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Vincenzo's

(877) 585-1085

We make ordering easy. Learn more

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  • 11525 Chester Road, Cincinnati, OH 45246
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Vincenzo's

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Antipastic
    • Cozze Luciano o Arrabbiata $11.00

      Mussels in your choice of a white wine sauce or spicy marinara sauce.

    • Calamari Fritti $11.00

      Served with arrabbiata sauce.

    • Formaggio Fritto $10.00

      Fried cheese sticks, served with tomato sauce for dipping.

    • Mozzarella Caprese $9.00

      Roma tomatoes and fresh mozzarella, olive oil, balsamic vinegar, herbs.

    • Fritto Misto $14.00

      Calamari, shrimp and scallops fried golden brown and served with marinara sauce.

    • Funghi con Salsicce $10.00

      Fresh mushrooms and Italian sausage in a chianti wine sauce.

  • Antipasti
    • Funghi con Salsicce $11.00

      Fresh mushrooms and Italian sausage in a chianti wine sauce.

    • Calamari Fritti $11.00

      Served with arrabbiata sauce.

    • Mozzarella Caprese $10.00

      Roma tomatoes and fresh mozzarella, olive oil, balsamic vinegar, herbs.

    • Cozze Luciano o Arrabbiata $11.00

      Mussels in your choice of a white wine sauce or spicy marinara sauce.

    • Formaggio Fritto $9.00

      Fried cheese sticks, served with tomato sauce for dipping.

    • Fritto Misto $14.00

      Calamari, shrimp and scallops fried golden brown and served with marinara sauce.

  • Insalate E Contorni
    • Verdura Aglio Olio $5.00

      Mixed vegetables sauteed in olive oil with garlic and herbs.

    • Asparagi $4.00

      Steamed asparagus with lemon and olive oil.

    • Insalata di Cesare $4.00+

      Caesar salad.

    • Insalata Mista con Spinaci $7.00

      Mix of romaine and spinach with mushrooms, tomatoes, shredded cheese, walnuts, craisins and croutons.

  • Specialita Della Casa
    Includes house salad.
    • Misto di Mare $25.00

      Rock shrimp, scallops and salmon, sauteed in olive oil and garlic, with diced tomatoes, sun-dried tomatoes, mushrooms, artichoke hearts and onions.

    • Risotto con Verdura e Gamberetti $19.00

      Arborio rice with rock shrimp, mixed fresh vegetables, mushrooms, spinach and diced tomatoes.

    • Risotto Contadina $12.00

      Italian arborio rice with diced chicken breast, Italian sausage, mushrooms, peas, with a hint of white wine.

  • Carne
    Includes house salad.
    • Pollo Parmigiana $25.00

      Served with capellini.

    • Pollo Tre Formaggi $18.00

      With mozzarella, provolone and parmigiano, in a cream sauce, with bowtie pasta.

    • Pollo Piccata $15.00

      Served with fettuccine alfredo or vegetables.

    • Veal Piccata $24.00

      In a lemon white wine sauce with capers, served with linguine.

    • Pollo Arrosto $18.00

      Roasted red pepper cream sauce with fresh spinach and bowtie pasta.

    • Maiale Boscaiola $17.00

      Pork chop in a marsala wine sauce with mushrooms and roasted red peppers, served with gnocchi.

    • Pollo Vincenzo $18.00

      With artichoke hearts, asparagus, mushrooms and mozzarella in a white wine sauce, with penne pasta.

    • Blackened $15.00

      Served with fettuccine alfredo or vegetables.

    • Maiale Fiorentina $17.00

      Pork chop marinated in balsamic vinegar, extra virgin olive oil and herbs, served with vegetable risotto.

    • Pollo Saltimbocca con Spinaci $19.00

      Topped with prosciutto and provolone, marsala wine sauce, spinach, mushrooms and penne pasta.

    • Pollo Blackened $10.00

      Served with fettuccine alfredo or vegetables.

  • Pesce
    Includes house salad.
    • Frutti di Mare $25.00

      A variety of fresh seafood and shellfish in a light tomato sauce, tossed with capellini.

    • Linguine con Vongole $17.00

      Linguine with clams in your choice of red or white sauce.

    • Fresh Catch $18.00

      Served with fettuccine alfredo or vegetables. Specify piccata, blackened or grilled.

    • Farfalle con Salmone e Gamberetti $20.00

      Bowtie pasta with salmon, rock shrimp, asparagus and diced tomato in a light alfredo sauce.

  • Dolci
    • Tiramisu $7.00

      This classic dessert is made with mascarpone cheese layered between espresso soaked lady fingers.

    • Cannoli $5.00

      Crisp pastry shell with ricotta cream filling.

    • Tartufo $4.00

      Premium vanilla ice cream atop caramel filled chocolate wafers, covered with Belgium dark chocolate and pecans.

    • Panna Cotta $6.00

      Our house specialty! An Italian-style flan made with heavy cream, rum, espresso and caramelized sugar.

  • Pasta
    • Alfredo $14.00

      Cream sauce with parmesan cheese.

    • Tre Formaggi $9.00

      Cream sauce with parmigiano, provolone and mozzarella.

    • Bolognese $9.00

      Tomato sauce with meat.

    • Arrosto $13.00

      Roasted red pepper cream sauce with spinach.

    • Con Verdura $13.00

      Fresh vegetables in olive oil and garlic herb sauce.

    • Campagnola $14.00

      Italian sausage, peppers, mushrooms and onions in tomato sauce.

Menu for Vincenzo's provided by Allmenus.com

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