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The Oriole Cafe
A basket of delicious breaded popcorn shrimp and hand cut fries served with cocktail sauce and lemon.
Crispy potato skins loaded with Cheddar cheese, bacon bits and scallions served with sour cream.
Lightly breaded all white breast meat served with honey mustard and Barbeque sauce for dipping.
Crisp corn tortilla chips topped with seasoned ground beef, Cheddar cheese sauce, jalapenos, scallions, black olives, diced tomatoes, salsa and sour cream. Enough for two (2) people.
Crispy battered fried Mozzarella sticks served with a side of our homemade marinara sauce.
Breaded green jalapeño poppers filled with Cheddar cheese and served with salsa.
6 wings, 2 potato skins, 4 Barbeque ribs, 4 cheese sticks, 2 jalapeno poppers, sour cream, marinara sauce, ranch dressing, celery sticks. Suggested for 2 (2) people.
Our own fresh cut potato chips fried crispy brown. Choose plain, ranch or Cajun seasoning.
A basket of delicious breaded popcorn shrimp and hand cut fries served with cocktail sauce and lemon.
Made with finely chopped sirloin of beef, just the right spices and black beans topped with Cheddar cheese and sour cream. Served piping hot in a crock with nacho chips and salsa.
Homemade onion, beef stock and dark beer soup served in a piping hot crock topped with garlic croutons and Provolone cheese.
Our homemade blackbean chili on a bed of salad greens with diced tomato, onion, Cheddar cheese, black olives, jalapenos, sour cream and salsa. Served with tortilla chips.
Crisp romaine lettuce, diced tomato, cucumber slices and black olives lightly tossed with garlic croutons in a creamy dressing. Served with garlic toast.
Grilled, sliced sirloin steak, sauteed onions, mushrooms and artichoke hearts served over crisp romaine lettuce with diced tomato, croutons and cucumber tossed in a Parmesan peppercorn dressing and served with garlic toast.
Marinated char-broiled Cajun chicken breasts sliced over fresh salad greens, warm wild rice, Cheddar cheese and sauteed green pepper rings. Served with garlic toast. Ranch dressing recommended.
Crisp romaine lettuce, diced tomato, cucumber slices and black olives lightly tossed with garlic croutons in a creamy dressing. Served with garlic toast.
Tossed crisp salad greens, diced tomato, cucumber, cheddar cheese and croutons. Served with dressing, a roll and butter.
Crisp romaine lettuce, diced tomato, cucumber slices and black olives lightly tossed with garlic croutons in a creamy dressing. Served with garlic toast.
Crisp romaine lettuce, diced tomato, cucumber slices and black olives lightly tossed with garlic croutons in a creamy dressing. Served with garlic toast.
Served with roll and butter.
Char-broiled salmon filet sprinkled with lemon pepper spices. Served with choice of potato or rice.
Fettuccine pasta tossed in our homemade creamy alfredo sauce.
Char-broiled tender pork ribs, smothered in our own Barbeque sauce. Served with choice of potato or rice.
Sliced char-broiled chicken breasts, bacon, scallions and linguini pasta tossed in our creamy alfredo sauce.
Handmade pierogies prepared the traditional way, boiled then sauteed with onions and butter served with sour cream.
A char-grilled black Angus sirloin dusted with house seasoning, served with choice of potato and house salad.
Sautéed chicken breast strips, scallions, black olives, mushrooms and artichoke hearts tossed with linguini pasta in a creamy Cajun alfredo sauce. Served with garlic toast.
Served plain and simple or with cheese. Choice of dry Bleu, Cheddar, Swiss, Provolone, Monterey Jack, American or Pepper Jack.
Served plain and simple or with cheese. Choice of dry Bleu, Cheddar, Swiss, Provolone, Monterey Jack, American or Pepper Jack.
Your choice of chicken, steak, shrimp or a combination of them all! Served with a medley of grilled sweet red and green peppers and onions, sizzling, in a zesty southwest marinade. Accompanied by lettuce, tomato, cheddar cheese, black olives, sour cream and salsa.
Your choice of chicken, steak, shrimp or a combination of them all! Served with a medley of grilled sweet red and green peppers and onions, sizzling, in a zesty southwest marinade. Accompanied by lettuce, tomato, cheddar cheese, black olives, sour cream and salsa.
Your choice of chicken, steak, shrimp or a combination of them all! Served with a medley of grilled sweet red and green peppers and onions, sizzling, in a zesty southwest marinade. Accompanied by lettuce, tomato, cheddar cheese, black olives, sour cream and salsa.
Two quarter pound patties of lean farm raised buffalo, double American cheese served on a grilled Kaiser roll with lettuce, red onion and pickles with hand-cut fries.
Your choice of chicken, steak, shrimp or a combination of them all! Served with a medley of grilled sweet red and green peppers and onions, sizzling, in a zesty southwest marinade. Accompanied by lettuce, tomato, cheddar cheese, black olives, sour cream and salsa.
Fresh handmade patty mixed with egg, spices, green pepper and onions. Cooked to your request and served on a toasted Kaiser roll with hand-cut fries.
Choose marinara or buttered.
Served with fries.
Served with fries.
Two chicken fingers with fries.
Served with fries.
Menu for The Oriole Cafe provided by Allmenus.com
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