemon grass and 2 chopped spring rolls with our special sauce.

Spicy soup. Green pepper and onion.

Lettuce, cucumber, pork, shrimp, chicken, chopped mini spring rolls, bean sprouts, ground peanuts, special sauce.

Bamh cheiv. Rice flour coconut milk crust stuffed with shrimp, pork, chopped carrots, mushrooms, bean sprouts, topped with lettuce, onion, cucumber, ground peanuts, with our special sauce.

Lettuce, cucumber, bean sprouts, ground peanuts, basil, stirred roast pork and lemon grass with special sauce.

Lettuce, cucumber, bean sprouts, ground peanuts, basil and 2 spring rolls with our special sauce.

Spicy soup.

Lettuce, cucumber, bean sprouts, ground peanuts, basil, stirred sliced chicken and lemon grass with special sauce.

Lettuce, cucumber, bean sprouts, ground peanuts, basil, stirred beefand lemon grass with our special sauce.

Spicy soup.

Leaf lettuce, sliced tomato, onion, stirred slice beef.

Asian basils, bean sprouts, cabbage, carrotand ground peanut.

Combination of chicken and shrimp with clear noodle, cabbage, carrot, red basil, peanuts and special sauce.

With special fried rice.

Self-wrap condiments: Asian basil, bean sprouts, cucumberand vermicelli stirred sliced beef in lemon grass and (3) banh hoy spring rolls wrapped with fresh leaf lettuce, with special sauce.

With special fried rice.

Sweet and sour flavor cambodian dish served with fresh mushrooms, onions, scallions, Napaand red or green pepper in a light sauce of lemon grass, tamarind.

A special cambodian stirred pan served with steamed rice, Asian basil, bamboo shoots, choice of: coconut milk and fresh pineapple.

Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge.

Served with steamed rice special cambodian curry served with zucchini, summer squash, eggplant, green beansand snow peas. Combination of scallops, shrimp, squidand crab.

Sweet and sour flavor cambodian dish served with fresh mushrooms, onions, scallions, Napaand red or green pepper in a light sauce of lemon grass, tamarind.

Served with steamed rice special cambodian curry served with zucchini, summer squash, eggplant, green beansand snow peas.

Sweet and sour flavor cambodian dish served with fresh mushrooms, onions, scallions, Napaand red or green pepper in a light sauce of lemon grass, tamarind.

A special cambodian stirred pan served with steamed rice, Asian basil, bamboo shoots, choice of: coconut milk and fresh pineapple.

A special cambodian stirred pan served with steamed rice, Asian basil, bamboo shoots, choice of: coconut milk and fresh pineapple.

A special cambodian stirred pan served with steamed rice, Asian basil, bamboo shoots, choice of: coconut milk and fresh pineapple.

Sweet and sour of tamarind flavor stirred pan cambodian dish serve with steam rice, fresh tomatoes, carrots, celeryand fresh Asian basil in a light sauce of lemon grass and coconut.

Served with steamed rice. A combination of spicy shrimp, scallops, craband catfish with coconut milk stirred with special paste and steamed in banana leaf cup, green pepper, served with cilantro.

Served with steamed rice special cambodian curry served with zucchini, summer squash, eggplant, green beansand snow peas.

Vermicelli served with homemade kreoung-South asia exotic mixed ingredients and sauce, chopped spring roll, sliced onion, lettuce, Asian basil, chopped peanutand coconut whip stir.

Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge.

Served with steamed rice special cambodian curry served with zucchini, summer squash, eggplant, green beansand snow peas.

Sweet and sour flavor cambodian dish served with fresh mushrooms, onions, scallions, Napaand red or green pepper in a light sauce of lemon grass, tamarind.

Served with homemade kreoung-South asia exotic mixed ingredients and sauce, chopped spring roll, sliced onion, lettuce, Asian basil, chopped peanutand coconut whip stir. Combination of scallops, shrimp, squidand crab.

Vermicelli served with homemade kreoung-South asia exotic mixed ingredients and sauce, chopped spring roll, sliced onion, lettuce, Asian basil, chopped peanutand coconut whip stir.

Not spicy, mild, medium, hot. Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge.

A special cambodian stirred pan served with steamed rice, Asian basil, bamboo shoots, choice of: coconut milk and fresh pineapple.

Served with homemade kreoung-South asia exotic mixed ingredients and sauce, chopped spring roll, sliced onion, lettuce, Asian basil, chopped peanutand coconut whip stir. Combination of scallops, shrimp, squidand crab.

