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Metropole at 21c Hotel
Coffee break (cincinnati, oh) french press coffee.
Carabello coffee (newport, ky).
Made with plain yogurt.
Mixed berries, ground praline & local honey.
Toasted pumpkin seeds, dried apricot & currants.
Yogurt, granola & pepitas.
Blueberry jam & toasted almonds.
Plain or everything.
Basket for two.
pimento spread, om egg, bacon & roasted potatoes
wild mushrooms, spinach, onion, tomatoes & feta cheese
Zucchini, bell peppers, sunny-side eggs & romesco sauce.
Candied walnuts, banana & bourbon maple syrup.
Pumpkin, brown butter pears, blackberry syrup & chantilly cream.
Two eggs any style, goetta, roasted potatoes, charred tomatoes & toast.
Lemon parmesan aioli & Aleppo pepper.
Housemade beer mustard.
Crispy oregano, horseradish & truffle.
Mustard greens, yogurt & pepitas.
Shaved radishes, pecorino & red wine vinaigrette.
Avocado, pickled onion, feta, garlic chips & pumpkin seeds.
Black-eyed peas, pears & sunflower seed granola.
Anchovy dressing, croutons, parmesan & fried kale.
Red onion marmalade smoked bleu, iceberg & pickled aioli.
Broadbent ham, broccoli, pecorino & green goddess dressing.
Smoked blackberries, white cheddar & a cup of roasted carrot soup.
Sweet potato puree, apple-pomegranate gremolata & cider glaze.
Miso pea puree, cucumber, radish & arugula.
Collard greens slaw, yogurt dressing, bbq gastrique on a brioche bun.
Caramel, whipped cream & berries.
Raspberry gelee, candied pecans & apricot grissini.
Mustard greens, nutmeg & crème Fraiche.
Avocado, pickled onion, feta, cilantro & toasted pumpkin seeds
Black eyed peas, pickled squash, pear & sunflower granola.
Egg yolk, crispy shallot, grain mustard & toast.
Braised garbanzo beans, currants, orange & hot pepper.
Red cabbage, compressed apples & caraway.
Celeriac, littleneck clams, chickpeas & kale.
Marble potatoes, swiss chard, blackberries & saffron-almond sauce.
Red onion marmalade smoked bleu, iceberg & pickled aioli.
Pork belly, poached egg, old ky Tomme & salsa verde.
Weisenberger grits, charred fennel & chorizo jam.
Charred shishito peppers, jicama, avocado & chermoula.
Cannellini beans, rutabaga, ash onions & pickled persimmon.
Apples, vinegar raisins & pickled mustard seeds.
Red quinoa, ricotta salata, swiss chard relish & pumpkin seeds.
Wild rice, pickled red onions & quince vinaigrette.
Menu for Metropole at 21c Hotel provided by Allmenus.com
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