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Tender mussels slowly steamed in a great lakes dortmunder garlic broth.
Flash fried and served with marinara sauce, choice of plain or garlic sauteed.
A platter full of our all white meat tenders, cooked to a golden crisp, served with 3 signature sauces.
4 different ways to try, coconut sweet and battered cocktail, fresh and cold served with our homemade sauce tempura, asian battered pams, hand battered then golden fried.
Golden pork stuffed wontons, boiled then pan seared or fried crispy you tell us, accompanied by our homemade usg sauce or sweet chili sauce.
Hand battered slices served with our homemade ranch dressing.
Deep fried and served with bistro sauce.
Cream cheese and homemade jalapeno jelly blended together, covered with crushed pecans and served with ciabatta bread.
Hand battered pickle chips piled high and served with our southwest ranch.
Bone in plump meaty wings or boneless all white meat, choose your favorite sauce, from mild to hot: lemon pepper, BBQ, teriyaki, honey BBQ, pad thai, sweet chili, usg, buffalo ranch, zesty garlic, buffalo or lava.
Mozzarella moons, pot stickers, chicken chunks and onion rings.
Large grilled tortilla shell filled with grilled chicken, and cheddar cheese, sided with shredded lettuce, chopped tomatoes, salsa and sour cream.
Homemade chips topped with seasoned ground beef, cheese, shredded lettuce, fresh tomatoes, green onions, and jalapenos, sided with salsa and sour cream.
Homemade chips topped with seasoned ground beef, cheese, shredded lettuce, fresh tomatoes, green onions, and jalapenos, sided with seafood.
Italian breaded mozzarella served with hot steamy marinara sauce.
Cheese melted on a french baguette with fresh made bruschetta and balsamic glaze.
Six fresh chesapeake oysters on the half shell.
2 eggs, hashbrowns, meat and toast, 2 eggs, meat and toast, 2 eggs and toast.
2 eggs, meat and choice of french toast or pancakes.
Includes one egg and cheese with choice of sausage, bacon, ham or sausage patty and choice of biscuit, english muffin, wheat, rye or white.
Chargrilled tender flat iron steak with 2 eggs and choice of toast.
2 eggs with chipped ham on an english muffin, topped with housemade hollandaise sauce.
Southern fried steak with country gravy, 2 eggs and choice of toast.
2 eggs, seared corned beef and choice of toast.
Chargrilled chopped sirloin with 2 eggs and choice of toast.
Golden hashbrowns topped with 2 eggs, gravy and cheddar cheese.
Bacon, sausage, ham, mushrooms, onions, peppers and hashbrowns.
Choice of meat, mushrooms, onions, peppers and hashbrowns.
Mushrooms, onions, peppers and tomatoes.
Choice of sausage, bacon or ham with choice of cheese.
Sauteed spinach with choice of cheese.
Choice of american, pepperjack, swiss or cheddar cheese.
Hand dipped fresh baked bread.
Topped with cinnamon apples and caramel sauce.
Add blueberries, cinnamon pecan or chocolate chip, add $0.50 per pancake.
Biscuits & gravy
Hashbrowns & gravy.
Choice of tomatoes, pickles, onions or lettuce, with cheese add $0.50 per slice.
Roma tomatoes, banana peppers and melted Feta cheese.
Sauteed mushrooms in homemade sauce, with melted swiss cheese.
Crispy jalapenos, pepper jack cheese and southwest ranch.
Homemade chili, cheddar cheese and coleslaw.
Dipped in buffalo sauce with choice of cheese topping.
Grilled onions, sauteed mushrooms, bacon and cheese, smothered in our bistro sauce.
Bacon, sauteed onions, cheddar cheese and BBQ sauce.
Grilled onions and swiss cheese on rye bread.
Creole seasoning with melted bleu cheese.
Vegetarian burger with a side of our southwest sauce.
Thinly sliced premium corned beef topped with sauerkraut, melted swiss cheese and 1000 Island dressing on grilled marble rye.
Served on grilled rye bread with melted swiss cheese and our creamy spicy mustard.
You gotta see this sandwich, we mean taste it, to believe it, served with lettuce and tomato.
Hand breaded in panko crust.
Grilled chicken breast, bacon, swiss, sundried tomatoes and pesto aioli, served on a ciabatta bread.
Pan seared with creole seasoning.
Grilled chicken breast with honey mustard, smokey bacon and melted swiss cheese.
An old time classic made on our homemade grilled bread stacked high.
You pick the cheese and the bread.
Combining the sweet flavor of french toast with turkey, ham and swiss cheese.
Start with a grilled gourmet pretzel roll, filled with ham, cheese and bacon, topped with lettuce, tomato and partnered spicy mustard.
Everyday a chef specialty.
