Hudson's Restaurant

Eggs, home fries and toast

Two eggs, home fries, choice of meat

Filet kabob, two eggs, home fries and toast

English muffin, poached eggs, canadian bacon and hollandaise sauce

Served with two eggs and toast

Two pancakes, two eggs, choice of meat and toast

Buttermilk biscuit, two eggs, sausage patties topped with sausage gravy

Scrambled eggs, crumbled bacon, chedder and provolone cheeses and sausage gravy

Three buttermilk pancakes served with warm syrup

Three buttermilk pancakes with chocolate chips

Three thick slices of honey white bread served with warm syrup

Served with fresh strawberries and whipped cream

Three buttermilk pancakes studded with blueberries

Three banana and granola buttermilk pancakes

Crusted in wheat germ topped with bananas and strawberries

Ham, green peppers, caramelized onions and American cheese

Italian sausage, parmesan cheese, mozzarella cheese, pesto, banana peppers and roasted red peppers

Ham and choice of cheese

Create own omelet. Served with choice of toast or home fries. Pick one: Whole eggs, egg beaters, egg whites. Pick three fillings from below: Onions, mushrooms, jalapenos, feta, provolone, bacon, corned beef hash, tomatoes, kale, asparagus, american, cheddar, parmesan, sausage, turkey sausage, spinach, green peppers, roasted red peppers, gorgonzola, swiss, mozzarella, ham, italian sausage

Egg whites, turkey bacon, avocado, tomato on a wolferman's english muffin

Three multigrain pancakes served with warm syrup

Quinoa, grilled zucchini and squash, dried cranberries, chicken breast, goat cheese, topped with fresh herbs and brandy balsamic vinaigrette

Asparagus, wild mushrooms, sauteed kale, egg whites

Quinoa, kale, mushrooms, chicken, pesto greek yogurt sauce, fresh herbs and feta cheese

Served with brown sugar, milk and choice of pecans, raisins or dried cranberries

With fresh fruit and yogurt

Half of a grapefruit with caramelized sugar

Two buttermilk biscuits covered in sausage gravy

Wheatberry, rye, buttermilk biscuit, wolferman's english muffin, honey white

2 Slices thick cut bacon

Regular or decaffeinated

Whole, skim or chocolate

Orange, tomato, v-8, apple, cranberry, grapefruit

Spiral cut chips topped with bacon, tomatoes, gorgonzola cheese and scallions. Drizzled with balsamic glaze.

Five crispy buffalo chicken pierogies with ranch dressing.

Ten chicken wings tossed in a choice of wing sauce. Mild, white BBQ, mango habanero, sriracha, served with blue cheese or ranch.

Grilled and chilled seasonal vegetables served with goat cheese and balsamic reduction.

With banana peppers, marinara and chili garlic aioli.

Crispy thin onion straws with fancy sauce.

Fresh boneless chicken breaded and tossed in choice of wing sauce. Mild, white BBQ, mango habanero, sriracha, served with blue cheese or ranch.

Breaded and lightly fried cheese curds.

Grilled meatloaf smothered with hudson's sauce, cheddar cheese and coleslaw on a toasted slider bun.

Crispy blazin' shrimp soft tacos with cabbage, cilantro lime aioli and scallions.

Mustard, pickle and onion on slider buns.

Lobster salad in a soft roll.

White BBQ pulled pork, onion strawson slider buns.

Parmesan cheese, truffle oil, balsamic glaze.

Fresh garlic, rosemary.

Fresh cut fries, duck confit, demi-glace, cheese curds and scallions.

Smothered with cheddar and provolone cheeses, bacon, sour cream and scallions.

Marinara, parmesan and mozzarella cheeses, basil, thyme and oregano.

Fontina, gorgonzola and parmesan cheeses over fig preserves. Topped with toasted walnuts, fried sage and balsamic glaze.

Shitake and oyster mushrooms, garlic, olive oil, caramelized onions, kale and parmesan cheese.

