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The Campus Grille
Black beans, fire roasted peppers, onions and baby spinach.
Fried plantains mashed together and molded in a pilon with garlic, olive oil and pork cracklings.
Our split rotisserie chicken served over coconut rice, topped with spicy pineapple and mango chutney.
With rice and side salad.
Loaded with Monterey Jack and Cheddar cheeses, pico de gallo and Caribbean mango guacamole. Your choice of roasted pork shoulder (cerdo), chicken (pollo) or black beans.
With yellow rice and Spanish-style beans.
With yellow rice and Spanish-style beans.
Lime infused cilantro rice, black beans, baby spinach, tostones and Monterey Jack cheese.
Our split rotisserie chicken served over coconut rice, topped with spicy pineapple and mango chutney.
With rice and side salad.
Choice of chicken or roasted pork shoulder, served with green leaf lettuce, Monterey Jack cheese and pico de gallo, fire roasted peppers and sauteed onions.
With lime-infused cilantro rice & black beans.
Black beans, fire roasted peppers, onions and baby spinach.
Fried plantains mashed together & molded in a pilon with garlic, olive oil & pork cracklings.
Roasted pork shoulder, ham, Swiss cheese, whole grain mustard and mayo served on Spanish bread. Side of macaroni salad.
Chopped chicken, Cheddar cheese, spinach, sauteed onions, fire roasted peppers, roasted pineapple tomatillo sauce, wrapped in a tortilla. Side of macaroni salad.
Your choice of pork or chicken. Fire roasted peppers, sauteed onions, Cheddar and Monterey Jack cheese, side of pico de gallo and seasoned sour cream.
Chicken salad with sliced grapes and green leaf lettuce. Side of macaroni salad.
Loaded with Monterey Jack and Cheddar cheeses, pico de gallo and Caribbean mango guacamole. Your choice of roasted pork shoulder (cerdo), chicken (pollo) or black beans.
A basket of plantain chips (tostones) with garlic served with our famous Caribbean mango guacamole.
Vanilla bean with seasonal fruit and fresh whipped cream.
(Flan de queso) smooth cream cheese custard with a layer of homemade caramel.
Custard dessert with a layer of homemade caramel.
Menu for The Campus Grille provided by Allmenus.com
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