Crispy vegetable spring rolls served with mango sweet and sour sauce.

Steamed or fried minced vegetable, seasoned and served with house made soy sauce.

Crispy wonton skin stuffed with cream cheese, crabstick, onion served with mango sweet and sour sauce.

Steamed or fried chicken dumpling seasoned and served with house made soy sauce.

Crispy fried tofu served with mango sweet and sour sauce and ground peanut.

Steamed or fried shrimp dumpling seasoned and served with house made soy sauce.

Crispy fried calamari served with mango sweet and sour sauce.

Battered crispy mixed vegetables, served with tempura sauce.

Shrimp, lettuce, carrot, cilantro and rice vermicelli wrapped with rice paper served with peanut sauce.

Battered crispy shrimp, served with tempura sauce.

Grilled chicken marinated on bamboo skewers served with peanut sauce and vegetable relish.

Battered crispy soft shell crab served with tempura sauce.

Japanese steamed soy bean lightly salted.

Som - tum. Slice papaya and carrot with tomato, green bean, peanut, and sweet-spicy lime dressing.

Larb Gai. Northeastern style minced chicken, tossed with onion, scallion, roasted ground rice, dry chili, mint leaves, cilantro, and lime juice.

Mixed green with homemade ginger dressing.

Green seaweed with sesame dressing.

Tom - yum. Shrimp and mushroom in the famous Thai hot and sour soup.

Tom - kha. A coconut milk soup with mushroom, lime juice and galangal.

Thai style. Egg and mixed peas in clear broth.

Soft tofu and mixed vegetables in clear broth.

Soft tofu, seaweed, green onion in miso broth.

Green bean, bamboo shoot, napa, bell pepper, onion, carrot with red Thai chili sauce.

Fresh ginger, mushroom, napa, snow pea, onion, bell pepper, green onion and baby corn.

Mushroom, napa, cashew nut, carrot, snow pea, onion, bell pepper and pineapple in sweet chili paste.

Zucchini, onion, mushroom, tomato, pineapple, bell pepper with house made sweet and sour sauce.

Mushroom, green bean, broccoli, onion, bell pepper, carrot, basil leave with Thai basil sauce.

Stir fried mixed vegetables with house made teriyaki sauce and sesame seed.

Broccoli, mushroom, onion, bell pepper, baby corn, green onion, crushed garlic in black pepper sauce.

Broccoli, carrot, napa, mushroom, green bean, onion, snow pea in a light brown sauce.

Steamed mixed vegetables served with peanut sauce.

Stir fried rice noodle, egg, green onion, minced sweet turnip, bean sprout and ground peanut.

Stir fried wide rice noodle with carrot, bamboo shoot, onion, bell pepper and green bean in Thai special sauce.

Stir fried wide rice noodle with egg, broccoli and carrot in house dark sauce.

Stir fried yellow noodle, egg, green onion, bean sprout and ground peanut.

Mushroom, onion, carrot, tomato, baby corn, mixed peas, egg with light sauce.

Pineapple, tomato, onion, baby corn, snow peas, curry powder, egg and roasted cashew nut.

Carrot, onion, green bean, mushroom, bell pepper, egg with basil sauce.

Bamboo shoot, broccoli, carrot, green bean, bell pepper and basil leave.

Pineapple, potato, tomato, carrot, bell pepper, onion and curry powder.

Bamboo shoot, broccoli, green bean, zucchini and basil leave.

Potato, carrot, onion and fried shallot.

Green bean, carrot, broccoli and bell pepper.

Stir fried crispy yellow noodle, egg with shrimp and chicken, green onion, bean sprout and ground peanut.

Stir fried chicken, pork, beef with vegetable in Thai basil sauce.

Stir fried thin rice noodle with shrimp and chicken, green onion, carrot, bean sprout in curry sauce.

Crispy boneless roasted duck over mixed vegetable with tamarind sauce.

Shrimp and chicken in special curry, onion, coconut milk, pineapple, zucchini, tomato, mango, green bean and basil leaves.

Crispy fillet white fish top with special sweet chili 3 flavored sauce.

Stir fried rice with shrimp and chicken, onion, mixed peas, mango, tomato, green bean, egg and sweet chili paste.

Grilled salmon over mixed vegetable with house made teriyaki sauce and sesame seeds.

Thai style fried rice with crab meat, egg, green pea, carrot, green onion garnish with cilantro, cucumber, tomato and lime.

Steamed fillet white fish with fresh ginger, mushroom, broccoli, onion, bell pepper, napa in special house made ginger lime sauce.

Spicy tuna roll, salmon roll, philly roll.

16 pieces of sashimi with sushi rice on the side.

California roll and 6 pieces of sushi.

California roll, spicy tuna roll, 6 pieces of sushi, 6 pieces of sashimi.

Crab stick, cucumber, sesame seed with ponzu sauce.

6 pieces of sear tuna served with ponzu sauce, pepper and scallion.

Crab sticks, cucumber, spicy mayo, masago and sesame seeds.

Green seaweed in sesame dressing.

Mixed tuna, cucumber, sesame oil, spicy sauce, Japanese pepper and sesame seed.

A tower of tuna sashimi, salmon sashimi, fresh mango, avocado and crispy tempura bits topped with masago and special sauce.

Kaninama.

Unagi.

Inari.

Tamago.

Hamachi.

Tako.

Shiro maguro.

Shirani.

Tobiko.

Ebi.

Hotate.

Maguro.

Sake.

Saba.

Masago.

Ika.

Ikura.

Crab, takuan, kampiew, seaweed salad, fish roe.

Eel or cucumber.

Shrimp tempura, salmon, mango, avocado wrapped with soy bean paper topped with tempura crunch spicy mayo, mango dressing and masago.

