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Tree Country Bistro
Grilled marinated chicken on skewers served with peanut sauce and cucumber sauce.
Crispy vegetable spring rolls served with sweet and sour sauce.
Crispy chicken vegetable spring roll served with sweet and sour sauce.
Lettuce, carrot, vermicelli, cilantro, mint leaves, basil leaves and tofu wrapped with rice paper served with house special sauce.
Deep fried calamari until golden brown served with sweet and sour sauce.
Fried tofu until golden brown served with peanuts, sweet and sour sauce.
Steamed or Fried. Shrimp dumplings served with soy ginger sauce.
Steamed or Fried. Pork dumplings served with soy ginger sauce.
Spicy. Minced shrimps and cod fish mixed with Thai spice paste and fried until golden brown served with peanuts in cucumber sauce.
Fried chicken wings served with sweet and sour sauce.
Boiled green soybeans lightly salted.
Whole shrimps wrapped with egg roll and deep fried until golden brown, served with sweet and sour sauce.
Glutinous rice flour stuffed with scallions and herbs pan-fried until golden brown served with green curry sauce.
Fresh seaweed seasoned with sesame seeds.
Crispy wonton, crabstick, cream cheese, carrot, onion.
Avocado, kanikama, tobiko, cucumber and mayo dressing.
3 pieces. Tuna, 2 pieces. Salmon, 3 pieces. White fish.
Thinly sliced octopus and vegetables with seasoned vinegar.
BBQ eel, tobiko, avocado rolled in thinly sliced cucumber with seasoned vinegar.
Slightly cooked tuna, cucumber, seaweed and onions with ponzu sauce.
Salmon, crabstick, tobiko rolled with thinly slice cucumber with seasoned vinegar.
Tuna, salmon, yellowtail and sea bass.
Tofu, seaweed, scallion in soy bean broth.
Spicy. Famous spicy soup seasoned with lemon grass, chili, lime juice, mushrooms, scallions and cilantro.
Mixed vegetables with scallions and cilantro.
Coconut soup seasoned with galanga, lime juice, mushrooms, scallions and cilantro.
Spicy. The famous Korean hot and sour soup w- spicy vegetables.
Assorted vegetables and fried tofu served with peanut dressing.
Hot and spicy. (choice of ground chicken or pork) mixed with red onions, scallions, cilantro, lemon grass, lime juice.
Hot and spicy. A combination of shrimp, squids, scallops, red onions, cucumbers, scallions, lemon grass, tomatoes, mushrooms, lettuce with spicy sauce.
Assorted vegetables, served with ginger dressing.
Hot and spicy. Barbecue beef mixed with mushrooms, chili paste, tomato, cucumber, lemon grass, red onion, scallion, cilantro and lime juice.
Assorted seasoned veggies, cooked egg on top.
Marinated and Barbeque short rib with home-made sauce.
Marinated thinly sliced beef with home-made sauce.
Assorted seasoned veggies, cooked egg on top.
Spicy. Stir fried thinly sliced pork in spicy house sauce.
Bi bim bab served in a sizzling hot stone pot.
Stir fried thinly sliced pork and kimchi w- tofu.
Bi bim bab served in a sizzling hot stone pot.
Spicy. Panang curry with carrots, string beans, snow peas, green peas, bell peppers and basil leaves.
Spicy. Yellow curry with carrots, onions, potatoes, pineapples and bell peppers.
Onions, mushrooms, carrots, bell peppers, scallions and ginger.
Spicy. Cashew nuts, pineapples, carrots, mushrooms, onions, bell peppers, snow peas and scallion.
Broccoli, mushrooms, carrots and black bean sauce.
Spicy. Yellow curry with mango chunks, carrots, onions, zucchini, tomatoes and bell peppers.
Pineapple, carrots, onions, bell peppers, cucumbers, tomatoes zucchini and scallions in sweet and sour sauce.
Spicy. Red curry with bamboo shoots, carrots, bell peppers, sting beans and basil leaves.
Spicy. Mushrooms, carrots, onions, bell peppers, string beans and basil leaves.
Spicy. Choo chee curry with carrots, snow peas, string beans, green peas, bell peppers, tomatoes, pineapples and basil leaves.
Spicy. Eggplants, bell peppers, snow peas and basil leaves in chili sauce.
Hot and spicy. Green curry with avocado, carrots, snow peas, string beans, bell peppers, green peas and basil leaves.
Hot and spicy. Green curry with bamboo shoots, carrots, snow peas, sting beans, eggplant, bell pepper, green peas and basil leaves.
Spicy. Massaman curry with potatoes, onions, carrots, pineapples and peanuts.
