House of Hunan

Pork and shrimp

Pork and shrimp/black mushroom

Golden fried served with soy garlic sauce

Fresh soy beans

Steamed or pan fried

Japanese pork fried dumplings

Served with tangy sweet hot sauce

Our premium sushi grade tuna, seared to perfection with ponzu sauce

Three skewers of tender marinated chicken chunks served with a peanut dipping sauce and a sweet onion and cucumber vinaigrette

Includes egg rolls, edamame, crabmeat with cheese, fried chicken wings and gyoza

Lettuce, red bell peppers and cucumbers with a homemade ginger dressing garnished with an orange

Shredded crabmeat mixed with spicy mayonnaise garnished with cucumber

Octopus with bamboo and mushrooms in a light and sweet ginger sake dressing

Fresh japanese seaweed in a light sesame dressing

Raw tuna and avocado topped with ponzu and wasabi sauce

With mushrooms, peas and carrots

With pork and scallions

Mushroom, eggs, tofu and lotus leaves

Fresh tofu, wakame seaweed and scallions in a traditional dashi broth

Creamy coconut base with chicken, lemon grass, bell peppers and snow peas

Delectable hot and sour soup, loaded with big bites of shrimp, mussels, scallops, mushrooms and tofu

Bean sprouts and carrots

Our hottest curry sauce mixed with eggplant, string beans, broccoli, asparagus, red bell peppers and mushrooms

String beans in a combination of light Thai spices, blended with garlic, onions and coconut milk, and topped with crushed peanuts

A mild, sweet curry made with coconut milk in a mussaman paste, blended with cumin, garlic, onion and coriander seeds with onions, snow peas and carrots

Zucchini, mushrooms, snow peas and basil in a fragrant curry sauce with garlic, onions, cumin, coriander and coconut milk

Stir fried with asparagus, onions, red bell peppers and carrots in a special hot and sweet peanut curry sauce

The mildest of our curry sauces with onions, carrots and snow peas

Deep-fried orange roughy ? let topped with a tamarind sauce, fresh garlic, seasonal vegetables, hot peppers and basil leaves

Shrimp and traditional rice noodles mixed with fresh garlic, hot peppers, seasonal vegetables and basil leaves, stir fried in a tamarind sauce

Eggs, dried tofu and traditional rice noodles stir fried in a traditional thai sh sauce, garnished with crushed peanuts

Deep-fried orange roughy ? let topped with a tamarind sauce, fresh garlic, seasonal vegetables, hot peppers and basil leaves

Shrimp and traditional rice noodles mixed with fresh garlic, hot peppers, seasonal vegetables and basil leaves, stir fried in a tamarind sauce

Eggs, dried tofu and traditional rice noodles stir fried in a traditional thai ? sh sauce, garnished with crushed peanuts

Your choice of meat served with broccoli in a brown sauce

Your choice of meat served with cashews, mushrooms, diced zucchini, snow pea pods

Your choice of meat or tofu served with broccoli, snow pea pods, zucchini, carrots, baby corn

Your choice of meat cooked with peanuts, green onions and diced zucchini in a hot spicy sauce

Pork sauteed with green peppers, cabbage and black mushrooms in hoisin plum sauce

Your choice of meat served with broccoli, zucchini, mushrooms, snow pea pods and carrots in a light garlic sauce

Your choice of meat in a shredded mixture of vegetables and eggs in a special brown sauce. Served with pancakes and hoisin sauce

Lightly breaded meat deep fried with broccoli and snow peas sauteed in an orange sauce

Lightly breaded and fried meat served with carrots, green peppers and pineapples in a sweet and sour sauce

Your choice of meat served with celery, red and green bell peppers, broccoli, wood ear mushrooms and green onions in a szechuan sauce

Lightly breaded meat deep fried then tossed in a tangy, spicy sauce with broccoli

Your choice of meat garnished with string beans and topped with sesame seeds

Lightly breaded meat in a tangy and sweet hot sauce with pineapple and scallions

Stir fried diced chicken breast with red and green bell peppers, chinese cabbage and snow peas in a delicious brown sauce, topped with honey roasted walnuts

Diced white chicken meat, green peppers, onions and straw mushrooms in a garlic sauce

Crispy shredded white meat chicken stir fried in peach schnapps and sesame seeds served over crispy rice noodles and delicate shrimp chips

Sliced beef served with green peppers and onions in a brown sauce

Sliced beef with cabbage, straw mushrooms and baby corn stir fried in a hot and spicy brown sauce

