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Sometimes less is more. This quesadilla is served in a whole wheat tortilla with a blend of jack & cheddar cheeses, sour cream, and salsa on the side.
A whole wheat tortilla filled with slow-cooked black beans, adobo roasted chicken, jack cheese, fresh salsa, avocado corn salsa, and sour cream on the side. Hormone Free.
A 3 oz. jumbo lump crab cake accompanied by corn and tomato salsa and drizzled with spicy remoulade sauce.
Baked with a parmesan crust and served with tortilla chips
6 poached shrimp served with a signature lemon/horseradish sauce.
Housemade hummus and tabbouleh topped with diced tomatoes, feta, and kalamata olives, with warm pita served on the side
Double cream brie served warm with sliced pear, walnuts, baguette, and a caramel sauce drizzle.
Crisp tortilla chips topped with adobo roasted chicken, refried black beans, cheddar & jack cheeses, diced tomato, avocado corn salsa, and a dollop of sour cream. Hormone Free. Gluten free.
Field greens, cucumber, red onion, and tomato, with balsamic vinaigrette on the side.
Fresh field greens with crisp pear slices, toasted almonds, bleu cheese, golden raisins. Served with our homemade pear poppy seed dressing.
Our delicious soups are always homemade with the freshest ingredients
A Bistro favorite! Fresh veggies, beans, tomatoes, and spices slow-cooked and served over brown rice and finished with a dollop of sour cream, jack cheese, and chives. Gluten free.
All natural blackened chicken breast served over field greens with sliced red onion, diced tomatoes, and bleu cheese crumbles, with homemade sherry vinaigrette on the side. Hormone Free. Gluten free.
All natural roasted turkey breast served on a bed of crisp baby spinach, and topped with feta cheese, roasted walnuts, dried cranberries, and sliced red onion. Homemade sherry vinaigrette served on the side. Hormone Free. Gluten free.
An adaptation of a French classic. 6 ounce grilled Atlantic salmon served on a bed of field greens with hard boiled egg, grilled asparagus, roasted red potatoes, kalamata olives, red onion, and diced tomato, with balsamic vinaigrette served on the side. Gluten-free
All natural adobo roasted chicken breast served over crisp romaine lettuce and topped with shredded cheddar, sautéed bell peppers and red onion, diced tomato,avocado corn salsa, and sour cream to finish. Tortilla chips and chipotle ranch served on the side. Hormone Free. Gluten-free
Fresh Spring mix with crisp pear slices, bleu cheese, toasted almonds, golden raisins, and served with our popular pear poppyseed dressing.
All natural oven roasted turkey breast, grilled whole wheat bread, homemade mashed potatoes, and sage gravy. Served with honey glazed carrots. Hormone Free.
A Bistro favorite! Fresh veggies, beans, tomatoes, and spices, slow cooked and served over brown rice with a dollop of sour cream, jack cheese, and chives to finish. Gluten free.
Two slices of fresh ground turkey breast with the Barefoot Contessa's personal blend of herbs and seasonings accompanied by mashed potatoes and grilled asparagus
Delicious 8 oz. French cut pork chop marinated in fresh herbs, grilled to perfection and served with asparagus and mashed potatoes
8 oz. of choice flat iron steak grilled to your liking and served with red wine demi-glace and accompanied by mashed potatoes and asparagus.
A generous portion of beef tips braised in red wine with carrots, mushrooms and onions, ladled over brown rice.
A French classic. Made from scratch with roasted vegetables, cheese, eggs, and cream. We offer a meat or vegetarian selection daily. Served with fresh fruit and field greens.
8 ounce, all natural chicken breast seasoned and hand rolled in panko bread crumbs and oven fried. Served with homemade mashed potatoes, gravy, and honey glazed carrots. Hormone Free.
Two 3 oz. jumbo lump crab cakes drizzled with spicy remoulade. Accompanied by a corn and tomato salsa and mixed greens drizzled with balsamic vinaigrette.
Fresh Atlantic salmon grilled with sweet bourbon glaze and served with sautéed spinach and brown rice. Gluten free.
From the cookbook of Michael Lamonoco, this whole grain penne pasta is tossed with roasted chicken, red peppers, leeks, and baby spinach, finished with a creamy fontina and Parmesan cheese sauce. Hormone Free.
All natural turkey breast served warm on rosemary and olive oil bread with Wisconsin white cheddar, red onions, fresh arugula, and basil aioli. Potato chips on the side.
Our adaptation of a cookbook favorite! A flour tortilla filled with blackened chicken, black beans, jack cheese, and avocado-corn salsa, served with a dollop of sour cream and a side of mandarin orange dipping sauce. Served with tortilla chips and salsa. Hormone Free.
All natural ham served warm with bleu cheese, double cream brie, and peach preserves on multi-grain bread. Served with chips on the side.
Icelandic cod breaded with panko and fresh herbs, baked and served on multi-grain bread with lettuce, tomato, onion and chipotle mayo. Served with sweet potato fries.
Homemade hummus, tabbouleh, asparagus, feta, baby spinach, and kalamata olives wrapped in a whole wheat flour tortilla. Served with tortilla chips.
All natural homemade chicken salad served on wheat bread with Swiss cheese, lettuce, and tomato. Chips served on the side. Hormone Free.
A grilled veggie burger topped with Swiss cheese, avocado, sautéed mushrooms, lettuce, tomato, onion, and basil aioli on whole wheat kaiser roll. Served with sweet potato fries.
Lean ground turkey burger prepared with a hint of horseradish, topped with cheddar cheese, lettuce, tomato, dijon mustard and cranberry relish on a whole wheat kaiser roll. Served with sweet potato fries.
All natural hormone-free ground beef burger, grilled and topped with cheddar and caramelized onions, avocado, lettuce, tomato, and onion, finished with chipotle aioli on a whole wheat kaiser roll. Served with sweet potato fries. Hormone Free.
All natural 8 ounce burger through the garden on a whole wheat kaiser roll. Served with chips and pickles. Hormone Free.
House made salmon burger topped with lettuce, tomato, onion, avocado, and chipotle mayo, served with sweet potato fries.
Espresso and steamed milk
Espresso, steamed milk, vanilla syrup & whipped cream
Espresso, steamed milk, caramel syrup & whipped cream
Espresso, steamed milk and foam
Chocolate, espresso and steamed milk
Espresso with a dollop of foam
Espresso shot with dollop of whipped cream
Chai with steamed milk
Steamed milk with choice of syrup
Coffee with steamed milk
Espresso and hot water.
Espresso and hot coffee
Earl Grey, Mango Ceylon
Chamomile Lemon, Orange Ginger Mint
British Breakfast, Earl Greyer, Mango Ceylon, Ginger Peach.
Soda with flavored syrup.
Orange, Cranberry, Grapefruit,V8
Mango, Wildberry, Strawberry, Chai, Coffee.
Menu for Bronte Bistro provided by Allmenus.com
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