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Sakura Japanese Sushi & Hibachi
Octopus with ponzu sauce.
5 pieces of assorted fish.
7 pieces of assorted fish.
Seared tuna with ponzu sauce.
Thin slice yellowtail with yuzu sauce.
Deep fried spicy tuna or spicy crab cream cheese and chef's special sauce.
Served with mango, avocado, tobiko and special sauce.
Lobster salad, avocado, crunchy wrapped with tuna and tobiko with sweet wasabi sauce.
Served with mango, avocado, tobiko and special sauce.
Sliced of seared tuna served with ponzu sauce.
Pepper tuna, salmon, yellowtail, mango, apple, cucumber and cilantro with chef's special sauce.
Deep fried snow crab, cream cheese, jalapeno and chef's special sauce.
Seared pepper tuna, wrapped with spicy scallop and asparagus. Served with chef's special sauce.
Steamed soy bean.
Steamed shrimp dumpling.
Japanese spring roll.
Deep fried tofu with special sauce.
Steam broccoli with garlic sauce.
Chicken or beef on the skewer.
Pan fried seafood dumpling.
Vegetable tempura, fried shrimp or chicken with tempura sauce.
Deep fried soft shell crab.
Deep fried squid with Thai chili sauce.
Grilled yellowtail neck.
Tempura shrimp with spicy yummy dressing.
Fried jumbo shrimp with mango salad dressing.
steam/pan fried dumping
crab cheese with thai chili sauce
Served with tofu, seaweed and scallion.
Clear soup and mixed summer vegetables.
Shrimp, scallop, crabmeat, fish cake and vegetables.
Onion and mushroom.
Clear soup with shrimp dumpling, vegetable and scallion.
Lettuce, tomato and cucumber with house dressing.
Seaweed salad with sesame.
8Lettuce, avocado, tomato and cucumber with dressing.
Crabmeat, spicy mayo, fish roe and cucumber.
Mango, crabmeat, mayo, fish roe and cucumber.
Lettuce, cucumber, salmon skin and seaweed salad.
Crabmeat, shrimp, cucumber, seaweed salad, crunch, avocado and spicy sauce.
Assorted fish, seaweed salad and avocado with spicy sauce.
Served with chicken, fish cake, egg, shrimp tempura and vegetable.
Japanese pickled.
Cucumber, avocado and asparagus.
Smoke salmon, cream cheese and cucumber.
Shrimp, lettuce, cucumber and mayo.
Crab and crunch.
Shrimp tempura, cucumber and avocado.
Chicken tempura, cucumber and avocado.
Eel tempura, cucumber and avocado.
Prepared cooked salmon, mayo and fried onion.
Snow crab, shrimp and avocado.
Tuna, salmon and white fish deep fried. No rice.
Salmon, cucumber and avocado.
Crab, cucumber, avocado, topped with tuna, salmon, white fish and tobiko.
Eel and cucumber topped with avocado, tobiko with eel sauce.
Deep fried roll. Spicy crab cream cheese, avocado wrapped soy paper with spicy mayo and eel sauce.
Fried soft shell crab, cucumber, avocado and lettuce with caviar outside and eel sauce.
Fried lobster tempura, avocado, cucumber, lettuce, caviar with eel sauce.
Tempura crab, cream cheese, avocado, topped with spicy crab, eel sauce and spicy mayo.
Crab, cream cheese, avocado and asparagus. Wrapped deep fried with spicy shrimp on top and eel sauce.
Shrimp crunchy tuna, avocado, top with tuna.
Shrimp tempura, lobster salad top with spicy crab, eel sauce and spicy mayo.
Spicy crab and cucu9thmber top with salmon.
Spicy salmon, crunch with spicy tuna and crunch on top.
Shrimp tempura, cucumber, mango and avocado. Wrapped soy paper, snow crab on top with spicy mango sauce.
Spicy tuna, asparagus topped with pepper tuna, salmon, avocado and chef's special sauce.
Pepper tuna, avocado and mango topped with tuna, salmon, white fish and eel. Served with eel sauce and mango salsa.
Shrimp, snow crab, cream cheese, wrapped in soy paper, deep fried with special sauce.
Spicy tuna, avocado topped with pepper tuna and served with sesame sauce.
Shrimp tempura, eel, avocado and cream cheese in sesame soy paper. Served with eel sauce and miso sauce.
Spicy salmon, spicy yellowtail, avocado, cream cheese, deep fried with eel sauce and spicy mayo.
Spicy crunch, crab and avocado topped with eel and salmon. Served with eel sauce and wasabi mayo.
