D'Vine Wine Bar
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D'Vine Wine Bar
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- Menu
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Salads
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Arugula Salad $9.00
Pears, walnuts & dried cherries with a honey shallot dressing
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Green Goddess Salad $9.00
Bibb, spinach, hearts of palm, cucumber threads & sun dried tomatoes
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Greek Salad $9.00
Olives, cucumbers, tomato & red onion with a lemon feta dressing
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Quinoa Salad $10.00
Duck confit, figs & toasted pine nuts with a cherry balsamic vinaigrette
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Formaggi e SalumiPlates served with bread & crackers
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Cheese Plate $13.00
your selection of four cheeses served with membrillo, fresh fruit & roasted garlic clove. Apple smoked cheddar, beemster shropshire blue, manchego humboldt fog, pierre robert, taleggio green fields
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Half Cheese Plate $7.00
Selection of four cheeses served with membrillo, fresh fruit & roasted garlic clove. Apple smoked cheddar, beemster shropshire blue, manchego humboldt fog, pierre robert, taleggio green fields
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Salumi Plate $13.00
Jamon serrano, sopressata, calabrese salame & salumi finocchiona served with tapenade, pappadew peppers, fruit mostarda & baguette
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Plate of Cheese & Salumi $18.00
A combination of our salumi with your choice of two cheeses served with tapenade, membrillo, pappadew peppers & roasted garlic clove
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Spiced Marcona Almonds $4.00
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House-Marinated Olives $4.00
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Roasted Wild Mushrooms $4.00
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Tapas
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Baked Brie $10.00
Wrapped in a puff pastry with a brandy brown sugar glaze, fruit & crackers
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Bruschetta $9.00
Toasted baguette topped with your choice of tomato basi or wild mushrooms. Add chicken or salumi for $2.00. Add fresh mozzarella or basil pesto for $1.00
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Calamari $9.00
Lightly fried with garlic & bell peppers on a bed of mixed greens & marinara
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Hot Crock $9.00
Creamy artichoke spread served with crackers
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Chicken Taquitos $9.00
Chicken asada & manchego in flour tortillas with chipotle creme & corn salsa
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Black & Blue Burgers $7.00
Three blackened minis with roasted peppers & blue cheese butter
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Queso Frito $8.00
Pan fried panko crusted manchego served with poblano peppers & membrillo
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Black Bean Ravioli $13.00
Served with grilled chicken in a charred tomato cream sauce
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Oven Roasted Mushrooms $10.00
Portabella, shitake & cremini with chili oil, roasted garlic & goat cheese
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Lobster Mac & Cheese $12.00
Lobster baked with smoked cheddar, goat, asiago & parmesan cheese
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Spicy Tuna Egg Rolls $9.00
Served with veggies & wasabi served with a thai chili sauce
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Mussels $12.00
Simmered in a saffron broth served with chorizo, sweet potato frites & lemon aioli
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Lamb Lollipops $15.00
Pan seared, mint salted, finished with a lavender syrup drizzle & sauteed spinach
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Scallops $14.00
Sugar cane skewer, black sea salt, figs, oregano lemon sauce, spinach tomato couscous
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Flat Iron Steak $14.00
Served with pepper jelly, poblano peppers & green onion mashed potatoes
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Ahi Tuna $13.00
Served with pickled ginger, wasabi, sesame oil, soy sauce, kim chi & bamboo rice
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Salmon $11.00
Oven roasted with a cilantro parsley drizzle & succotash
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Pizza
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Pesto Pizza $12.00
Artichoke hearts, red peppers & mozzarella with a sun dried tomato & basil pesto
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Quattro Formaggio $12.00
Herbed tomato sauce with fresh asiago, parmesan, mozzarella & goat cheese
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Pizza Margherita $12.00
A neapolitan classic of roma tomatoes, basil and fresh mozzarella cheese
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Portabella $12.00
Mushrooms with roasted garlic rub, goat cheese & demi-glace
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Bangkok $12.00
Fresh mozzarella, chicken, bell peppers, peanuts, green onion with spicy thai peanut sauce
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Menu for D'Vine Wine Bar provided by Allmenus.com
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