Chicken mishwi and beef kafta on a bed of brown rice with vermicelli. Served with greens, hummus, and falafel.

Beef kafta, shish kabob, and shish tawook on a bed of brown rice with vermicelli. Served with greens, sliced tomatoes, cucumbers, and choice of dressing.

Lentils and brown rice, topped with Lebanese salata and fried onions. Vegan. Gluten-free.

Italian green beans sauteed with onions, tomatoes, and whole cloves of garlic. Served with brown rice with vermicelli. Vegan.

Beef kafta served with seasoned brown rice with vermicelli, fried pine nuts and almonds, and a hint of cinnamon. Choice of garlic sauce or tahini yogurt dressing.

Grilled seasoned lamb. Served with brown rice with vermicelli, fried pine nuts and almonds, and a hint of cinnamon. Choice of garlic sauce or tahini yogurt dressing.

Grilled beef tenders. Served with brown rice with vermicelli, fried pine nuts and almonds, and a hint of cinnamon. Choice of garlic sauce or tahini yogurt dressing.

Hummus topped with grilled strips of seasoned beef sirloin, fried pine nuts, diced tomatoes, and chopped parsley. Gluten-free.

Hummus topped with chopped grilled chicken, diced tomatoes, and chopped parsley. Gluten-free.

Curried chicken, onions, sweet peas, herbs and spices folded into a pita pie, and topped with tomatoes and scallions. Served with greens, tomatoes, mushrooms, Kalamata olives, and choice of dressing.

Seasoned ground lean beef sauteed with tomatoes, onions, fried pine nuts, folded into a pita pie, and topped with cheddar and scallions. Served with greens, tomatoes, mushrooms, Kalamata olives, and choice of dressing.

Mixture of spinach and feta, folded into a pita pie and topped with feta and scallions. Served with greens, tomatoes, cucumbers, Kalamata olives, and choice of dressing. Vegetarian.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Side of tahini yogurt or hot sauce. Vegan.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Chopped tomatoes, cucumbers, green peppers, scallions, onions, parsley, extra virgin olive oil, lemon, and herbs. Vegan.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Grilled and seasoned chicken thigh.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Grilled chicken tenders.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Grilled strips of seasoned beef sirloin.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Grilled beef tenderloin.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Grilled and seasoned lamb.

A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Grilled yellowfin tuna steak.

Grilled strips of seasoned beef sirloin over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing. Gluten-free.

Grilled, seasoned chicken thigh over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing. Gluten-free.

Grilled, seasoned lamb over greens, sliced tomatoes, and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing. Gluten-free.

Grilled beef tenderloin over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing. Gluten-free.

Grilled chicken tenders over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing. Gluten-free.

12 oz.

16 oz. Vegetarian. Gluten-free.

12 oz. Vegan. Gluten-free.

Grilled beef tenderloin, grilled tomatoes, green peppers, onions, greens, turnips. Pickles, and tahini yogurt dressing. Lightly toasted pita. Add hot sauce for an additional charge.

Grilled beef tenderloin, greens, tomatoes, onions, feta, and Aladdin's dressing. Lightly toasted pita. Add hot sauce for an additional charge.

Sauteed mixture of lean ground beef, fried pine nuts, onions, tomatoes, herbs, and spices. Topped with cheddar, turnips, pickles, and tomatoes. Lightly toasted pita. Add hot sauce for an additional charge.

Grilled chicken tenders, sliced tomatoes, turnips, pickles, and garlic sauce. Lightly toasted pita.

Grilled, seasoned chicken thigh, tomatoes, onions, and tahini yogurt dressing. Lightly toasted pita.

Grilled strips of seasoned beef sirloin, greens, tomatoes, onions, turnips, pickles, chopped parsley, and tahini yogurt dressing. Lightly toasted pita.

Curried chicken, sweet peas, onions, banana peppers, sliced tomatoes, cheddar, and honey Dijon dressing. Lightly toasted pita.

Grilled yellowfin tuna steak, greens, tomatoes, onions, turnips, pickles, and tahini yogurt dressing. Lightly toasted pita.

Grilled yellowfin tuna steak, greens, onions, turnips, pickles, curry spice, and garlic sauce. Lightly toasted pita.

Grilled, oven-roasted turkey breast, greens, sliced tomatoes, and cheddar. Lightly toasted pita.

Grilled chicken salad, tomatoes, fried almonds, and melted cheddar. Lightly toasted pita.

Grilled, seasoned chicken thigh, tomatoes, onions, and honey Dijon dressing. Lightly toasted pita.

Grilled links of lean ground beef mixed with onions, parsley, herbs, and spices. Topped with tomatoes, onions, and tahini yogurt dressing. Lightly toasted pita.

Beef kafta rolled with hot sauce. Lightly toasted pita.

Grilled, seasoned lamb topped with tomatoes, onions, greens, turnips, pickles, and tahini yogurt dressing. Lightly toasted pita.

