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Village Pump
Sea salt, VP dip.
Frisee, pickled shallots, poached egg, vinaigrette.
Mussels, chorizo, roasted tomato, herbs, baguette, aioli.
Assortment of our smoked meats, pickled veg, cheeses, jams, bread.
Pita, chickpeas, roasted garlic, lemon, EVOO.
Tender pork shanks, kale, sriracha garlic sauce.
Hard-boiled eggs, country sausage, hot pepper mustard.
House falafel, tabbouleh, hummus, pita, garlic sauce.
Hungarian, jalapeno, garlic, oregano, bread and butter.
Roasted with almonds, pancetta and chiles.
Lightly breaded cod, cocktail, caper tartar.
Romaine hearts, garlic croutons, Parmesan, red onions, anchovy dressing.
Bacon, tomato, onion, walnuts, bleu cheese dressing, balsamic syrup.
Mixed greens, edamame, scallion, cucumber, sesame soy vinaigrette.
Crisp romaine and iceberg, tossed with shredded chipotle chicken, bacon, aged cheddar, croutons, onion, tomato, housemade ranch.
Mixed greens, tomato, onion, cucumber, croutons, red wine vinaigrette.
Pickle brine, Napa cabbage slow, panko, polynesian sauce.
Two thin patties, American, lettuce, pickles, onion, tomato, special sauce.
Meatloaf style, bacon, sharp cheddar, mushrooms, sweet ketchup glaze.
House ground beef, aged cheddar, tomato, onion, lettuce, pickle, VP steak sauce, aioli.
House mode falafel, tomato, onion, tabbouleh, pickled veggies, spicy garlic sauce.
Sharp cheddar, tomato, homemade pepper mustard, mayo, rustic bread.
Smoked horn, Gruyere, amish butter, baguette, pork jus for dipping.
Mixed Italian meats, spinach greens, homemade hot peppers, sharp provolone, rustic bread.
Smoked pork, shrimp, vegetables, Chinese noodles, spicy lo mein sauce.
Roosted chicken, goat cheese, rosemary, rigatoni.
Shrimp, dams, mussels, cod, chorizo. Vegetables, saffron risotto.
Hand-cut delmonico steak, pickled chiles, arugula salad, VP steak sauce.
Pork belly, smoked broth, Japanese noodles.
Shrimp, clams, mussels, pappardelle, herbs, garlic butter sauce, Parmesan.
Roasted, Jamaican jerk rub, lime garlic butter sauce, saffron risotto.
Pork, kale, scallions. Chinese noodles, ghost chili-peanut broth, spice-oyyyyy.
Boneless boosts, capers, cremini mushrooms, lemon, Parmesan risotto.
Menu for Village Pump provided by Allmenus.com
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