Mixed vegetables with brown sauce.
Lightly battered and deep fried until golden brown served with tempura sauce. Vegetable or shrimp.
Tender grilled to perfection smothered in our teriyaki sauce and steamed vegetables. Chicken, shrimp or salmon.
Korean style, pan-fried clear noodles and vegetables.
House special green noodles dish, quick stir fried w- snow peas, carrots, mushrooms, bean sprouts and scallions.
Spicy. Korean spicy vegetables stir-fried w- rice topped with fried egg.
Very hot and spicy. Stir fried rice w- egg, onions, snow peas, bell peppers and basil leaves with Thai chili sauce.
Crispy yellow noodles stir fried w- egg, bean sprouts, scallions and ground peanuts in home-made sauce.
Choice of chicken, pork or tofu, sweet and spicy flavored Thai noodle soup with ground peanuts, bean sprouts, scallions and cilantro.
Rice noodle in clear broth soup, bean sprouts, scallions and cilantro.
Stir fried rice w- egg, carrots, onions, green peas, raisins and curry powder.
Stir fried rice w- egg, carrots, onions, green peas, tomato and scallions in house special sauce.
Stir fried rice w- egg, mangos, onions, carrots, gingers, cashew nuts and scallions.
Spicy. Chicken fried rice w- special chili sauce, bell peppers, onions, scallions and topped w- crispy chicken and fried egg.
Spicy. An authentic spicy version of pad Thai stir fried w- shrimps and chicken, egg, bean sprouts, scallions and ground peanuts.
Korean style thick noodles, vegetables and seafood w- hot and spicy soup.
Stir fried Japanese egg noodles w- vegetables.
Stir fried wide rice noodles w- egg, carrots, broccoli and house special soy sauce.
The most famous rice noodles stir fried w/ egg, bean sprouts, scallions and ground peanuts.
Hot & spicy. Stir-fried wide rice noodles w/ Thai chili sauce, egg and mix vegetables.
Shrimps sauteed w- garlic sauce, onions, scallions and fresh lettuce.
Very hot and spicy. Crispy chicken sauteed with onions, bell peppers and basil leaves.
Spicy. Crispy half boneless duck in panang curry w- string beans, carrots, snow peas, bell peppers and basil leaves.
Very hot and spicy. Chicken stir-fried in a chili sauce w- string beans, carrots, mushrooms, baby corns, bell peppers and basil leaves.
Shrimps sauteed w- baby corns, carrots, mushrooms, ginger sauce, onions, pineapples, egg and curry powder.
Very hot and spicy. Crispy cod fish stir-fried in chili sauce with string beans, mushrooms, carrots, bell peppers, baby corn and basil leaves.
Very hot and spicy. Choice of ground chicken or pork. Thai style "hot basil".
Grilled fresh salmon fillet firehouse ginger sauce with mixed vegetables and ginger.
Shrimps. Scallops, squids an mussels sauteed in house special sauce w- snow peas, carrots, onion, baby corn, broccoli and bell peppers.
Very hot and spicy. Shrimp, scallops, squid and mussels sauteed in house chili sauce w- baby corn, carrots, mushrooms. String beans, bell peppers and basil leaves.
Deep-fried cod fish with Thai tamarind sauce, ginger, carrots, baby corn, bell peppers, pineapples, mushrooms and green onions.
Crispy half boneless duck topped w- pineapples, carrots, baby corn, bell peppers, mushrooms and ginger in house tamarind sauce.
Very hot and spicy. Deep-fried whole tilapia topped with bell peppers, onions, basil leaves, carrots in Thai chili sauce.
Spicy. Shrimps and chicken sauteed w- black sweet spicy sauce, carrots, snow peas, onion, string beans, bell peppers and cashew nuts.
Crispy half boneless duck, carrots, snow peas, broccoli, baby corn topped with delicious house sweet sauce.
Spicy. Beet in spicy sauce w- siring bean, snow peas, bell peppers, ground peanuts, cashew nuts and red curry.
Crispy half boneless duck in house ginger sauce with mixed vegetables.
Stir-fried chictran and shrimps w, mangos, carrots, peppers, onions, ginger, zucchini in special sauce.
Shrimps sauteed w- asparagus onions, carrots, bell peppers, mushroom, scallions, cashew nut in brown sauce.
Spicy. Grilled fresh salmon fillet topped with snow peas, green peas, tomatoes, pineapples. Carrots, bell peppers and basil leaves in Thai hot choo chee curry.
Surf clam.
Cooked shrimp.
Yellowtail.
Black marlin fish.
Omelette.
Fried bean curd.
Salmon roe.
Flying fish roe.