Shrimp tempura, cucumber, lettuce and Eel sauce.

Tuna, salmon, white fish, jalapeno, cucumber, cilantro with hot sauce and Eel sauce.

Soft shell crab tempura, cucumber, lettuce and Eel sauce.

California roll topped with baked seafood and Eel sauce.

Shrimp tempura, mango, cream cheese topped with tempura crunch, spicy mayo sauce and Eel sauce.

Brown rice, cooked salmon, avocado, cucumber, sweet potato, seaweed salad in soy paper wrap.

Double crab, avocado, cucumber, shrimp whole roll tempura topped with tempura crunch and house sweet sauce, spicy mayo and Eel sauce.

California roll topped with tuna, salmon, white fish and avocado.

Smoked salmon, eel, cream cheese, whole roll tempura topped with tempura crunch and Eel sauce.

Spicy tuna, fresh basil, bell pepperand cucumber.

Tuna, salmon, yellowtail, white fish, crab stick wrapped with thin slice of cucumber with ponzu sauce and togorashi.

Spicy tuna, crab, bell pepper, cucumber, avocado, Thai chili flake, hot sweet sauce with topped with tobiko and hot sauce.

Shrimp tempura, cream cheese, avocado topped with salmon, mango and house special sauce.

Shrimp tempura, avocado, cucumber topped with eel, avocado and Eel sauce.

Tuna, smoked salmon, white fish, cream cheese, avocado whole roll tempura topped with house sweet sauce and Eel sauce.

Salmon, cream cheese, whole roll tempura topped with Eel sauce.

White fish, spicy crab, cucumber topped with white tuna, honey wasabi sauce and crunch.

Double spicy tuna, double crab, cucumber, avocado topped with sweet chili, spicy mayo eel sauce and crunch.

Spicy tuna, avocado topped with spicy crab and spicy mayo.

California roll topped with spicy tuna, eel sauce, crunch, and togarashi.

Chicken or veg, steamed or fried.

Som-tum. Sliced papaya and carrot with tomato, green bean, peanut, and sweet-spicy lime dressing.

Larb Gai. Northeastern style minced chicken tossed with onion, scallion, roasted ground rice, dry chili, mint, cilantro, lime juice.

Mixed green with homemade dressing.

Green seaweed with sesame dressing.

Tom-yum. Shrimp and mushroom in the famous Thai hot and sour soup.

Tom-Kha. A coconut milk soup with mushroom, lime juice, and galangal.

Thai style. Egg and mixed peas in clear broth.

Soft tofu and mixed vegetables in clear broth.

Mushroom, onion, carrot, tomato, baby corn, mixed peas, egg with light sauce.

Pineapple, tomato,onion, baby corn, snow peas, curry powder, egg and roasted cashew nut.

Carrot, onion, green bean, mushroom, bell pepper, egg with basil sauce.

Stir fried rice noodle, egg, green onion, minced sweet turnip, bean sprout and ground peanut.

Stir-fried wide rice noodle with egg, broccoli, and carrot in house dark sauce.

Stir-fried wide rice noodle with carrot, bamboo shoot, onion, bell pepper, and green bean in Thai special sauce.

Chicken and shrimp. Stir-fried yellow noodle, egg, green onion, bean sprout, and ground peanut

Bamboo shoot, broccoli, carrot, green bean, bell pepper and basil leave.

Bamboo shoot, broccoli, green bean, zucchini and basil leave.

Pineapple, potato, tomato, carrot, bell pepper, onion, and curry powder.

Potato, carrot, onion and fried shallot.

Green bean, carrot, broccoli and bell pepper.

Green bean, bamboo shoot, napa, bell pepper, onion, carrot with red Thai chili sauce.

Mushroom, napa, cashew nut, carrot, snow pea, onion, bell pepper and pineapple in sweet chili paste.

Mushroom, green bean, broccoli, onion, bell pepper, carrot, basil leave with Thai basil sauce.

Broccoli, mushroom, onion, bell pepper, baby corn, green onion, crushed garlic in black pepper sauce.

Fresh ginger, mushroom, napa, snow pea, onion, bell pepper, green onion and baby corn.

Zucchini, onion, mushroom, tomato, pineapple, bell pepper with house-made sweet and sour sauce.

Stir fried mixed vegetables with house made teriyaki sauce and sesame seed.

Broccoli, carrot, napa, mushroom, green bean, onion, snow pea in a light brown sauce.

Steamed mixed vegetables served with peanut sauce.

1 piece of tuna, yellowtail, salmon, white fish and crab stick nigiri.

1 piece of tuna, salmon, white fish and crab stick nigiri.

1 piece of tuna, salmon, yellowtail, white fish, shrimp and crab stick sashimi.

Egg noodle and chicken in house made curry topped with crispy noodle.

Egg noodle and duck in delicious house made broth with broccoli and bean sprouts.

Egg noddle with slow-cooked tender beef in house made aromatic broth.

Vegetarian version of delicious Khao Soi.

Stir-fry beef or chicken with green bean, white onion, fresh basil in Thai local basil sauce.

Rice noodle in delicious tom yum broth.

Served with sweet chili basil sauce and sticky rice on the side.

Wide rice noodle in house dark sauce and light sesame oil with chicken, egg, white onion, broccoli, carrot, lettuce, bean sprouts topped with cilantro and fried garlic.

House-made mango ice cream topped with coconut cream. Compliment with black sticky rice for an additional charge.

A soft pounded sticky rice ball inside filling with ice cream flavors (mango, green tea, strawberry or vanilla).

Fresh mango served with black sticky rice and coconut cream.

Coke, diet coke, sprite, root beer and lemonade.