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Ruth's Parkside Cafe
Pecorino, red pepper flakes, gorgonzola cream sauce.
Tomato, roasted red pepper, feta and fresh basil on grilled baguette.
Buratta, fresh basil, balsamic glaze, olive oil and sea salt.
Tomato herb sauce, grated pecorino and crusty bread.
Roasted garlic, dried fruit and crouton.
Red pepper coulis and steamed kale.
Our tabouli is made with quinoa, so it's Gluten-Free! Hummus, tabouli, baba ganoush, pita, olives.
Artichoke hearts, tomato, black olives, sesame seed, pickled shallot and feta.
Mixed green.
Fresh roasted turkey, Swiss, cucumber, tomato, red onion, micro greens and walnuts.
Bacon, gorgonzola, apple, diced tomato, cucumber and roasted hazelnut.
Feta, red onion, kalamatas, pepperoncini and tomato.
Our seasoned ground chuck, grilled bun, lettuce, tomato, onion, with choice of chips, house - made pickled veggies or slaw.
Through the garden, with choice of chips, House-Made pickle veggies or slaw.
Grilled breast w- wing brined in lemon and garlic, roasted fingerling potatoes, cannellini beans and braised greens.
Zesty tomato cream sauce with mushrooms, asparagus and pecorino romano.
Sautéed zucchini, fennel, tomato, brown rice, grilled asparagus and dil beurre blanc.
12 Oz. NY strip steak, horseradish pesto, Demi-Glace, roasted fingerlings and asparagus.
Eggplant, roasted romas, zucchini, squash, bell pepper, mushroom, kalamata, onion topped with shaved pecorino and fresh basil.
Pico de gallo, sour cream, shredded lettuce, cornbread or corn chips.
Thick and rich sauce with herbs and garlic topped with shaved pecorino or feta.
Fresh Pan-Seared with corn risotto cake, cajun beurre blanc, red pepper coulis and braised green.
Bokchoy, napa, mushrooms, broccoli, sprouts, onion over rice or pasta.
With bananas, raisins, sunflower seeds.
500 Ml./16.9 Fl. Ounces bottle.
Menu for Ruth's Parkside Cafe provided by Allmenus.com
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