Muse at The Ritz-Carlton Cleveland

Seasonal Fresh Fruit and Berries

Fresh Berries and Cream

Choice of Milk or Yogurt

Brown Sugar, Raisins, Bananas, Blackberries

Fresh Berries, Apples and Nuts

Served with Whole or Skim Milk

Two Eggs Any Style, Red Skinned Breakfast Potato Choice of Virginia Ham, Hickory Smoked Bacon, Pork or Turkey Sausage

Honey Walnut Mascarpone

Vermont Maple Syrup, Powdered Sugar, Raspberries With Bananas or Fresh Blueberries

Seasonal Berry Compote, Hazelnut Whipped Cream

Leoncini Herbed Ham, Spinach, Hollandaise on Toasted Sally Lunn

Marinated Flat Iron Steak with Two Eggs Any Style and Country Breakfast Potato

Choice of Ham, Bacon, Mushrooms, Peppers, Onions, Tomatoes, Spinach, Goat Cheese, Cheddar and Swiss

Citrus and Basil Scented, Cured with Natural Sea Salt Red Onions, Tomatoes and Capers

Blueberry, Bran, or Special

Apple, Berry or Cheese

With Fondant Glaze

With Cream Cheese

Regular and Decaffeinated

Cappuccino, Espresso, Late, Mocha and Iced Coffee

Small, Large

Selection of Black, Green and Herbal Teas

Orange, Grapefruit, V8, Apple, Cranberry, Tomato, Pineapple

Bananas Foster's Style, Hazelnut Whipped Cream

Items are prepared with appropriate starch, vegetable, and sauce Selections change weekly

Tomatoes, Red onion, Olives, Feta Cheese Cucumber, Red Wine Vinaigrette

Romaine Lettuce, Herbed Croutons, Parmesan Creamy Garlic Dressing Add Salmon $7.00, Add Shrimp $6.00, Add Chicken #5.00

Chicken, Bacon, Blue Cheese, Avocado Egg, Tomato, Sprouts

Fingerling Potatoes, French Beans, Olives, Egg Tomato, Red onion, Tarragon-Dijon Mustard Vinaigrette

Seasonally Inspired

Braised Chard, Chardonnay Butter

Red Wine Shallot Relish, Sweet Potato Puree

Grilled Asparagus, Cognac Cream

Celery Root Puree, Sauteed Mushrooms

Braised Spice Rubbed Pork, Dohar's Ham Pepperjack Cheese, Caramelized onions Garlic Dijon Spread, Jalapenos, Pickles

Alfalfa Sprouts, Avocado, Smoked Bacon Marinated Tomatoes, Chive Aioli on Rosemary Foccacia

Grilled Portobello Mushroom Roasted Red Pepper, Eggplant Smoked Gouda Cheese, Basil Aioli on Foccacia

Spice Rubbed Pork, Dohar's Ham, Pepperjack Cheese Caramelized onions, Roasted Garlic Dijon Spread Jalapenos and Pickles

Dohar's Marinated Brisket, Sauerkraut Ementhaller Swiss, Russian Dressing on Rye

Alfalfa Sprouts, Avocado, Smoked Bacon, Marinated Tomatoes, Chive Aioli on Rosemary Focaccia

Braised Beef Shoulder, Peppers, Mushrooms onions, Provolone Cheese on Ciabatta Roll

Turkey, Bacon, Tomato, Sprouts, Mayonnaise, Avocado In a Tortilla Wrap

8 Ounces of Certified Black Angus Beef Served with Your Choice of Cheese: Provolone, Cheddar, Swiss or Blue

Smoked Bacon and Maytag Blue Cheese

Sauteed Mushrooms, Melted Swiss Cheese

An Herb Marinated Chicken Breast Prepared with Any of Our Burger Garnishes

Lemon, Walnuts, Marbled Blue Cheese

Sage, Brown Butter

Citrus and Fennel Salad, Chardonnay Butter

Traditional Garniture, Micro Shiso

Baby Arugula, Black Olive Caramel, Foccacia Crostini

Spiced Lobster Cream

Caramelized Pear, Golden Raisin Puree, Hazelnuts

Apple Fritter, Cinnamon Oil

Caramelized Apples, Toasted Pecans, Sherry Dressing

Brie, Candied Walnuts, Apple Cider Vinaigrette

Brussel Sprout Leaves, Duck Fat Fries, Muse Ketchup

Organic Swiss Chard, Celery Root Puree, Vanilla

Crispy Sweetbreads, Truffled Fingerling Potatoes, Madeira

Eggplant, Asparagus, Roasted Tomatoes, Rosemary

Smoked Gouda Risotto, Thumbelina Carrots, Braising Jus

Sweet Potato Hash, Wild Mushrooms, Chervil

Ricotta Gnocchi and Carmellini Bean Ragout, Soft Parsley Crust

Smoked Bacon, Creamed Spinach, Yukon Gold Potato Puree

Cauliflower and Potato Chowder, Proscuitto Vinaigrette