Lobster cream sauce with shrimp, lobster, provolone and cheddar cheeses.

12 Diced vegetables topped with crumbled gorgonzola cheese and drizzled with hudson's orange mimosa vinaigrette.

Spring greens, strawberries, feta cheese, sunflower seeds and dried cranberries. Drizzled with strawberry vinaigrette.

Chopped lettuce, egg, bacon, tomato, red onion, cheddar cheese, croutons and choice of dressing.

Chopped greens, sliced sirloin, fresh cut fries, red onion, tomatoes and provolone cheese tossed in brandy balsamic vinaigrette.

Romaine lettuce, parmesan cheese and croutons tossed in caesar dressing.

Roasted beets and fennel on top of spring greens topped with goat cheese and brandy balsamic vinaigrette.

Iceberg wedge, bacon, gorgonzola cheese, red onion, tomatoes dressed with white french dressing.

Chopped salad, dinner salad or caesar salad.

Grilled chicken breast, spinach, artichoke hearts and goat cheese with lemon butter sauce.

Herbed chicken breast with sundried tomato butter sauce.

Rubbed with 3 Foodies rub, slow cooked, grilled and glazed in hudson's BBQ sauce with fresh cut fries and coleslaw.

Fresh grilled salmon and with maple bourbon glaze.

Marinated filet grilled with red onion, zucchini and red pepper over rice pilaf with one side.

Slow roasted beef with vegetables served over smashed potatoes. Served with a salad.

Sauteed chicken in marsala wine mushroom sauce with parmesan cheese and scallions.

Freshly breaded chicken tenderloins choice of honey mustard or BBQ sauce.

Grilled tilapia topped with our new orleans shrimp cream sauce.

Grilled house made meatloaf, hudson's signature meatloaf sauce and onion straws. Served with smashed potatoes and fresh vegetables.

Slow braised pork shank in marinara sauce over smashed potatoes. Choice of petite salad.

Chicken, sundried tomatoes, artichoke hearts and scallions in a lemon cream sauce over penne pasta.

Lobster tossed in a white cheddar lobster cheese sauce.

Braised pork and beef in a classic bolognese sauce over fettuccine.

Tomato vodka sauce with sauteed spinach. Served over penne pasta.

Duck confit and dried cranberry stuffed ravioli served in a creamy demi-glace with sauteed kale.

Lobster, shrimp and penne pasta tossed in a creamy lobster sauce.

Penne pasta, bacon, parmesan cream sauce, fontina and mozzarella cheeses, Italian spices baked with bread crumbs.

Chicken, sundried tomatoes, artichoke hearts and scallions in a lemon cream sauce over penne pasta.

Lobster tossed in a white cheddar lobster cheese sauce.

Braised pork and beef in a classic bolognese sauce over fettuccine.

Tomato vodka sauce with sauteed spinach. Served over penne pasta.

Duck confit and dried cranberry stuffed ravioli served in a creamy demi-glace with sauteed kale.

Lobster, shrimp and penne pasta tossed in a creamy lobster sauce.

Penne pasta, bacon, parmesan cream sauce, fontina and mozzarella cheeses, Italian spices baked with bread crumbs.

Three filet medallions served with lemon butter sauce.

Hand-cut petite filet.

14 oz Ribeye.

9 oz. Boneless pork chop.

Three filet medallions served with lemon butter sauce.

Hand-cut petite filet.

14 oz Ribeye.

9 oz. Boneless pork chop.

Shaved prime rib, swiss cheese and horseradish sauce on a French baguette. Served with au jus.

Seared chicken breast with swiss cheese and french mayonnaise on a french baguette.

Chicken salad with pecans and cranberries with lettuce and tomato on toasted wheatberry bread.

Corned beef, sauerkraut, swiss cheese and thousand island dressing on grilled rye.

Pulled pork, white BBQ sauce and pepper jack cheese on grilled sourdough.

Grilled and chilled seasonal vegetables, lettuce, tomato and basil aioli on toasted sourdough.

