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Moose Head Grill
A large delicious bowl of fresh-cut fries. Add specialty fry toppings for extra flavor!
A classic! 2 golden tortillas stuffed with homemade pico de gallo and cheddar Jack cheese. Served with a side of sour cream.
Add your choice of BBQ pulled pork or BBQ grilled chicken to a tempting bed of fried wonton chips, then top it with zesty nacho cheese and green onions and served with sour cream.
1 lb. of thick-cut, beer-battered onion rings served hot and crispy with our special dipping sauce.
Chicken, cheddar Jack cheese, green onions and more wrapped like an egg roll, fried golden brown and served with ranch and Buffalo sauce. Delicious!
Our signature cheesy, zesty, rich and delicious soup, topped off with tortilla strips and fresh pico de gallo.
A serving of fresh mixed greens with tomatoes, red onions, cucumbers, and cheddar Jack cheese.
Your choice of bbq pulled pork served over a bed of mixed greens, tomatoes, onions, cucumbers, and cheddar cheese.
Your choice of bbq pulled pork served over a bed of mixed greens, tomatoes, onions, cucumbers, and cheddar cheese.
A juicy grilled chicken breast with bacon, tomatoes, onions, hard-boiled eggs, black olives, blue cheese, cucumber, cheddar jack cheese over a bed of fresh mixed greens.
A hand-breaded and fried chicken breast tossed in our own buffalo wing sauce served over a bed of fresh mixed greens, tomatoes, onions, cucumbers, and cheddar jack cheese.
A bed of fresh mixed greens topped with a juicy blackened grilled chicken breast, black bean corn salsa, pico de gallo, cheddar jack cheese and tortilla strips. Served with a side of our homemade southwest ranch dressing.
With garlic and bacon.
A classic pasta treat. A large helping of fresh Alfredo sauce and fettuccini noodles.
A classic pasta treat. A large helping of fresh Alfredo sauce and fettuccini noodles.
A classic pasta treat. A large helping of fresh Alfredo sauce and fettuccini noodles.
Two juicy breaded chicken breast pan sauteed set atop fettuccini noodles with homemade marinara sauce or cacciatore sauce with mushrooms, onions and roasted peppers and topped with a house cheese blend.
Two juicy breaded chicken breast pan sauteed set atop fettuccini noodles with homemade marinara sauce or cacciatore sauce with mushrooms, onions and roasted peppers and topped with a house cheese blend.
Sauteed chicken and andouille sausage with a pepper medley, onions, garlic and Cajun seasoning in a spicy blush sauce with penne pasta.
A classic done right with a delicious four-cheese blend and bacon on a bed of penne noodles and topped with parmesan bread crumbs.
A classic done right with a delicious four-cheese blend and bacon on a bed of penne noodles and topped with parmesan bread crumbs.
A classic done right with a delicious four-cheese blend and bacon on a bed of penne noodles and topped with parmesan bread crumbs.
A signature pasta. Tender sauteed shrimp, grilled chicken, Italian bacon, andouille sausage, roasted peppers, sauteed onions, and mushrooms simmered in a creamy cheese sauce, topped with parmesan bread crumbs.
Plump gulf shrimp and fresh diced sea scallops sauteed and served on a bed of fettuccine with a Southern style roasted red pepper cream sauce.
12 oz. serving of chicken fingers, hand-battered and fried golden brown served with fresh-cut fries and honey mustard dipping sauce and choice of 1 side.
A huge two-pound double stack of our tender award-winning baby back ribs, cooked hot on our open flame char grill and topped with the bbq sauce of your choice.
A half rack of delicious baby back ribs topped with a BBQ grilled chicken breast and topped with the BBQ sauce of your choice.
This one is a Moose Head favorite. Applewood smoked bbq pork, hand-pulled and piled high on texas toast then covered in the bbq sauce of your choice.
Two tenders, boneless all-white meat chicken breasts grilled over an open flame, covered with the bbq sauce of your choice.
