Bleu cheese South American pepper sauce.

Kale slaw, chopped pistachios, spicy aioli.

Asian marinade, avocado, sambal aioli, wonton chips.

Japanese slaw, avocado creme fraiche, crispy shell.

Asian slaw, sweet soy glaze.

Fire cracker aioli.

Chipotle tartar sauce.

Raspberry and apricot preserves.

Iceberg lettuce, bacon, chopped egg, croutons, white French dressing.

Sunflower seeds, roasted red peppers, dried cranberries, Dijon vinaigrette.

Sauteed wild mushrooms, garlic, shallots, herbs, toasted pistachios, raspberry vinaigrette.

Arugula, goat cheese, tomatoes pistachios, orange vinaigrette.

Bleu cheese, glazed walnuts, dried cranberries, balsamic vinaigrette.

Asparagus, avocado, heart of palm, grape tomatoes, shaved parmesan, lemon caper vinaigrette.

Cranberry chutney, port wine sauce.

Choice of cheese, truffle fries.

White truffle oil, grated parmesan.

Horseradish sauce, potato cake.

Cocktail sauce.

Saffron white wine broth.

Latin cream corn, chipotle aioli.

Wasabi, pickled ginger, edamame beans, sweet soy glaze.

Scallops, shrimp, clams, mussels, lobster basmati rice, green beans, Thai curry cream sauce.

Artichokes, tomatoes, kalamata olives, feta, lemon caper beurre blanc.

Sun-dried tomatoes, scallions, parsley, basil beurre blanc.

Roasted garlic mashed potatoes, rosemary demi glace.

Soy sesame sauce.

Artichokes, tomatoes, capers, kalamata olives, red sauce.

Scallions, sun-dried tomatoes, feta cheese, toasted pine nuts, parmesan cheese.

King crab, asparagus and bearnaise sauce.

Cabernet sauce.

Bleu cheese topping, port wine sauce, 3 blackened scallops.

Peppercorn crusted, peppercorn sauce.

Port, cabernet, bearnaise, Thai curry cream chardonnay cream, South American pepper.

Sunflower seeds, roasted red peppers, Dijon vinaigrette dressing.

Asparagus, avocado, heart of palm, grape tomatoes, shaved parmesan, lemon caper vinaigrette.

Avocado, tomato, egg, bacon, bleu cheese.

Sauteed mushroom and onion, peppercorn sauce, provolone cheese, home fries.

Lemon and herb aioli, spectrum micro greens, pomme frites.

Pesto, goat cheese, arugula, multi-grain bread.

Sauerkraut, Swiss cheese, Thousand island, marbled rye.

Lettuce, tomato, red onion, choice of cheese.

Sun-dried tomatoes, scallions, parsley, basil, beurre blanc.

Japanese slaw, avocado creme fraiche, crispy shell.

Broiled salmon, steamed vegetables, Thai curry cream sauce (gluten-free) or ponzu sauce.

Chardonnay cream sauce, basmati rice.

Red onion, capers, horseradish cream sauce, warm potato cake.