Eel and avocado topped with crab meat with tempura and eel sauce.
Tuna, salmon, yellowtail, cucumber and avocado, topped with different kinds of tobiko and wasabi sauce.
Coconut shrimp tempura and lobster salad topped with avocado and pan-fried shrimp. Served with chef's special sauce.
Shrimp tempura. Cream cheese, avocado. Topped with spicy crab and shrimp. Fire chef special sauce.
Cooked salmon, cream cheese and scallion topped with avocado and eel sauce.
Tuna, salmon, cucumber and jalapeno topped with spicy yellowtail and crunchy.
Shrimp tempura, lobster salad, avocado topped with served scallop with spicy mayo, fish egg and eel sauce.
Lobster salad, shrimp tempura, mango and avocado wrapped in soy paper with mango sauce.
Tuna, salmon, yellowtail, avocado and tobiko wrapped with cucumber and mango salsa sauce. No rice.
Lobster salad, mango and avocado wrapped with cucumber and special mayo sauce. No rice.
Snow crab, shrimp, avocado wrapped with cucumber and special mayo sauce. No rice.
Spicy crab, mango, avocado wrapped in soy paper topped with salmon and mango salsa sauce. No rice.
Snow crab lobster tempura fried, onion wrapped in soy paper and topped with eel, avocado and chef's special sauce. No rice.
Shrimp tempura, avocado, cream cheese and cucumber wrapped in soy paper and topped with grilled white fish served with chef's special sauce. No rice.
Spicy tuna, spicy salmon, avocado and cucumber wrapped in soy paper. Topped with yellowtail, jalapeno and served with chef's special sauce. No rice.
Spicy tuna, shrimp tempura and asparagus wrapped in soy paper. Topped with black pepper tuna and avocado. Served with chef's special sauce. No rice.
Shrimp tempura with baked spicy crab, scallop, white fish, tobiko, avocado wrapped in rice paper with chef's special sauce. No rice.
Fried soft shell crab, spicy crab, cream cheese, cucumber wrapped in soy paper. Topped with avocado and 3 kinds of tobiko with chef's special sauce.
Fried fish, cucumber, avocado, cream cheese and caviar with eel sauce.
Pepper Tuna. Seared seaweed salad topped with seared tuna and salmon served with eel sauce and spicy mayo.
Lobster tempura. Avocado cucumber wrapped soy paper. Topped with baked scallop crab meat, white fish eel sauce, and spicy mayo.
Shrimp tempura. Spicy crab soy bean paper wrapper. Topped with shrimp and avocado. Served with eel sauce and mango sauce.
Shrimp tempura. Lobster salad, avocado. Served with chef's special sauce.
Coconut shrimp tempura. Snow crab, mango. Wrapped with soy paper. Topped with avocado and fish egg with chef's special sauce.
Lobster tempura. Spicy crab, avocado, eel. Wrapped with soy paper with chef's special sauce.
Shrimp tempura. Avocado, cream cheese, with eel on top.
Tuna, salmon, yellowtail, cucumber, avocado, cilantro, asparagus. Wrapped in soy paper. Served with chef's special sauce.
Maguro.
Sake.
Hamachi.
Tai.
Saba.
Inari.
Kani.
Ebi.
Tamago.
Unagi.
Ika.
Hotate.
Amaebi.
Ikura.
Hokkigai.
Tako.
Fish roe.
Tuna roll, salmon roll and California roll.
Spicy tuna, spicy salmon and spicy yellowtail roll.
8 pieces cooked sushi and 1 California roll.
8 pieces sushi and 1 California roll.
10 pieces sushi and 1 tuna roll.
12 pieces of assorted raw fish.
15 pieces of assorted raw fish.
15 pieces of assorted raw fish with sushi rice.
3 pieces of tuna, 3 pieces of salmon and 3 pieces of yellowtail with honey moon roll.
3 pieces of tuna, 3 pieces of salmon and 3 pieces of yellowtail with rainbow Naruto roll.
5 pieces of sushi, 10 pieces of sashimi and 1 California roll.
16 pieces of sushi with O. S. U. roll.
8 pieces of sushi, 16 pieces of sashimi, California and yummy yummy roll.
12 pieces of sushi, 20 pieces of sashimi and 2 chef's special roll.
Shrimp, scallop and lobster.
Shrimp, salmon and crab.
Shrimp, lobster and scallop.
5 pieces of sushi and California roll.
9 pieces of assorted raw fish.
3 pieces of sushi, 5 pieces of sashimi and California roll.
Choose 2 items.
Menu for Sakura Japanese Sushi & Hibachi provided by Allmenus.com
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