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Happy Chicks Bakery
Our housemade croissant with hummus, kale, sliced cucumbers, waterfields microgreens, fab ferments fermented veggies and may.
Our croissant toasted with daiya cheese, roasted red peppers and kale.
Our croissant with your choice of almond butter or peanut butter, seasonal jams and shredded coconut or dried fruits.
Our housemade "buttermilk" biscuit with spinach frittata, daiya cheese and microgreens.
Any of our sandwiches can be ordered on a gluten-free biscuit.
Our housemade soups vary seasonally and are gluten-free friendly unless otherwise noted.
Romaine, fresh veggies, roasted pepitas, dried apricots and your choice of ranch gluten free, vinaigrette gluten free or goddess dressing.
Half portion of the house.
Small soup and side salad Combo.
Rotating ready made salad for a grab and go lunch or snack.
Per slice. Our quiche rotates with seasonal veggies in the mix.
These savory filled pastry crust pockets vary in fillings and cuisines from samosa style, to italian white bean to tex-mex.
our made from scratch chickpea nuggets are breaded and pan seared with dipping sauce- GF friendly.
These savory chickpea flour pancakes are packed with sauteed veggies and served with chutney- GF friendly
Our housemade croissant with a side of jam.
Per bag. Local potato chips from our friends at Hen of the Woods.
Menu for Happy Chicks Bakery provided by Allmenus.com
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