Chicken salad over greens, sliced cucumbers, tomatoes, scallions, slivered, and fried almonds. Choice of cheddar or feta and dressing. Gluten-free.

Hummus with greens and Lebanese salata. Vegan.

Hummus with tabouli, greens, and tomatoes. Vegan.

Baba gannouj with greens and Lebanese salata. Vegan.

Falafel, greens, tomatoes, turnips, pickles, and tahini yogurt dressing. Add hot sauce for an additional charge.

Falafel and hummus with greens, tomatoes, turnips, pickles, and chopped parsley. Vegan.

Falafel and baba gannouj with greens, tomatoes, turnips, pickles, and chopped parsley. Vegan.

Stuffed grape leaves topped with feta, tomatoes, onions, and Aladdin's dressing.

Vegetarian.

Cheddar and feta. Vegetarian.

Cheddar and feta.

Gluten-free.

Served with carrots, celery, tomatoes, zucchini, yellow squash, potatoes, green peppers, onions, and sweet peas.

Lentils, Swiss chard, celery, golden potatoes, and garlic.

Red kidney beans, vegetables, and tomatoes. Mildly spicy.

1/2 lentil and 1/2 chili.

A mixture of chopped parsley, sweet onions, diced tomatoes, bulgur, lemon juice, extra virgin olive oil, and herbs. Served with pita. Vegan.

Fire-roasted eggplant pureed with tahini, garlic, and lemon juice drizzled with extra virgin olive oil. Served with pita. Vegan. Gluten-free.

Fava beans, garlic, lemon juice blended into a dip, and drizzled with extra virgin olive oil. Served with pita. Vegan. Gluten-free.

Italian green beans sauteed with onions, whole cloves of garlic, tomatoes, and extra virgin olive oil. Served with pita. Vegan. Gluten-free.

Crispy and fried vegan patties made with ground chickpeas, fava beans, onions, and herbs. Served with tomato slices, tahini yogurt dressing, and pita. Vegan, vegetarian.

Rolled grape leaves stuffed with rice, chickpeas, tomatoes, and parsley. Topped with dressing, feta, and chopped parsley. Served with pita. Vegetarian. Gluten-free.

3 pieces. Fried croquettes of seasoned ground lean beef and bulgur filled with seasoned beef, onions, and pine nuts. Served with plain non-fat yogurt and Lebanese salata.

Curried chicken mixed with onions, sweet peas, herbs and spices, and folded into a pita pie. Topped with diced tomatoes and scallions.

A combination of spinach, onions, and feta folded into a pita pie. topped with feta and scallions. Vegetarian.

Seasoned, ground lean beef sauteed with diced tomatoes, onions, fried pine nuts, and herbs folded into a pita pie. topped with cheddar and scallions.

Hummus, tabouli, baba gannouj, falafel, and dawali. Served with tahini yogurt dressing and pita.

An assortment of carrot and celery sticks, cucumbers, sliced tomatoes, Kalamata olives, pickled turnips, and pickled cucumbers. Vegan. Gluten-free.

A creamy blend of chickpeas, pureed with tahini, and lemon juice drizzled with extra virgin olive oil. Served with pita.

Fried croquettes of lean beef and bulgur filled with seasoned lean beef, onions, and pine nuts. Served with greens, sliced tomatoes, cucumbers, Kalamata olives, and choice of dressing.

Baba gannouj topped with roasted eggplant, feta, sliced tomatoes, Kalamata olives, and oregano. Served on a flat toasted pita. Vegetarian.

Mildly spices vegetarian chili, topped with cheddar, scallions, and tahini yogurt dressing. Served on a flat toasted pita. Vegetarian.

Feta, zaatar, diced cucumbers, green peppers, sliced tomatoes, Kalamata olives, and flakes of sweet basil. Served on a flat toasted pita. Vegetarian.

Tahini yogurt dressing topped with falafel, banana, peppers, diced tomatoes, and chopped parsley. Served on a flat toasted pita. Vegetarian .

Honey-Dijon topped with curried chicken, peas, sliced onions, banana peppers, and fried onions. Served on a flat toasted pita.

Honey-Dijon dressing and garlic sauce, topped with chopped, grilled chicken tenders, green peppers, and diced scallions. Served on a flat toasted pita.

Tahini yogurt dressing topped with beef shawarma, onions, sliced tomatoes, diced cucumbers, and flakes of sweet basil. Served on a flat toasted pita.

Hummus topped with seasoned lean ground beef, diced tomatoes, fried pine nuts, and chopped parsley. Served on a flat toasted pita.

Garlic sauce and hot sauce topped with baby spinach, diced yellow squash and zucchini, mushrooms, diced tomatoes, peas, banana peppers, cheddar, and herbs. Served on a flat toasted pita. Vegetarian.

Cantaloupe, honeydew, grape, pineapple, banana, strawberry, orange juice, and honey.

Mango, cantaloupe, honeydew, banana, strawberry, and honey.

Squeezed carrot juice, banana, and honey.

Mango, guava, pineapple, banana, plain non-fat yogurt, and honey.

The comfort drink.