A juicy bbq grilled chicken breast topped with bbq pulled pork then finished with melted cheddar jack cheese and the sauce of your choice. This is the best of both worlds.
A juicy bbq grilled chicken breast topped barbeque beef brisket, then finished with melted cheddar jack cheese and the sauce of your choice. This is the best of both worlds.
One pound of our tender award-winning baby back ribs cooked hot on our open flame char grill with the bbq sauce of your choice.
A delicious sampling of our award-winning baby back ribs, applewood smoked pulled pork, and Applewood smoked beef brisket. A must for the indecisive diner.
A half rack of delicious baby back ribs and a skewer of plump grilled barbeque shrimp topped with your choice of sauce.
Tender smoked beef brisket piled high on Texas toast with the sauce of your choice. You've gotta try this one.
Our baby back ribs, Applewood pulled pork, Applewood smoked beef brisket, pulled chicken and smoked sausage.
Our baby back ribs, apple wood pulled pork, smoked beef brisket, and choice of pulled chicken or smoked sausage. Comes with 2 sides of choice.
A huge and delicious treat. Two grilled cheese sandwiches replace the traditional burger bun. A half- lb. certified Angus beef burger is topped with lettuce, tomato and red onion and a side of mayonnaise.
A half-lb.certified Angus beef burger topped with our award-winning BBQ brisket, cheddar Jack cheese, red onion, and our homemade coleslaw.
A plain ol' juicy half-lb. certified Angus beef burger with lettuce, tomato, and red onion. Served with a side of mayonnaise.
A half-lb. certified Angus beef burger topped with our in house corn beef, sauerkraut, Swiss cheese, and served with Thousand Island dressing.
A half-lb. certified Angus beef burger topped with our award-winning applewood smoked BBQ pork, cheddar Jack cheese, red onion, and our homemade coleslaw.
Tender grilled chicken on a sizzling platter of peppers and onions and served with the fixing.
Two tender skewers of flamed shrimp on a platter of onions pepper and served with all the fixings.
8 oz. of our signature brisket, served on a sizzling plater of pepper and onions served with all the fixing.
Our fresh hand-cut Atlantic salmon, prepared with your choice.
A pan sauteed hand-cut salmon lightly breaded and topped with our homemade parmesan bread crumbs topped with lobster cream sauce.
Three beer-battered cod loins fried golden brown and served with fresh-cut fries coleslaw and served with our homemade tartar sauce.
A pan sauteed hand-cut salmon topped with our homemade crab and spinach cream sauce.
8 oz. cod fillet lightly floured in our special seasoning and pan-seared in olive oil, topped off with tasty crabmeat and lemon butter sauce.
8 oz. cod filet light breaded in our special seasoning and pan-seared in olive oil, topped off with our parmesan bread crumbs and lobster cream sauce.
Hot beverages.
Hot beverages.
Juice.
Our signature sandwich. Applewood smoked pork hand-pulled and piled high on a bun smothered in BBQ.
We take a piece of our ciabatta bread, pile it with pulled pork and top it off with homemade coleslaw and fresh-cut french fries.
We take a piece of our ciabatta bread, pile it with pulled beef brisket and top it off with homemade coleslaw and fresh-cut french fries.
A must-have. Our in house cooked hot corned beef, sauerkraut and swiss cheese on rye bread. Served with thousand island dressing.
A grilled all-white meat chicken breast served up on a ciabatta bread with lettuce, tomato and smothered in our famous BBQ sauce with cheddar Jack cheese.
Tender beef brisket slow-cooked, sliced thin, simmered in our award-winning bbq sauce and piled high on a bun.
A hand-breaded crisped fried chicken breast drenched in our buffalo wing sauce and topped off with cucumber. Served on a ciabatta bread with a side of ranch dressing.
An all-white meat grilled chicken breast served up on a ciabatta bread with lettuce, tomato, red onions, chopped bacon, and cheddar Jack cheese. Served with a side of mayonnaise.
All white meat chicken smoked and hand pulled. Top with your favorite BBQ sauce
Menu for Moose Head Grill provided by Allmenus.com
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