Grilled tuna salad, swiss cheese, lettuce, tomato and mayonnaise on grilled rye.

Crispy chicken with lettuce, tomato, bacon, provolone cheese and honey mustard.

Thick cut bacon, tomato, spring greens, white cheddar cheese, fried egg and basil aioli on toasted wheatberry bread.

Crispy chicken breast, thick cut bacon, white cheddar cheese, spring greens, red onion, tomato and cilantro lime aioli on grilled sourdough.

Grilled, blackened or fried with lime tartar sauce, lettuce, tomato and onion on a toasted roll.

Turkey, country ham, thick cut bacon, lettuce, tomato and mayonnaise on toasted sourdough.

Shaved prime rib, swiss cheese and horseradish sauce on a french baguette. Served with au jus.

Seared chicken breast with swiss cheese and french mayonnaise on a french baguette.

Chicken salad with pecans and cranberries with lettuce and tomato on toasted wheatberry bread.

Corned beef, sauerkraut, swiss cheese and thousand island dressing on grilled rye.

Pulled pork, white BBQ sauce and pepper jack cheese on grilled sourdough.

Grilled and chilled seasonal vegetables, lettuce, tomato and basil aioli on toasted sourdough.

Grilled tuna salad, swiss cheese, lettuce, tomato and mayonnaise on grilled rye.

Crispy chicken with lettuce, tomato, bacon, provolone cheese and honey mustard.

Thick cut bacon, tomato, spring greens, white cheddar cheese, fried egg and basil aioli on toasted wheatberry bread.

Crispy chicken breast, thick cut bacon, white cheddar cheese, spring greens, red onion, tomato and cilantro lime aioli on grilled sourdough.

Grilled, blackened or fried with lime tartar sauce, lettuce, tomato and onion on a toasted roll.

Turkey, country ham, thick cut bacon, lettuce, tomato and mayonnaise on toasted sourdough.

Angus steak burger served with lettuce, tomato and onion on a grilled challah bun. Add cheese $5.00

Pulled pork, angus steak burger, hudson's BBQ sauce, cheddar cheese, bacon and onion straws on a grilled challah bun.

Two quarter pound patties with american cheese on a grilled challah bun with chopped lettuce and teddy sauce.

Pick your patty: Angus steak, vegetarian, turkey. Pick your bread: Grilled challah bun, grilled rye, grilled sourdough. Pick three favorite from below: Grillded onions, bbq sauce, bacon, american, feta, sauteed mushrooms, teddy sauce, swiss, pepper jack, provolone, lto, blazin' sauce, cheddar, gorgonzola

Angus steak burger smothered in lobster salad.

Fried egg, angus steak burger, thick cut bacon, cheddar cheese, spring greens and basil aioli on a grilled challah bun.

Shitake and oyster mushrooms, angus steak burger and sauteed kale on a grilled challah bun.

Angus steak burger served with lettuce, tomato and onion on a grilled challah bun. Add cheese $5.00

Pulled pork, angus steak burger, hudson's BBQ sauce, cheddar cheese, bacon and onion straws on a grilled challah bun.

Two quarter pound patties with American cheese on a grilled challah bun with chopped lettuce and teddy sauce.

Pick your patty: Angus steak, vegetarian, turkey. Pick your bread: Grilled challah bun, grilled rye, grilled sourdough. Pick three favorite toppings from below: Grilled onions, BBQ sauce, bacon, american, feta, sauteed mushrooms, teddy sauce, swiss, pepper jack, provolone, lto, blazin' sauce, cheddar, gorgonzola.

Angus steak burger smothered in lobster salad.

Fried egg, angus steak burger, thick cut bacon, cheddar cheese, spring greens and basil aioli on a grilled challah bun.

Shitake and oyster mushrooms, angus steak burger and sauteed kale on a grilled challah bun.

Bacon, cheese, sour cream and butter

Bacon, cheese, sour cream and butter