Beef with green onions in a hot, spicy sauce over rice noodles

Shrimp, mushrooms, scallions and egg in a light garlic sauce

Fresh string beans tossed with pickled cabbage

Bean curd sautéed with mushrooms, and green onions in our hot and spicy brown sauce

Assorted vegetables and tofu served in a light garlic sauce

& Singapore Rice Noodles Rice noodles stir fried with chicken, pork, shrimp, carrots, cabbage and onions in a yellow curry sauce

With pineapple, shrimp and cashews in a yellow curry

Smoked salmon and avocado

Crabmeat, avocado and cucumber

BBQ eel and cucumber

Cucumber

Crabmeat, avocado, cucumber and tobiko

Smoked salmon and cream cheese

Choose salmon, tuna, shrimp, or crabmeat

Fried sweet potato and cucumber

Lightly fried shrimp and cucumber

Avocado, asparagus and cucumber

Yellowtail with green onion

Assorted sashimi on a bed of seasoned rice

Fifteen sashimi pieces

Ten neigiri pieces and tekka roll

Four pieces of sushi, six pieces of sashimi and six pieces of spicy crabmeat roll

Tamago and inari nigiri, vegetarian sushi roll and seaweed salad

Chef's selection of fresh sashimi, sushi and assorted sushi rolls

Salmon skin, cream cheese & cucumber topped with salmon, avocado & eel sauce

Tempura crabmeat and tempura shrimp, avocado and cucumber topped with spicy crab and a variety of sauces sprinkled with four kinds of tobiko

Spicy tuna and tempura crunch with blackened tuna and ponzu dressing on top

Tempura fried spicy crabmeat, cream cheese and avocado topped with pisces sauce

Deep fried soft shelled crab, spicy crabmeat, avocado and romaine lettuce topped with wasabi and eel sauces

California roll topped with spicy crabmeat

Yellowtail, cream cheese and avocado with a deepfried outer wrap

Tempura shrimp, cream cheese, spicy crab with avocado, salmon, mango, ponzu and eel sauces on top

BBQ eel and cucumber with more BBQ eel and avocado on top

Spicy tuna, salmon and yellowtail rolled with avocado and tempura crunch in a soywrap and glazed with a colorful variety of delicious sauces

Spicy craw? sh on top of tempura fried spicy crab and avocado

Tempura fried shrimp & cream cheese topped with spicy crab & eel sauce

Spicy tuna and cucumber with tuna and avocado topped with two kinds of hot sauces

Tempura shrimp, spicy crabmeat and cucumber with smoked salmon, salmon and eel sauce on top

Tempura shrimp, apple, spicy tuna with avocado, spicy shrimp and pisces sauce on top

Tempura shrimp and spicy crabmeat with king crab, tempura crunch and tobiko on top

Spicy craw? sh and cream cheese with tuna, salmon and spicy mayo on top

A variety of fresh ? sh wrapped on top of crabmeat, avocado and cucumber

Tempura shrimp and asparagus with spicy tuna, salmon and sriracha sauce on top

Tempura shrimp rolled in nori with lettuce and spicy mayo, topped with eel sauce

Deep-fried soft-shell crab with cucumber and eel sauce

Spicy king crab, shrimp tempura and cucumber wrapped in seaweed, topped with eel sauce

Tuna, salmon, yellowtail and seaweed salad wrapped in marbled seaweed

Salmon, tempura shrimp and cream cheese with mango, avocado, lime juice, mango sauce and toasted coconut on top

Spicy craw? sh on top of a california roll

Tempura shrimp, cream cheese and spicy crab with spicy tuna, yellowtail, tobiko, green onion, avocado and pisces sauce on top

Twelve pieces sashimi

Four pieces sushi and six pieces sashimi

Lightly fried tofu with miso soup, garden salad, seaweed salad and 3 pieces of vegetarian roll

With miso soup, garden salad, seaweed salad and 3 pieces of vegetarian roll

Sauteed shrimp, scallops, lobster, crabmeat and vegetables in a delicious light sauce

Scallops, shrimp, chicken, pork, beef and vegetables stir fried in a ? avorful brown sauce

Tender chunks of ? let mignon sautéed in a rich scallion brown sauce, served over a bed of bok choy

Delicious marinated chicken tossed with fresh basil, garlic and chili

Lightly fried sea scallops, served with a spicy sweet sauce

Served with chinese pancakes, scallions and plum sauce

Jumbo shrimp, chicken, scallops and vegetables in a light sauce

Jumbo shrimp, chicken, scallops and vegetables in a light sauce

Seasoned duck, deep-fried until golden brown

A traditional chinese favorite

Fried banana with ice cream