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Betta's Italian Oven
Fresh mozzarella and tomatoes with fresh basil and assorted olives.
Served with betas red sauce.
4 pieces of toasted Italian bread topped with fresh mozzarella, fresh basil and tomatoes with garlic and olive oil.
Assorted Italian meats, cheese, olives and veggies.
Pepperoni, sausage or mushrooms.
And marinara sauce.
Romaine, spring mix, kalamata olives, feta cheese, peperoncini, house giardiniera relish and mediterranean dressing.
With Swiss, provolone, cheddar, tomato and onion.
Served a la carte with romaine, spring mix, iceberg, tomato, onion and peperoncini.
Shredded pieces of our home-cooked roasted beef marinated in our special juices with onions and hot or mild giardiniera and baked to perfection. Served with provolone cheese on a sun bun. A Chicago treat.
Who knew italians did reubeans? corned beef or turkey.
With red sauce, cheese, onion and tomato.
Grilled eggplant, roasted red peppers, onion, lettuce and tomatoes served on toasted whole wheat with your choice of hot or mild giardiniera.
Lettuce, tomato and mayo with a splash of oil and vinaigrette with hot or mild giardiniera.
Served on a sub bun with your choice of hot or mild giardidiera relish.
Served on a sub bun. Thinly sliced prosciutto, fresh homemade mozzarella, lettuce, onion, oil and vinegar and choice of hot or mild giardiniera relish.
Red sauce and provolone cheese with your choice of hot or mild giardiniera relish.
Lettuce, tomato, onion, our homemade tartar sauce with your choice of hot or mild giardinera relish.
Served on a sub bun, pepperoni, salami, capicola, mortadella, onions, lettuce, tomatoes, oil and vinegar with your choice of hot or mild giardiniera relish.
With your choice of hot or mild giardiniera relish.
Lettuce, tomato, onion and Swiss on whole wheat with a splash of oil and vinaigrette with hot or mild giardiniera.
All masterpiece pizzas start with betta's original red sauce or binaco sauce and mozzarella cheese.
Our binaco sauce with homemade fresh mozzarella and ripe sliced apples, baked then topped with prosciutto crudo, arugula marinated with balsamic vinegar and spices and topped with gorgonzola cheese.
The picture perfect pizza that celebrates our recognition of being the queen city's beat pizzeria in 2011! whole button mushrooms, kalamata olives, artichokes and proscuitto with our red sauce.
Betta's favorite! fresh chunks of whole peeled tomatoes, extra virgin olive oil, minced garlic and fresh basil topped with chunks of fresh mozzarella.
Fresh homemade mozzarella cheese and neopolitan cherry tomatoes marinated in extra virgin olive oil, arugula and shaved reggiano parmigiano cheese. This is wills special pie!
Will's tribute to the finest pizza maker in napoli. Hand-squeezed san marano tomatoes, homemade fresh mozzarella cheese, fresh basil and extra virgin olive oil. A margherita pizza for purists!
Our bianco sauce with spinach, sundried tomatoes, extra virgin olive oil, minced garlic, fresh basil and mozzarella cheese.
Margherita with grilled eggplant, minced garlic and kalamata olives southern Italian operatic favorite!
Pepperoni and sausage with onion, mushrooms and green olives.
This pizza represents the 4 seasons of the year. Homemade fresh mozzarella. Kalamata olives, prosciutto, fresh tomatoes, extra virgin olive oil and fresh basil.
Trebutto di michele with flair anchovies topped off with a poached egg. A neopolitan favorite!
Spicy. Pepperoni and spicy sausage with spicy red diavolo sauce. Yes it's spicy!
Calzones with red sauce and mozzarella cheese.
Marinated chicken breast rolled in filo dough and stuffed with asiago cheese and spinach with a side of spaghetti marinara.
The council man's all time favorite.
Sauteed whole button mushrooms, roasted peppers, red onion and marsala wine served with a side of spaghetti and marinara sauce.
With a side of spaghetti marinara.
With a side of spaghetti marinara.
Spicy. Icelandic cod filet sauteed with extra virgin olive oil and selected seasoning with a side of spaghetti marinara yes, its spicy, but it melts in your mouth.
With ricotta cheese, spinach and veal.
With butter or marinara.
Cinnamon apple mella or cinnamon pear pera.
San pellegrino and aqua pana.
Menu for Betta's Italian Oven provided by Allmenus.com
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