Meritage Restaurant

In a white wine sauce

French baguette, boursin cheese, and marinated tomatoes

With cream cheese and bacon

Topped with a red pepper coulis

Served with cocktail sauce and roasted garlic aioli

Served with toasted pit bread and endive

Served with tortilla crisps

Field greens, candied pecans, brie, pear, roasted shallots, and pancetta tossed in a balsamic citrus vinaigrette

Iceberg, bacon, maytag bleu cheese crumbles, red onion, tomato and a hint of balsamic reduction topped with bleu cheese dressing

Cheddar cheese, dieed tomatoes, eggs, bacon,homemade croutons tossed in ranch dressing

Diced tomatoes, feta cheese, red onions red peppers, and ho memade croutons in red wine vinaigrette

Classic caesar topped with bacon and onions

Pan seared, served over a bad of rice with oven roasted carrots

Grilled, served over a bad of rice with the daily begetabls

Pan scared, served over a bad of rice with oven roasted carrots

With sun dried tomatoes, spinach pesto and roasted served over linguini

Pan seared and topped with brown butter, served over sauteed spinach with macaroni & cheese

Grilled chicken, mushrooms, red peppers, tomatoes, spinach tossed in a creamy diavolo sauce

Grilled and brushed with our homemade barbeque sauce, served over rice with sauteed spinach

Topped with demi glace and served with a twice baked potato

Topped with a bourbon cream sauce, served with sauteed spinach & a twice baked potato

Served with a twice baked patato

Topped with onion straws and served with a loaded baked potato

Petit filet mignon with a cold water lobster tail, loaded baked potato & the daily vegetable

Lettuce, tomato, onion, pickle, mayonnaisc and mustard, served with french fries

Seasoned with cajun spices, topped with maytag bleu cheese, sauteed onions and mushrooms, with french fries

Roasted garlic aioli, sauteed onions, spinach, and red peppers, in a honey whrat tortilla. Served with sweet potato fries

With marinated tomatoes on sourdough, served with potato salad

Fresh mozzarella, tomatoes, sauteed onions and pesto aioli on focaccia bread, served with potato salad

Cheddar cheese, lettuce, tomatoes, avocado and chipotle sour cream sauce wrapped in a honey wheat tortilla, served with french fries

Sauteed mushrooms, onions, spinach, red peppers, feta cheese, tomatoes and black olives with red wine vinagrette, served with potato salad

Creamy horseradish, sauteed onions, mushrooms and jack cheese, served with french fries

Pan scared, homemade tartar sauce, lettuce and pickles, served with french fries