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Vegetarian. Mozzarella, tomato pesto, roasted peppers, pickled fennel, arugula, caramelized onion focaccia.
Bacon, Cheddar, mustard aioli, onion ring, house pickles, fries.
Gruyere, house pickles, Dijon, butter, arugula, baguette.
Black pepper chevre, kbv mushrooms, caramelized onions, house tomato preserve, arugula, romano.
Gruyere, bacn aioli, arugula, house pickles, caramelized onion focaccia.
Almond butter, avocado, bacon, arugula, pickled fresno Chile, lime, toasted multi-grain.
Whipped goat cheese, arugula, pistachio, pickled red onion, citrus vinaigrette, focaccia.
Smoked turkey, ham, apple butter, house aioli, maple bacon, lime pickles, focaccia.
Sage sausage, caramelized butternut squash, kale, manchego.
Whipped butter, extra-virgin olive oil.
Cheese, house accompaniments, crostini.
Chorizo, smoked paprika tomato sauce, manchego.
Apple, candied nuts, pt reyes Blue Cheese, sherry vinaigrette.
Raw beet, carrot, apple, raisin, pistachio, curry vinaigrette.
Manchego and Feta, golden raisin, romesco, sherry, citrus parsley, marcona almond salad.
Ponzu, pineapple caramel.
Gluten-free. Cheddar, pickled red onion, arugula, creme fraiche.
Pineapple caramel, ponzu.
Apple, candied nut, pt. Reyes Blue Cheese, sherry vinaigrette.
Greens, raw beet, carrot, pistachio, raisin, Feta curry vinaigrette.
Vegetarian. Chive, gruyere, house toast, mixed green salad.
Local andouille sausage, sweet corn, white Cheddar, poached egg, bourbon butter, breakfast potatoes.
Toasted biscuit, braised collard greens, poached eggs, hot sauce hollandaise.
Mixed green salad.
Scrambled egg, biscuit, bacon, sausage, breakfast potatoes.
Apple, candied nuts, pt. Reyes Blue Cheese, sherry vinaigrette.
Confit chicken, re-fried beans, sauteed veg, farm eggs, cilantro, Cheddar, veg salad.
Farro and kbv mushroom risotto, leeks, kale, lec goat cheese, toasted walnuts, male sage butter.
Gluten-free, vegetarian. Hoison glazed tofu, shredded veg, avocado, radish, coconut jasmine rice, cilantro, peanut sambal.
Ohio beef and pork ragout, minted ricotta.
Miller farms beef, bacon, Cheddar, tomato, onion ring, mustard aioli on the side, house pickles, fries.
Potato and parsnip mash, carrot, fennel, cumin, reduction sauce.
Fingerlings, braised leeks, wilted spinach, horseradish dill aioli.
Polenta, braised greens, bacon, chilis, pickled mustard seed sauce.
Whipped cream cheese.
Whipped butter, house apple butter.
Lec cream-cheese butter cream, caramel, pecan oat streusel.
Cheddar, bacon, scallion.
Orange segments, dates, sweetened mascarpone, mint.
Mixed green salad.
Vegetarian. Hoison glazed tofu, shredded veg, local radish, avocado, coconut jasmine rice, cilantro, peanut sambal.
Sage sausage, caramelized butternut squash, manchego, mixed greens salad.
Ohio beef and pork ragout, pappardelle, minted ricotta.
Cheddar, bacon, onion ring, mustard aioli, house pickles|fries.
Mixed greens salad.
Vegetarian. Grilled house bread.
Pine nuts, golden raisins, apples.
Gluten-free, vegetarian. Harissa aioli, cumin, fennel, cilantro.
Tallegio, romano, olive oil.
Lemon, garlic, chii flakes.
Gluten-free. Dee jay's bacon, maple syrup.
Orange segments, dried fig, sweetened mascarpone, mint.
Salted caramel, house whipped cream, pecan sable.
Menu for Flying Fig provided by Allmenus.com
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