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Hummus, tabbouleh, tzatziki, falafel, Kalamata olives, feta, roasted red peppers and housemade pita chips.
Spinach, kale, bell pepper, Parmesan cheese and housemade pita chips.
Fresh-cut fries, braised short rib, boursin fondue and oven-roasted tomato.
Beemster XO, Swiss, Gruyere, saint andre triple cream, sartori merlot and huntsman.
Basil pesto, oven-roasted tomato, fresh mozzarella and basil.
Rotisserie chicken, barbecue sauce, smoked Gouda, cheddar and red onion.
Pulled chicken, romaine, spring greens, tomatoes, Market District smokehouse bacon, egg, red onions, housemade green goddness dressing and blue cheese crostini.
Grilled chicken, spring greens, napa cabbage, daikon, carrots, chives, red peppers, wontons, soy ginger dressing and black sesame seeds.
Grilled chicken, romaine, Parmesan croutons, housemade Caesar dressing.
Spring greens, baby kale, quinoa, pickled red onions, Kalamata olives, cucumbers, tomatoes, feta, tzatziki, lemon tahini dressing and housemade pita chips.
Crispy chicken, romaine, carrots, celery, crumbled blue cheese and buttermilk ranch.
Iceberg lettuce, sirloin steak, Gorgonzola, tomato, green onion, Market District smokehouse bacon, cornbread crouton and buttermilk ranch.
Certified Angus beef, cheddar, Market District smokehouse bacon, caramelized onions, lettuce, tomato, mayo-mustard and brioche roll. Served with housemade fries.
Market District garden salmon burger, avocado, spring greens, lemon aioli, brioche roll and served with Thai cucumber salad. Served with housemade fries.
Housemade turkey, spinach blend, arugula, tomato, lemon aioli and brioche roll. Served with housemade fries.
Black bean, roasted corn, spinach, mushroom, Parmesan crisp, basil pesto and brioche roll. Served with housemade fries.
Hand-breaded cod, remoulade, lettuce, tomato, Italian roll and firecracker coleslaw. Served with housemade fries.
Shaved corned beef, kraut, Swiss cheese, Russian dressing and marble rye. Served with housemade fries.
Havarti, Gouda, Market District smokehouse bacon, tomato, sourdough bread and served with Market District tomato basil soup. Served with housemade fries.
Turkey breast, avocado, Market District smokehouse bacon, tomato, lettuce, mayonnaise and sourdough. Served with housemade fries.
Baby back ribs, barbecue sauce, firecracker slaw. Served with housemade fries.
Pulled pork, barbecue sauce, firecracker slaw and brioche roll. Served with housemade fries.
Hand-breaded chicken tenders, firecracker slaw, smoky mustard and brioche roll. Served with housemade fries.
Herb citrus marinade, jalapeno slaw, avocado, lemon aioli, salsa verde, flour tortilla and pico de gallo. Served with housemade fries.
Menu for Market District Kitchen & Bar provided by Allmenus.com
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