Served with steamed rice special cambodian curry served with zucchini, summer squash, eggplant, green beansand snow peas.

Served with homemade kreoung-South asia exotic mixed ingredients and sauce, chopped spring roll, sliced onion, lettuce, Asian basil, chopped peanutand coconut whip stir.

Sweet and sour of tamarind flavor stirred pan cambodian dish serve with steam rice, fresh tomatoes, carrots, celeryand fresh Asian basil in a light sauce of lemon grass and coconut. Combination of scallops, shrimp, squidand crab.

Served with steamed rice special cambodian curry served with zucchini, summer squash, eggplant, green beansand snow peas.

Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge. Combination of scallops, shrimp, squidand crab.

Sweet and sour of tamarind flavor stirred pan cambodian dish serve with steam rice, fresh tomatoes, carrots, celeryand fresh Asian basil in a light sauce of lemon grass and coconut.

Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge.

Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge.

Sweet and sour of tamarind flavor stirred pan cambodian dish serve with steam rice, fresh tomatoes, carrots, celeryand fresh Asian basil in a light sauce of lemon grass and coconut.

Sweet and sour of tamarind flavor stirred pan cambodian dish serve with steam rice, fresh tomatoes, carrots, celeryand fresh Asian basil in a light sauce of lemon grass and coconut.

Sweet and sour flavor cambodian dish served with fresh mushrooms, onions, scallions, Napaand red or green pepper in a light sauce of lemon grass, tamarind. Combination of scallops, shrimp, squidand crab.

Sweet and sour flavor cambodian dish served with fresh mushrooms, onions, scallions, Napaand red or green pepper in a light sauce of lemon grass, tamarind.

A special cambodian stirred pan served with steamed rice, Asian basil, bamboo shoots, choice of: coconut milk and fresh pineapple. Combination of scallops, shrimp, squidand crab.

Sweet and sour of tamarind flavor stirred pan cambodian dish serve with steam rice, fresh tomatoes, carrots, celeryand fresh Asian basil in a light sauce of lemon grass and coconut.

Rice noodles sauteed in sauce of tofu, crushed chilies, garlic, shallots, Chinese chivesand bean sprouts, topped with shredded omelet, served with a lime wedge.

Served with steamed rice. A combination of spicy shrimp, scallops, craband catfish with coconut milk stirred with special paste and steamed in banana leaf cup, green pepper, served with cilantro.

Vermicelli served with homemade kreoung-South asia exotic mixed ingredients and sauce, chopped spring roll, sliced onion, lettuce, Asian basil, chopped peanutand coconut whip stir.

Served with soft egg noodles in sauteed sauce, garlic, onion, scallion broccoli, mushrooms, carrots, bean sproutsand celery.

Spicy option. Served with green pepper, onion, water chestnuts, carrots, mushrooms, coconut milk lemon grass and other fresh spices.

With roasted ground pork and shrimp.

Served with soft egg noodles in sauteed sauce, garlic, onion, scallion broccoli, mushrooms, carrots, bean sproutsand celery.

Spicy option. Served with sliced tender beef, celery, bamboo shoots, carrot and stirred with spicy sauce.

Spicy. Served with green pepper, onion, carrot, water chestnut, mushroom, Asian basil and stirred with other fresh spices.

Spicy option. Served with soft egg noodles in sauteed sauce, garlic, onion, scallion broccoli, mushrooms, carrots, bean sproutsand celery.

No vegetables and no rice.

Spicy soup with rice.

With broccoli, carrots, celery, mushrooms, onion and bean sprouts.

Spicy soup with rice.

With green pepper and onion.

No rice.

With green pepper and onion.

Vegetable curry available. Spicy soup with rice.

Phnom penh sour stew. Tamarind slice tomato, pineapple, celeryand basil on other fresh spices. Served with shrimps and chicken.

Sour pungent stew. Beef, assorted fresh spices, lemongrass, tamarindand spinach in phnom penh fresh spices.

Shrimps, chicken, mushrooms, leaf green onions and basils in the fresh spice.

Sticky rice, coconut, eggand palm sugar.

Cheese or vanilla locally made fresh flan cheese, vanilla on a bed of creamy caramel and topped with whipped cream.

Pumpkin, coconut, eggand palm sugar.

Pineapple, jack fruit and guanabana mix sweet milk.

Hot or ice black.

Unsweetened.

Unsweetened.

Hot or ice.