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A Tavola
House sausage stuffed, bacon wrapped, house tomato sauce
Friend risotto balls, fontina stuffed add house tomato sauce
Oven roasted cauliflower, house lemon vinaigrette
House cured kalamata, castelvetrano olives served warm
Bibb lettuce, radicchio, house balsamic vinaigrette
Bibb lettuce, radicchio, gorgonzole, red onion, tomato, house balsamic vinaigrette
Bibb lettuce, radicchio, roasted asparagus, pinenuts, crispy prosciutto, house lemon vinaigrette
Blue oven bread, goats cheese, balsamic reduction peperonata
Blue oven bread, goats cheese, pecorino
House tomato sauce add pesto add pecorino
Peperonata add pecorino
Add agrodolce gastrique add house tomato sauce add pecorino
1 Wagyu beef add 1 chicken add 1 cinghiale
House tomato sauce add fresh mozzarella add fresh basil
Fig jam add prociutto add fontina add balsamic arugula
Evoo add panna add house sausage add mozzarella add red onion add fennel pollen
Evoo add sweet pea add house bacon add fontina soppressata
House tomato sauce add soppressata add banana pepper add aged provolone
Evoo add house sausage add fontina add fresh sage
Parsley butter add white anchovy add fontina add lemon arugula
House tomato sauce add panna add pepperoni add house sausage add gorgonzola add mozzarella add black pepper
Evoo add brussel sprout add carmelized onion add fontina artichoke
House tomato sauce add pesto add artichoke add mozzarella add goats cheese
Evoo add panna add asparagus add artichoke add red onion add feta add mozzarella add black pepper
Evoo add fried eggplant add roma tomato add mozzarella add pesto aioli
House tomato sauce add fresh basil add mozzarella fontina add aged provolone add pecorino romano
Base: house tomato sauce, basil pesto, fig jam, extra virgin olive oil parley butter panna $9.00 for $2.00 additional base. Cheese: mozzarella, aged provolone, gorgonzola, fortina, goats cheese, pecorino romano, asiago, feta. $2.00. Protein: house sausage, house bacon, prosciutto, house dates, soppressata, chicken meatball, wagyu, beef meatball, cinghiale meatball, white anchovy, farmfresh eggs. $3.00. Veggie: red onion, carmelized onion, brussel sprout, kalamata olive, black olive, green olive, asparagus, sweet pea, fried eggplant, cauliflower, artichoke, banana pepper. $2.00. After bake: balsamic arugula, lemon arugula, roma tomatoes, pesto aioli, maldon sea salt $0.50 $2.00.
Amaretto, port wine, egg whites
House tomato sauce add mozzarella add fresh basil
House tomato sauce add mozzarella add fresh basil add pepperoni
Fig jam add prosciutto add fontina add balsamic arugula
Add house tomato sauce add pesto add pecorino
Add peperonata add pecorino
Add agrodolce gastrique add pecorino
Add lemon herb aioli add roma tomato
1 Wagyu beef add 1 chicken add 1 eggplant
Toasted marshmallow add salted caramel sauce add bulliet bourbon $5.00
Salted caramel gelato
Menu for A Tavola provided by Allmenus.com
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