Ground chicken, shitake mushrooms, water chestnuts, and green onion cooked in a sweet joy souce. Served with romaine lettuce cups.

Panko-crusted rice balls stuffed with goetta, bell peppers, gruyere cheese, with remoulade sauce.

Grilled, blackened or fried, three soft corn tortillas, slaw, sriracha aioli, watermelon radish, green onion.

Sriracha, aioli shoved Parmesan.

Three corn tortillas with cilantro-lime braised chicken, shredded romaine, provolone cheese, pico de gallo, and guacamole.

Six jumbo shrimp served with our house-made cocktail sauce and lemon wedge.

Three toasted crostini topped with avocado, roasted red peppers, goat cheese, arugula, and balsamic glaze

One-pound of our house brined wings spon in your choice of maple bourbon glaze, sweet chili sauce, BBQ, or garlic buffalo, served with a side of ranch or bleu cheese dressing.

Beer-braised chicken, sweet corn relish, black bean puree, mozzarella, pickled red onion, jalapenos, house-made tortilla chips, GPG guacamole, side of pico de gallo.

Blue crab, cream cheese, green onions, served warm with crispy wanton chips.

Beer-braised organic chicken salad with candied pecans, grilled romaine hearts, cherry tomatoes, roasted sweet corn relish, avocado, apple cider vinaigrette.

Chopped romaine hearts, crouton, parmesan, caesar dressing.

Grilled strip steak, avocado, spinach, baby arugula, red onion, cherry tomato, bleu cheese crumbles, house bleu cheese dressing.

Spinach, romaine, baby arugula, candied pecans, bleu cheese, red onion, bacon, raspberries, strawberries, blueberries, honey poppy dressing.

Roasted red and gold beef, arugula, spinach, crumbled goat cheese, red onion, orange vinaigrette.

Romaine hearts, crouton, red onion, carrot, tomato, cucumber, house-made ranch dressing.

Our house tri-meat blend, kidney beans, tomatoes, onions, and spice.

House-made corned beef, sauerkraut, house dressing, marble rye, gruyere.

Hand-breaded Atlantic cod, house dressing, tomato-onion jam, arugula, brioche.

pressed, toasted Cuban bread, gruyere bacon, house-smoked pulled pork, pickled red onion, banana peppers, dill pickles, spicy mustard aioli.

Roasted mushroom cup, goat cheese, tomato-onion jam, roasted red pepper, arugula, house dressing, brioche.

Chuck, brisket and short rib, roasted red peppers, goat cheese, tomato-onion jam, arugula, house dressing, brioche.

Our house burger blend is topped with arugula, tomato, and red onion. Add two other toppings to make it your own- American, cheddar, pepper jack or bleu cheese, bacon, garlic buffalo, mushrooms, onion straws, grilled onion, avocado. or make it a BYO chicken, blackened, grilled or fried.

Our house burger blend is topped with arugula, tomato, and red onion. Add two other toppings to make it your own- American, cheddar, pepper jack or bleu cheese, bacon, garlic buffalo, mushrooms, onion straws, grilled onion, avocado. or make it a BYO chicken, blackened, grilled or fried.

Blackened Salmon with lemon aioli, arugula, bacon, tomato, and avocado on buttery brioche.

Oven-roasted turkey breast, tomato, gruyere cheese, bacon, Vidalia onion mayo, taxes toast.

House smoked beef top round thinly shoved with caramelized peppers and onions, melted mozzarella, horseradish cream on a toasted Cuban roll.

House ranch, beer-braised, red onion, crispy bacon, mozzarella, parsley.

Blackened strip steak, blue cheese dressing, sauteed peppers and onions, cremini mushroom, blue cheese crumbles and arugula.

Roasted garlic, shredded mozzarella, whole milk mozzarella, confit heirloom tomatoes, basil.

Roasted garlic, olive oil, goat cheese, spinach, artichoke heart, tomato, avocado.

Grilled twelve oz. ribeye, cremini mushrooms, Parmesan fingerling potatoes, garlic herbed broccoli.

Miso glazed grilled salmon over shitake mushrooms and sugar snap peas, topped with sesame seeds and wonton strips.

Mustard marinated twelve oz. bone-in pork chop grilled and glazed with house maple bourbon sauce, served with country-style green beans and parmesan fingerling potatoes.

Garlic mojo shrimp, black bean puree, roasted sweet corn relish, arugula with lime-ceviche dressing.

Linguini tossed in olive oil, white wine, garlic, diced tomatoes and basil leaf.

Rich house gravy, soft egg, parmesan fingerling potatoes.

Two grilled chicken breast smothered in our house BBQ topped with melted cheddar, crisp bacon bits, and onion strows with herb-roasted rainbow carrots.

An 8 oz. portion of fresh lake Erie walleye, pan-seared, blackened or fried ten perfection with our Mr caromelbeer batter, hand-cut fries, house slaw.

Sea salt and parmesan.

Rich and creamy with gruyere, parmesan, cheddar, mozzarella, spices, panko-crusted.

Fried crisp with sea salt and parmesan.

Fresh green beans cooked with bacon, onion, garlic, and chicken stock.

Broccoli and garlic herb butter.

Midley sweet, roasted with minced herb, salt and popper.

Sauteed with garlic and white wine

Grilled or fried.

American cheese, texas toast.

Choice of marinara or cheese sauce.

Two minis, cheese optional.

Junior strip steak, cooked to perfection.

House tomato sauce, mozzarella cheese.

Vanilla ice cream, chocolate sauce, chipped cream, cherry on top.