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Tokyo Japanese Restaurant
Beef on skewer.
6 pieces.
Grilled squid.
7 pieces of prepared raw fish (chef choices).
Chicken on skewer.
8 pieces. q Pot sticers.
Grilled mackeral.
4 kinds of Japanese pickles.
5 pieces of nigiri (chef choices).
House salad.
Shrimp, mackerel, octopus and crab stick in sweet vinegar sauce.
Chicken, beef or shrimp.
Chicken, beef or shrimp.
Chicken, beef or shrimp.
Sliced beef, vegetable simmered in a pot of sweet sukiyaki sauce.
Seafood, sliced beef, vegetable simmered in a pot of water.
8 pieces of nigiri and 1 tuna roll.
12 pieces tuna sashimi on sushi rice served in a bowl.
Eel on sushi rice served in a bowl.
12 pieces sashimi and white rice.
8 pieces salmon and salmon egg on sushi rice served in a bowl.
A variety of sashimi on sushi rice served in a bowl.
20 pieces sashimi combo.
10 pieces sushi and 10 pieces sashimi.
10 pieces sushi and 10 pieces sashimi and shrimp tempura appetizer.
8 pieces nigiri with tuna, spicy tuna and rainbow roll.
10 pieces sushi and 10 pieces sashimi and rainbow roll.
Stir fried noodles with vegetables and yakisoba sauce.
Stir fried noodles with vegetables and yakisoba sauce.
Japanese noodles soup with 2 shrimps tempura.
Shredded pork with pickled cabbages.
Shrimps, scallops, crab meat and squids.
Taiwanese style noodles soup with pork.
Meat ball with vegetable in thicken soup.
Stir fried Thai noodles with beef.
Stir fried Thai noodles with shrimp.
Stir fried noodles with vegetables.
Ramen noodles soup with pork.
Shredded pork with szechuan pickled.
Diced beef with green vegetable.
Chop pork with brown sauce and vegetables. (no soup).
Stir fried Thai noodles with pork.
Stir fried Thai noodles with chicken.
Pickles, crab, egg.
Salmon, avocado.
Smoked salmon, cream cheese.
Tuna, avocado.
Lettuce, shrimp, egg.
Baked eel and cucumber roll with avocado, eel sauce on top.
California roll cream cheese with eel and avocado, eel sauce on top.
Tempura soft shell crab, masago, lettuce and cucumber roll with eel and avocado and eel sauce.
Salmon, avocado, jalapeno, cream cheese, masago, lightly fried, spicy mayo and eel sauce.
Spicy crab, cucumber roll with eel, avocado, eel sauce on top.
Tempura fried yellow tail, tuna, salmon and crab with soy paper, eel, sriracha chili sauce.
Tempura lobster, avocado, mango, masago and lettuce in soy paper, eel mango sauce.
Tempura salmon, crab, cucumber and cream cheese with avocado and masago and spicy mayo, eel sauce.
2 pieces of tempura shrimp, lobster salad, avocado and mango in soy paper, eel miso sauce.
Bake spicy crab, avocado roll with white tuna and scallions, eel sauce on top.
Spicy tuna, crab, lobster salad, avocado jalapeno and masago and scallion, spicy mayo, eel sauce on top.
California roll cream cheese with baked spicy crab, masago and scallion, spicy mayo, eel sauce on top.
Eel, lobster salad and masago with white tuna and avocado, miso mango sauce and tobiko on top.
Spicy crab, cucumber, avocado roll with salmon, spicy mayo on top.
Spicy tuna, cucumber roll with eel and avocado, spicy mayo and eel sauce on top.
Tempura soft shell crab, cucumber, lettuce and avocado. Roll with spicy tuna, eel sauce on top.
Spicy tuna roll topped with blackened seared tuna. Masago and scallions, wasabi sauce.
Spicy yellowtail, crab and cucumber with cooked shrimp and avocado, spicy mayo sauce on top.
Lobster salad, white tuna, tempura scallop, avocado, asparagus and mango in soy paper.
Spicy tuna, cucumber, avocado roll with spicy crab, eel sauce on top.
Salmon, white tuna and cucumber roll with eel, avocado, bonito flake and eel sauce on top.
Seared rare steak, lobster salad, asparagus and masago in soy paper, miso sauce.
2 pieces tempura shrimps, cucumber roll with tuna and avocado, spicy moyo, eel sauce on top.
Spicy yellowtail and cucumber roll with white tuna, avocado, black caviar on top, spicy mayo sauce.
Spicy white tuna and cucumber roll with tuna, white tuna, avocado and masago on top.
California roll with tuna and avocado on top, yuzu sauce.
Spicy salmon and cucumber roll with tuna, salmon, avocoda, masago on top.
Deep fried shrimp and vegetables with tempura sauce.
Deep fried pork with katsu sauce.
Stir fried sliced beef and vegetable.
Grilled beef with teriyaki sauce and vegetable.
Grilled yellow with teriyaki sauce and vegetable.
Deep fried vegetables with tempura sauce.
Deep fried chicken with katsu sauce.
Grilled chicken with teriyaki sauce and vegetable.
Grilled salmon with teriyaki sauce or lightly salted and vegetable.
Grilled salmon with teriyaki sauce or lightly salted and vegetable.
Grilled steak with spicy black pepper sauce.
A small Japanese full course meal served on a bento box, choice of chicken, steak or salmon. (teriyaki or shioyaki). Includes: shrimp tempura, soup, salad and white rice.
A traditional Japanese style full course meal served on a tray, choice of chicken, steak or salmon (teriyaki or shioyaki). Includes: shrimp tempura, sushi or sashimi, vegetable, soup, salad and white rice.
Menu for Tokyo Japanese Restaurant provided by Allmenus.com
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