Housemade, slowly simmered to perfection and topped with fresh melted provolone cheese.
Available lunch and dinner, monday sunday.
A bed of fresh romaine tossed with caesar dressing, sprinkled with two parmesan cheeses, red onions and house made croutons, add chicken or steak $2.99.
Spinach tossed salad, topped with bleu cheese crumbles, green onions, roma tomatoes, with your choice of blackened steak or chicken.
Seasoned beef, lettuce, tomatoes, cheddar jack cheese, white onions, sour cream, salsa, topped with fried season tortilla chips.
Fresh tomatoes, egg, cheddar jack cheese, red onions, hot potato wedges and homemade croutons on a bed of greens, top with steak, grilled chicken or shrimp.
Ham, turkey, egg, tomatoes, red onions, cheddar jack and homemade croutons on a bed of greens.
Choice of chicken or shrimp, crispy or grilled, tossed in buffalo sauce with cheddar jack cheese, eggs, tomatoes, red onions, homemade croutons.
Fresh spinach topped with bacon, boiled egg, dried cranberries, chopped pecans, bean sprouts, homemade croutons, and our special homemade, warm dressing, add grilled chicken $2.99.
Our lettuce blend, a cajun chicken breast, tomatoes, cheddar jack cheese, corn, sour cream, green onions, topped with fried, seasoned tortilla strips, and sided with our homemade southwest ranch dressing.
French cut 10oz. chop, have it broasted, BBQd, or charbroiled topped with roasted fuji apples drizzled with balsamic glaze.
Tender seasoned chicken breasts grilled over an open flame for a perfect charbroiled taste.
Allow 20 minutes per order.
All white meat strips served with your choice of sauce.
Chargrilled and smothered with onions and mushrooms.
8 oz certified angus beef tender and juicy steak grilled to your liking, top it off with our chefs signature steak sauce $1.49.
11 oz ribeye grilled to your liking.
A 12 oz certified angus beef, new york strip, charbroiled to a perfect temperature.
Flakey tender pollock hand dipped and fried or broiled, served with homemade tarter or cocktail sauce.
A fresh 8 oz tuna steak coated in our own pepper blend, grilled to your preference and drizzled with toasted sesame and cusabi sauce.
Sauteed in garlic butter and served with toasted crostini points.
Two homemade crab cakes topped with our chefs signature sauce of the day.
Jumbo butterflied shrimp served on a bed of popcorn shrimp, with our house made cocktail sauce.
Add any of these items to your steak: blue cheese, sauteed onions, sauteed mushrooms, shredded parmesan or our chefs signature steak sauce, each.
Cavatappi noodles smothered in a creamy Parmesan cheese sauce, topped with Panko crumbs and baked to a golden crunch.
Spicy alfredo sauce with chopped tomatoes, red and green peppers, add spicy sausage, blackened chicken or shrimp.
Mussles, calamari, or shrimp, over angel hair pasta topped with alfredo, marinara sauce or herbed butter.
Noodles topped with our marinara, alfredo, or pesto sauce.
Pick your pasta, sauce, and meat.
Chicken $3.00, spicy sausage $2.50, homemade meatballs $2.00, jumbo shrimp $5.00.
Choice of tomatoes, pickles, onions or lettuce, add cheese $0.50 slice.
1/2 lb ground sirloin topped with grilled onions, fresh mushrooms, bacon, and your choice of cheese, and smothered in our own bistro sauce.
Freshly sauteed mushrooms and homemade sauce, with melted swiss cheese.
Seasoned 1/2 pounder with crumbled bleu cheese.
Crispy fried jalapenos, and southwest ranch.
Grilled onions and swiss cheese on rye bread.
Homemade chili, cheddar cheese and coleslaw.
Dipped in buffalo sauce with choice of cheese topping.
Bacon, sauteed onions, cheddar cheese and BBQ sauce.
Thinly sliced premium corned beef topped with sauerkraut, melted swiss cheese, 1000 island dressing on grilled marble rye bread.
You gotta see this sandwich, we mean taste it, to believe it.
Pick your cheese and your favorite bread.
Served on grilled rye bread with melted swiss and our creamy spicy mustard.
Vegetarian burger with a side of our southwest sauce.
Start with a grilled gourmet pretzel roll, filled with ham, cheese and bacon, topped with lettuce, tomato and partnered with spicy mustard.
Combining the sweet flavor of french toast with turkey, ham and swiss cheese.
The classic served with your choice of bread.
Broiled or blackened served on a toasted bun.
Hand breaded panko crust.
Charbroiled chicken breast served with honey mustard.
Grilled chicken breast, bacon, swiss, sundried tomatoes and pesto aioli, served on focaccia bread.
After 4 pm.
After 4 pm.