House-made apple butter, my artisano 'sharon creek' brie, thyme-infused carriage house farms wildflower honey, 6teen bricks baguette.

Chef's selection of local artisan cheeses, fruits, nuts, spreads, breads.

House-made beer cheese, roasted garlic caramel.

House-cut fries, pulled pork, cheddar cheese curd, house gravy, house-made beer mustard, cage-free fried egg.

Hand-breaded chicken cutlet, savory cheddar waffle, spicy maple syrup drizzle.

Selection of artisan cheese, charcuterie, pickled seasonal vegetables, marcona almonds, spreads, breads.

Confit of fresh, free-range chicken wings, choice of cowboy hot, burnt Barbeque, sweet Asian, don't fear the reaper, togarashi lime dry rub.

Head lettuce, pickled tomato, crisp shallot, perk belly lardon, blue cheese.

Artisan salad blend, granny smith apple, toasted walnut, blue cheese, lardon, white balsamic vinaigrette.

Choice of preparation. Diablo - seafood broth, tomato, crushed red pepper, shallot, garlic, grilled baguette. Drunken - chardonnay, seafood broth, shallot, garlic, grilled baguette.

Confit of fresh, free-range chicken wings, choice of cowboy hot, brunt Barbeque, sweet Asian, don't fear the reaper, togarashi lime dry rub.

House-cut fries, pulled pork, cheddar cheese curd, house gravy, house-made beer mustard, cage-free fried egg.

House-made corned beef, fab ferments kimchi, 2001 island dressing, melted Swiss, toasted 6teen bricks salted rye.

House-made beer cheese, roasted garlic caramel.

Head lettuce, pickled tomato, crispy shallot, pork belly lardon, blue cheese.

Artisan salad blend, granny smith apple, toasted walnut, blue cheese, lardon, white balsamic vinaigrette.

Grilled romaine, fried crouton, shaved red onion, crispy fried garlic + shallot, tomato.

Hard cooked egg, crispy pork belly, tomato, chicken, avocado, bleu cheese, artisan salad blend, herbed red wine vinaigrette.

Hand-breaded chicken cutlet, shaved red onion, chipotle aioli, avocado crema, cilantro, Oaxaca cheese, 6teen bricks cemita bun.

Hand-formed ground turkey, shaved red onion, preserved tomato, bib lettuce, sweety drop pepper aioli, 6teen bricks cemita bun.

Pulled pork, smoked ham, Swiss cheese, house made dill pickles, beer mustard aioli, 6teen bricks cuban roll.

Hand-formed Longdale farm Ohio beef patty, walhill farm bacon, preserved tomato, bibb lettuce, house-made dill pickles, red onion, beer mustard aioli, sixteen bricks challah bun (your choice of Swiss or shard cheddar cheese).

House-made patty (chef's selection of seasonal vegetables, beans, rice), bibb lettuce, preserved tomato, house pickle, 2001 island dressing, 6teen brick cemita bun.

Hand-formed Longdale farm Ohio beef patty, house-made chorizo, bacon jam, whipped herb goat cheese, bibb lettuce, preserved tomato, red onion, 6teen bricks challah bun.

Weisenberger stone ground white corn grits, house-made chorizo, gulf shrimp, pork belly lardon, tomato, beer sauce.

Smoked Gouda and cheddar cheese sauce, Mr. Pibb braised pulled short rib, crisp shallot.

Chef's selection of seasonal vegetables and grains.

Spiced duroc pork loin, roasted spiced sprouts, carrots, chickpeas, creamy polenta.

10 oz New York strip, house-cut fries, beer mustard aioli.

Herb roasted half chicken, seasonal vegetable, crispy yukon gold potatoes.

Smoked Gouda and cheddar cheese sauce, Mr. Pibb braised pulled short rib, crisp shallot.

Chef's selection of seasonal vegetables and grains.

Choice of preparation: diablo - seafood broth, tomato, crushed red pepper, shallot, garlic, grilled baguette; drunken - chardonnay, seafood broth, shallot, garlic, grilled baguette.