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Embers
Asian slaw and dipping sauce
Cucumber salad, smoked chili aioli, micro cilantro
Spicy garlic chili aioli and yuzu soy sauce
3 jumbo prawns embers cocktail sauce
Dijonnaise min of 4 oz per order
Preserved lemon, asparagus risotto
Micro herb salad, citrus vinaigrette
Bibb lettuce, roma tomatoes, cucumber, radishes, candied pecans
Gorgonzola crumbles, green goddess dressing
Romaine hearts, parmesan crisps, pesto croutons classic caesar dressing
Applewood smoked bacon, hard cooked egg, diced tomatoes, chives
Thousand island or maytag blue
Fresh salmon, avocado, cucumber
Crab, cucumber, avocado
7 pepper tuna, cucumber
Freshwater eel, cucumber, soy glaze
Avocado, salmon, crab, grilled kobe beef wasabi mayo, jalapenos
Panko fried soft shell crab, cucumber, avocado pickled carrot, spring mix
Crab, avocado, cucumber, tuna, salmon, yellowtail, shrimp
Tempura fried salmon,
cucumber, avocado, spicy mayo, soy reduction
Cucumber, eel, avocado, shrimp
Spicy tuna, shrimp tempura cream cheese, cucumber, avocado
Spicy tuna roll, tuna, wasabi roe sriracha
Shiitake, asparagus, cucumberpickled daikon, inari, avocado, soy paper shell
Smoked salmon, cream cheese cucumber
Cucumber, avocado, broiled eel tempura flakes, orange sauce, soy reduction
Crab, salmon, avocadotempura sea bass, teriyaki sauce
Nori, rice, smoked salmon, cream cheese, jalapeno, roe, tempura fried, soy paper shell and spicy mayo
Poached shrimpcucumber, avocado, panko fried scallop, creamy spicy sauce, scallions
Choice of tuna, salmon, yellowtail
dried white miso flakes, crispy garlic chips, extra virgin olive oil, yuzu soy sauce
Roasted sesame seaweed salad
Garlic & chive gnocchi, wild mushrooms, caramelized onions, parmesan, truffle sauce
King crab encrusted, grilled asparagus, hollandaise
Add on (12 oz lobster tail)
Vietnamese style with lemongrass glaze or southern style with house bbq half rack with embers macaroni & cheese
Pan roasted, wild mushroom risotto, sautéed spinach, herbed chicken jus
Saute meuniere or grilled, haricots vert amandine
Coriander encrusted, bamboo rice, shaved baby carrots & asparagus, fresh torn herbspreserved lemons, apple curry beurre blanc
Creamy polenta, sweet & sour bacon-braised greens, smoked tomato broth, crispy shallots
Honey roasted baby root vegetables & fingerling potatoes, fresh herb demi glaze, smoked foam
Broiled with tarragon butter; served with drawn butter, choice of side
Vanilla-bourbon
With fennel & pecorino
Menu for Embers provided by Allmenus.com
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