Squid.
Fresh water eel.
Crabstick.
Tuna.
Octopus.
Scallop.
Tilapia.
Salmon.
Octopus.
Cooked shrimp.
Flying fish roe.
Scallop.
Fresh water eel.
Squid.
Surf clam.
Yellowtail.
Tuna.
Black marlin fish.
Salmon.
Crabstick.
Tilapia.
Salmon roe.
Omelette.
Assorted fresh fish and vegetables over a bed of sushi rice.
Avocado and cucumber maki, sweet tomato tempura maki, kanen maki (tofu skin, carrot and avocado).
Broiled fresh water eel and pickle over a bed of sushi rice.
15 pieces of chef's selection of raw fish served with rice.
7 pieces of chef's choice nigiri and 6 pieces of spicy tuna maki.
Chef's selection 10 pieces of fresh raw fish, 4 pieces nigiri, California maki and appetizer.
10 pieces of chef's choice of nigiri and butterfly maki.
Chef's selection 17 pieces of fresh raw fish, 8 pieces. Nigiri, spicy tuna maki, California maki and appetizer.
Spicy tuna maki, California maki, unagi and avocado maki.
Scallop, tobiko, cucumber and tempura crumbs.
Salmon.
Tuna.
Tofu skin, carrot and avocado.
Salmon, cucumber, avocado and scallion.
Barbeque eel, cream cheese, avocado, cucumber and tobiko.
Shrimp tempura rolled with tobiko on the outside and topped with eel sauce top and topped with Barbeque sauce.
Crabstick, cucumber and avocado.
Cucumber.
Spicy mayo, tuna and cucumber.
Cooked smoke salmon skin cucumber and scallion.
Tofu skin, shitake mushroom and carrot.
Crab Sticks, egg omelet, pickles and vegetable.
Yellowtail and scallion.
Smoked salmon, cream cheese, cucumber and scallion.
Spicy mayo, salmon and cucumber.
Asparagus, carrot and avocado.
Barbeque eel tempura and cucumber rolled with torched salmon, eel sauce, tobiko and scallions on top.
An outrageous combo of yellowtail, crabstick, avocado, scallions and tobiko in double layers of tempura roll topped with eel sauce.
Spicy tuna, avocado, cucumber and tempura crumbs topped with 3 kinds of tobiko (red, green, black) and house sauce.
Barbeque eel, avocado, cucumber and tobiko inside covered with shrimp and salmon topped with spicy mayo and eel sauce.
Shrimp tempura, cucumber roll topped with Barbeque eel, avocado, kanikama, house sauce, tobiko and scallions.
Shrimp tempura, avocado, cucumber and tobiko roll with spicy mayo on top.
Shrimp tempura, cucumber and spicy mayo inside covered with Barbeque eel and black tobiko.
Fried sweet potato tempura and avocado inside covered with salmon, black tobiko and scallions and topped with house special sauce.
Cooked shrimp, mango, tempura crumbs and house special sauce rolled up with slices of mango on top.
BBQ eel, tobiko and cucumbers covered with avocado and rolled in the shape of a caterpillar.
Barbeque eel and cucumber roll covered with salmon, yellowtail, avocado and house special sauce.
Deep fried jumbo soft-shelled crab, avocado, cucumber, tobiko and spicy mayo.
Shrimp tempura, cucumber and eel sauce roll covered with tuna, spicy mayo and tobiko.
Sweet potato tempura and Barbeque eel rolled with crab tempura on top.
California roll topped with tuna, salmon, yellowtail, white fish and avocado.
Shrimp tempura, cucumber and spicy mayo rolled with crabstick. Tempura on the top and topped with Barbeque sauce.
Salmon, cream cheese, cucumber, jalapeno, scallion, deep-fried in light batter, topped with eel sauce, tobiko, scallion.
Spicy tuna, cucumber and tempura crumbs rolled and topped with scallions, scallops, squids, kanikama, enoki mushrooms and tobiko and torched to smoky.
Black marlin fish, avocado, Barbeque eel and tempura crumbs rolled with 2 kinds of tobiko (red and black) and topped with special mayo.
3 fried shrimp dumplings, jasmine rice and choice of chicken teriyaki or chicken fingers.
3 pieces of California maki, 3 pieces of sweet potato tempura maki, served with miso soup.
3 pieces of crispy rolls, 3 pieces of fried pork dumplings, served with jasmine rice.
3 skewers of chicken satay, 3 pieces of fried shrimp dumplings, served with jasmine rice.
Coke, Diet Coke, Sprite, ginger ale.
Cherry and Sprite.
Menu for Tree Country Bistro provided by Allmenus.com
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